Manuals / Wolfgang Puck / Kitchen Appliance / Rice Cooker

Wolfgang Puck BDRCRS007 manual Dumplings, One Pot Pasta, Makes 3 Servings

Models: BDRCRS007

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Dumplings

HSN7C_RiceCooker09 5/28/09 5:47 PM Page 47

Dumplings

Makes 3 Servings

INGREDIENTS

1/2 cup all-purpose flour 1/4 teaspoon salt

1/2 teaspoon baking powder 1 tablespoon shortening 1/4 cup buttermilk

1 1/2 teaspoons chopped fresh herbs (i.e. flat leaf parsley, chives, thyme, sage)

METHOD

1In a medium bowl, mix flour, salt and baking powder together.

2 Add shortening and herbs; the mixture will look like crumbs. 3 Add buttermilk and stir until moist.

Recipe courtesy Debra Murray, Wolfgang Puck HSN Host

One Pot Pasta

Once you have made this easy recipe, tailor it to suit your own tastes. Add your favorite shape of pasta and change up the sauce. Add meat and veggies. Recipes like this make busy days so much easier.

Makes 3 Servings

INGREDIENTS

1 1/2 cups dry pasta (like penne, ziti)

2 cups liquid (beef or chicken stock or water)

1 cup favorite pasta sauce, bottled or homemade 1/4 cup shredded Parmesan or mozzarella cheese

METHOD

1Place all ingredients into Steamer/Rice Cooker Pot.

2Close lid, press COOK.

3When the unit switches to KEEP WARM (approx. 18 to 20 minutes), open lid and stir. Close lid and leave on KEEP WARM setting for

5 minutes. Serve hot.

Recipe courtesy Debra Murray, Wolfgang Puck HSN Host

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Wolfgang Puck BDRCRS007 Dumplings, One Pot Pasta, Makes 3 Servings, Recipe courtesy Debra Murray, Wolfgang Puck HSN Host

Contents

Wolfgang Puck I M P O R T A N T N O T I C EStainless Steel Steamer 7-cup Rice Cooker with Detachable Lid Use and CareIMPORTANT SAFEGUARDS Before Your First UseADDITIONAL SAFETY INFORMATION SAVE THESE INSTRUCTIONSWolfgang Puck Table of ContentsSteamer/Rice Cooker Housing Stacking Steaming Tray Measuring Cup Know Your Steamer/Rice CookerSteamer/Rice Cooker Pot Glass Lid Inner Steaming Tray Power Cord Carrying Handle Detachable Lid Stem Lid Release Button Detachable Lid3 Set the unit on a stable, level surface Attaching the Detachable Lid Removing the Detachable LidPlacing the Steaming Trays Using Your Steaming Trays Using Your Steamer/Rice Cooker to Cook RiceHelpful Hints Care & CleaningHelpful Hints cont Recipes for Using Steaming Trays Fresh Vegetable Steaming ChartVEGETABLE QUANTITYPad Thai Steamed Halibut and Red Bell Peppers with QuinoaMakes 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefBeer Braised Baby Back Ribs Steamed Chicken Breasts with Coconut RiceMakes 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefSoy Steamed Salmon Filets with Shiitake Brown Rice Corned Beef and CabbageMakes 3 - 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefSteamed Salmon with Asparagus and Lemon New Potatoes Steamed Shrimp with Basmati Rice and BroccoliMakes 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefBeer Steamed Dogs with the Works Steamed Flank Steak with Sweet Potatoes and Green BeansMakes 2 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefSteamed Scallops with Asparagus Tips Shrimp & Ginger DumplingsMakes 6 - 8 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostGerman Potato Salad Cajun CornMakes 4 - 6 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostSteamed Vegetables Steamed ChickenMakes 3 - 4 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostChili Ginger Tilapia with Sugar-Snap Peas Stuffed Chicken with OrzoMakes 2 - 4 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostSteamed Clam Bake Veggie DumplingsMakes 8 - 10 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostSalsa Verde Chicken TamalesMakes 6 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostShrimp and Sausage Jambalaya Main Dish and Side Dish RecipesMakes 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefSplit Pea and Ham Soup Sausage and SauerkrautMakes 2 - 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefBraised Pork and Apples Sloppy JoesMakes 4 - 5 Servings Recipe courtesy Christina ChanceyChicken and Dumplings Macaroni & CheeseMakes 2 - 3 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostOne Pot Pasta DumplingsMakes 3 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostWasabi Mashed Potatoes One Pot Pasta PrimaveraMakes 3 - 4 Servings I like serving this with quickly-seared ahi tuna steaksEasy Red Beans and Rice Flavorful Smashed PotatoesMakes 4 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostRisotto with Asparagus Green RiceMakes 4 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostGorgonzola Cheese Polenta Cauliflower MashersMakes 2 - 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefSweet Potato Puree With Gingersnap Cookies Quickie CornbreadMakes 3 - 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefDessert Recipes Steel Cut OatmealMakes 2 - 3 Servings Crème Caramel Steamed Chocolate Cup CustardMakes 1 Serving Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefLite Cheesecake Cup CustardMakes 6 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostWolf’s Bread Pudding Raspberry White Chocolate Bread PuddingMakes 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefChocolate Glaze for Crazy Cake Chocolate Crazy CakeMakes 4 - 6 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostRaspberry Coulis Rice PuddingMakes 3 - 4 Servings Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefSteamer/Rice Cooker Cakes Steamed Lemon Cup CustardMakes 1 Serving Recipe courtesy Marian Getz, Wolfgang Puck Pastry ChefRecipe Notes Limited Warranty