Whirlpool MS1451XWI, MS1650XW manual 2%3% Ibs, Meat Cooking, TABLE Cont’d

Models: MS1451XWI MS1650XW

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(2%3% Ibs.)

Meat

Sausage links, Fresh or defrosted frozen (1-2 oz. each)

2links

4links

6links

Sausage patties, Fresh

(2 oz. each)

2patties

4patties

8patties

MEAT COOKING

Cook Cooking

Power Time

High

l-l’/2 minutes

2-2% minutes

3-W2 minutes

High

2-2’/2 minutes

Y/z-4 minUleS

4%5 minutes

TABLE (Cont’d)

Special Instructions

Pierce links and place on microwavable roast rack. Cover with waxed paper or paper towel. After cooking, let stand covered 1 minute.

Place sausage patties in a circle on micro- wavable roast rack. Brush with browning agent if desired. Cover with waxed paper. Turn patties over halfway through cooking. After cooking, let stand 2 minutes.

Spareribs

(2%3% Ibs.)

High

10 minutes

Place ribs,

cut into serving

size

pieces, bone

then

 

side down in large cooking bag. Place bag in

 

e-quart

microwavable

casserole.

Add

1 cup

5

12-16 minutes

water to bag. Close bag loosely

with

micro-

 

per pound

wavable

closure

or string.

Turn

over ribs,

 

 

rearranging

carefully,

halfway

through

 

 

 

cooking. Cook until meat is fork-tender.

then

 

Carefully

remove

ribs.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

High

10 minutes

If desired,

brush

sauce over

ribs. Cook

if

if desired

covered

with waxed

paper.

Let stand

covered

desired

 

10 minutes.

(Temperature

may

rise about

 

 

lOoF):

 

 

 

 

 

 

 

 

l Internal temperature of pork should reach 170°F before serving.

Page 53
Image 53
Whirlpool MS1451XWI, MS1650XW manual 2%3% Ibs, Meat Cooking, TABLE Cont’d