Cal Flame LTR50001038 manual Cooking with the Rotisserie, Loading food on the rotisserie rod

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Cooking with the Rotisserie

The rotisserie cooks with the infrared back burner, which provides intense searing radiant heat. The location of the rotisserie and burner allows the placement of a rotisserie-basting pan (NOT included) beneath the food to collect juices and drippings for basting and gravy.

Before you can use the rotisserie, you need to mount the brackets and motor to the grill. See page 9 for instructions.

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UsingYour Grill

The rotisserie does not require an additional outlet as it is powered by a 12-volt input located on the side of the grill connected with a stainless steel sheathed power cable. See page 9 for more information.

Loading food on the rotisserie rod

1.Hold the handle firmly while sliding one of the fork assemblies (prongs facing away from the handle) onto the rod.

2.Push the rod through the center of the food, then slide the other holder (prongs toward the food) onto the rod.

3.Center the meat on the rod and push the fork assemblies firmly together.

4.Tighten the thumbscrews.

5.To secure any loose portions of your meat, use butcher string (never use nylon or plastic string).

6.Place a basting pan under the food to collect the drippings.

Cooking with the rotisserie

1.Remove the warming rack.

2.Place the pointed end of the rotis rod into the motor and rest the threaded end on the support at the side of the grill. When the rod is pushed as far as possible into the motor, the grooved end of the rod should rest on the right side bracket.

3.If necessary, to offset unbalanced loads, slide the counter weight on to the rod. With the counter weight loose, allow the loaded rod to rotate and come to a stop. Now rotate the counter weight above the rod in a vertical position and tighten the thumbscrew. You can slide the counter weight away from or closer to the rotisserie rod as needed for balanced operation.

4.Light the infrared back burner. It will reach cooking temperature in about one minute. The orange/red glow will even out in about five minutes. The back burner flame can be adjusted to the level of intensity you prefer.

The rotisserie motor has an ON / OFF switch that controls the single-speed motor. The rotisserie rotates in both directions. You can change the direction by turning it off and turning it back on again.

Barbecue Grills

LTR50001038, Rev. C

www.calflamebbq.com

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Contents LTR50001038, Rev. C 12/26/11 Read all instructions before you Operate your grill Set-Up Safety InstructionsPlacement and Location InstructionsPrecautions Regarding Children Maintenance and RepairStorage This section Built-in ConstructionLocation of grill enclosure Construction materialsModel Description Width Depth Height Built-in DimensionsModel Description Width Depth Built-in ConstructionEnclosure Ventilation Electrical Supply Requirements Plumbing for Side BurnersInstalling the Transformer InstallationInstalling the Rotisserie Installing Grills in Barbecue IslandsGas Connection Leak Testing ProcedureGas Requirements and Connection LP Gas Hook Up Cylinder SpecificationLP Gas Tank RequirementsRequirements Natural GasConnection Your Grill Using Your GrillBasic Grill Operation Grill Controls Using GrillYourManually Lighting the Burners UsingYour GrillLighting the Burners Electronically Lighting the BurnersConvection Fan Heat Distribution on the Cooking GratesLoading food on the rotisserie rod Cooking with the RotisseriePizza Brick Tray Optional Grill AccessoriesOptional Sear Zone Infrared BurnerCharcoal Tray PlacementUsing the Charcoal Tray Removal and Clean-upGriddle Tray Deep Fryer Helper SetPull-Out Cutting Board Cleaning Products and Materials Cleaning and MaintenanceMaintenance Stainless Steel Care and CleaningRust removal with Instant Rust Out Cleaning the Interior of Your GrillRust Removal BurnersDrip Pan Steam Cleaning Your GrillCovering Your Grill Cooking GratesClean the burners Seasonal CleaningRemove the burners Replace the components Clean the grill interiorClean the components Replace the burnersLight Lens with Screw Clip Light Bulb ReplacementSnap-in Light Lens Appendix TroubleshootingProblem Flashback Problem Yellow FlameProblem Plugged orifice Problem Misalignment of Igniter on BurnerWith your grill Switching the regulatorConverting from LP to NG Behind the grillReplace the main burner orifices Changing the burner orificesMark the rating plate AppendixInstalling Sear Zone Burners Wiring Diagram Replacement Parts Part Grill Size Ordering replacement partsWarranty Limitations Limited WarrantyExtent of Warranty Warranty PerformanceDisclaimers Customer ServiceLegal Remedies Locating the product serial number Don’t forget to register your new product at
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