REMOVINGTHEMEATDRAWERANDCOVER
To remove the meat drawer:
0 Slide the meat drawer straight out to the stop.
0 Lift the front slightly and slide it out the rest of the way.
0 Replace in the reverse order.
To remove the cover:
0 Remove the meat drawer and the crisper.
0 Lift the front of the cover off of the supports and remove it by pulling up and out.
To replace the cover:
0 Fit the back of the cover into the notch supports on the walls of the refrigerator and lower it into place.
0 Replace the meat drawer and crisper.
ADIUSTINCMEMEATDRAWERIEMPERATURE(ONSOMEMODELS)
The meat drawer is cooled from cold air that flows ’ in from the freezer
compartment through a vent in the wall of the refrigerator (See “Ensuring Proper Air Circulation” vent C on page 13.) This helps to keep the meat drawer colder than the rest of the refrigerator for better storage of meats.
To adjust the temperature, slide the control from side to side to let more or less cold air into the meat drawer. Set the control toward Cold for a slightly cooler temperature, or toward Colder for a much cooler temperature.
NOTE: Putting the control on the coldest setting may cause freezing or ice crystals, depending on the items you have in the meat drawer.
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