HSN7C_RiceCooker09 5/28/09 5:47 PM Page 45

Macaroni & Cheese

This is hands-down the favorite recipe made in the Steamer/Rice Cooker! It is comfort food at its finest and is child’s play to prepare.

Makes 2 - 3 Servings

INGREDIENTS

11/2 cups elbow macaroni

11/2 cups chicken broth, or water and a good-quality chicken bouillon cube

1cup heavy cream

3/4 cup shredded cheddar cheese 1/2 cup shredded mozzarella cheese 1/4 cup shredded Parmesan cheese 1/4 teaspoon kosher salt, or to taste

METHOD

1Combine macaroni, broth and cream in Steamer/Rice Cooker. Press COOK. Stir occasionally.

2When machine switches to KEEP WARM, add remaining ingredients and stir thoroughly until all cheese is melted.

3Press COOK again. The Steamer/Rice Cooker will switch to KEEP WARM after just a few minutes; this is the point where the cheese on the bottom turns that delicious brown. Serve.

Recipe courtesy Debra Murray, Wolfgang Puck HSN Host

Chicken and Dumplings

Makes 3 Servings

INGREDIENTS

3 medium skinless chicken thighs or legs 1/2 teaspoon salt

1/8 teaspoon poultry seasoning 1/2 teaspoon pepper

1 teaspoon olive oil, optional 1/2 cup diced onion

1/2 cup diced celery

1/2 cup baby carrots, peeled 1/2 cup mushrooms, sliced 1 1/4 cups chicken stock

1 can (10 3/4 ounces) cream of mushroom or cream of chicken soup sprig thyme

1 recipe Dumplings, see next page

METHOD

1Wash chicken pieces and pat dry. Sprinkle with salt, pepper, and seasoning.

2Press COOK on the Steamer/Rice Cooker. Add olive oil.

3When oil is hot, add chicken pieces and brown both sides.

4Add onion, celery, carrots, and mushrooms and saute for a minute.

5Add remaining ingredients, except for the dumplings. Stir, close lid, and let cook for 45 minutes. Make sure Steamer/Rice Cooker is on COOK.

6Prepare dumpling batter. Open Steamer/Rice Cooker and spoon 6 mounds of dumpling batter over chicken. Close lid and press COOK. Cook for 5 minutes. Turn Steamer/Rice Cooker to KEEP WARM until ready to eat.

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Wolfgang Puck BDRCRS007 manual Macaroni & Cheese, Chicken and Dumplings

BDRCRS007 specifications

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