INSTALLATION
INSTALLATION
CHECKLIST
Before installing vent system ensure that the damper plate is open and secure to prevent the damper plate from falling down and crushing the liner.
The FPI Gas Insert is installed as listed.
1) | Checkallclearancestocombustibles,(Refer |
| to sections "Minimum Fireplace Dimensions |
| and Clearances to Combustibles) |
2) | Make the gas connection. (Refer to section |
| "Gas Connection") |
3) | Install the 3" flue liner to the sliding |
| connector plate. (Refer to section "Flue |
| Liner Installation.") |
4) | Slide the unit half way into the fi replace. |
5) | Pull the vent connector plate through the |
| taperedbracketsandfastentothefrontplate. |
| Refer to section "Flue Liner Installation.") |
6) | Slide the unit fully into the fi replace. |
7) | Test gas pressure (Refer to section "Gas |
| Pipe Pressure Testing"). Check aeration |
| system(Refertosection"GasInsertAeration |
| System"). |
8) | Install standard and optional features. Refer |
| to the following sections: |
| a. Brick Panel |
| b. Lot Set |
MANUFACTURED
MOBILE HOME
ADDITIONAL
REQUIREMENTS
1)Ensure that structural members are not cut or weakened during installation.
2)Ensure proper grounding using the #8 ground lug provided.
3)Appliance must be anchored to the fl oor with the supplied anchoring methods.
MATERIALS REQUIRED
No electrical power supply is required for the gas control to operate. A 120 Volt AC power cord is hooked up to the fan. Plug the 3 wire cord into a suitable receptacle. Do not cut the ground terminal off under any circumstances. When connected with 120 volts, the appliance must be electrically grounded in accordance with local codes,currentversionofCSAC22.1(inCanada) orintheabsenceoflocalcodes,withtheNational Electrical Code ANSI/NFPA
MINIMUM FIREPLACE
DIMENSIONS
Theminimumfireplaceclearances&dimensions for the FPI gas insert are shown in the following diagrams:
CLEARANCES TO
COMBUSTIBLES
Minimum Clearances to Combustibles
From Unit |
| |
Sides | A | 10" / 255 mm |
Ceiling | B | 47.5" / 1205 mm |
Mantel | C | see Dia. 2 & 3 |
From Standard Surround (26" x 40") | ||
Sides | D | 4" / 100 mm |
Ceiling | E | 41.5" / 1055 mm |
Mantel |
| see Dia. 2 & 3 |
Max. Mantle Depth | G | 12" / 305 mm |
|
| (see Dia. 2) |
Hearth Height | H | 0" / 0 mm |
Hearth Depth | I | 16" / 405 mm |
Hearth Width | J | 40" / 1015 mm |
c. Faceplate & Trim |
d. Standard Flush Door |
e. Flush Trim |
f. Double Screen Door |
g. Flush Louvers |
h. Bay Louvers |
i. Bay Door |
j. Bay Trim |
k. Full Screen Doors |
l. Hampton Cast Faceplate |
m. Hampton Cast Grills |
n. The Kensington Front |
o. Wall Thermostat |
p. Remote Control |
9) Finalcheck: Before leaving this unit with the |
customer, the installer must ensure that the |
appliance is fi ring correctly. This includes: |
A
B
C
D
E
Diagram 1
Combustible Mantel Clearances
with Bay & Flush Louvers in
Masonry and Factory Built
Fireplace Installation
a) | Clocking the appliance to ensure the |
| correct fi ring rate. |
b) | Adjusting the primary air, if required, to |
| ensure that the fl ame does not carbon. |
| See "Gas Insert Aeration System" |
| section. |
c) | Ensuring that the appliance is venting |
| correctly. |
| MaxLentil | Height | Depth | Width | Width |
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| BarDepth | (rear) | (front) |
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| A | B | C | D | E |
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Regency | 9" | 22" | 14" |
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Countour |
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Faceplate |
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Regency | 10" | 22" | 15" | 29" |
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Molded |
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Faceplate |
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Palace | 10" | 22" | 15" | 29" |
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Front |
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Hampton | 9" | 22" | 14" |
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| Diagram 2 |
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Cast |
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Faceplate |
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7 |