Toshiba EO1-32004BE, H-9000N-US owner manual Sp-Info/Net Wt, Logo

9.PROGRAMMING PROCEDURES

9.21 FREE FORMAT SETTING

NOTES: 1. The following print items cannot be magnified. (1)LOGOs

(2)Safe handling precautions

(3)Ingredient messages (4)Barcode

(5)FSP Block

2.Base label format numeric data is shown automatically.

X coordinate:	0-383 dots	(1 dot = 0.132 mm)
Y coordinate:	0-1300 dots	(1 dot = 0.154 mm)

Format data beyond the effective print area results in an error.

3.Each format data must be set in the following range:

(1)Free Format#s (FREE FMT#): 1-3 (Free format#s 1-3 correspond to the label

				format #41-43 or #91-93.)
(2)Base label format (BASE LBL#): 57-mm wide label
On-demand:			10, 11, 13, 15, 16, 21, 23, 25, 26, 31, 33, 35, 36 and 44
(3)Length:		30-200 mm
(4)Number of ingredient message lines: 0-38 lines
(5)Bar code height:			0-39 mm
4. Each print item should be printed in the following range.
						Print area size
	No.	Print Item			Normal			Rotation		Note
					X		Y	X	Y
	1	Commodity name (4 line)			384		94	94	416
	2	Ingredient			384		*1	*1	438	*1. Line count x 15 dots
	3	Packed ON			84		20	20	92
	4	Packed ON (title)			70		13	13	78
	5	Sell BY			84		20	20	92
	6	Sell BY (title)			70		13	13	78
	7	Weight			106		20	20	112
	8	Weight (title)			105		13	13	112
	9	Unit price			140		20	20	147
	10	Unit price (title)			105		13	13	112
	11	Price			138		32	32	147
	12	Price (title)			105		13	13	112
	13	Barcode			212		*2	----	----	*2. Height/0.154 (dot)
	14	Mark (M/R)			12		20	20	12
	15	Tare			100		20	20	107
	16	Tare (title)			34		13	13	38
	17	SP-INFO/NET WT			384		48	48	416
	18	Relish			84		20	20	92
	19	Relish (title)			232		14	14	252
	20	LOGO			320		118	----	----
	21	Safe Handling			384		194	----	----
	22	Address			384		32	32	416
	23	(F) Price			138		32	32	146
	24	(F) Price (title)			105		13	13	120
	25	(F) Unit price			140		20	20	147
	26	(F) Unit price (title)			105		13	13	120

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