American Water Heater 1010 319869-000 warranty Combustion AIR and Ventilation

Page 16

COMBUSTION AIR AND VENTILATION

A gas water heater cannot operate properly without the correct amount of air for combustion. Do not install in a confined area such as a closet, unless you provide air as shown in the “Facts to Consider About Location” section. Never obstruct the flow of ventilation air. If you have any doubts or questions at all, call your gas supplier. Failure to provide the proper amount of combustion air can result in a fire or explosion and cause death, serious bodily injury, or property damage.

FIGURE 10

If this water heater will be used in beauty shops, barber shops, cleaning establishments, or self-service laundries with dry cleaning equipment, it is imperative that the water heater(s) be installed so that all air for combustion and ventilation is taken from outdoors.

Note: Vent length should be long enough that the outside air will not freeze the water heater.

Propellants of aerosol sprays and volatile compounds, (cleaners, chlorine based chemicals, refrigerants, etc.) in addition to being highly flammable in many cases, will also react to form corrosive hydrochloric acid when exposed to the combustion products of the water heater. The results can be hazardous, and also cause product failure.

APPLIANCES IN UNCONFINED SPACES

UNCONFINED SPACE is space whose volume is not less than 50 cubic feet per 1,000 Btu per hour (4.8 cubic meters per kW) of the aggregate input rating of all appliances installed in that space. Rooms communicating directly with the space in which the appliances are installed, through openings not furnished with doors, are considered a part of the unconfined space.

In unconfined spaces in buildings, infiltration may be adequate to provide air for combustion, ventilation and dilution of flue gases. However, in buildings of tight construction (for example, weather stripping, heavily insulated, caulked, vapor barrier, etc.), additional air may need to be provided using the methods described in “Appliances in Confined Space” that follows.”

APPLIANCES IN CONFINED SPACES

CONFINED SPACE is a space whose volume is less than 50 cubic feet per 1,000 Btu per hour (4.8cm per kW) of the aggregate input rating of all appliances installed in that space.

When drawing combustion air from inside a building to a confined space, such a space should be provided with two permanent openings. ONE WITHIN 12 in. (30cm) OF THE ENCLOSURE TOP AND ONE WITHIN 12 in. (30cm) OF THE ENCLOSURE BOTTOM. Each opening should have a free area of 1 square inch per 1000 Btu/hr (22 cm2/kW) of the total input of all appliances in the enclosure, but not less than 100 square in. (645 cm2).

If the confined space is within a building, air for combustion and ventilation must be obtained from outdoors. When directly communicating with the outdoors or communicating through vertical ducts, two permanent openings, located in the above manner, should be provided. Each opening should have a free area of not less than 1 square inch per 4000 Btu/hr (5.5 cm2/kW) of total input of all appliances in the enclosure. If horizontal ducts are used, each opening should have a free area of not less than 1 square inch per 2000 Btu/hr (11 cm2/kW) of the total input of all appliances in the enclosure.

A.ALL AIR FROM INSIDE BUILDINGS: (See Figures 10 & 11)

The confined space should be provided with two permanent openings communicating directly with an additional room(s) of sufficient volume so that the combined volume of all spaces meets the criteria for an unconfined space. The total input of all gas utilization equipment installed in the combined space should be considered in making this determination. Each opening should have a minimum free area of 1 square inch per 1,000 Btu per hour (22 cm2/kW) of the total input rating of all gas utilization equipment in the confined space, but not less than 100 square in. (645 cm2). One opening should commence within 12 in. (30cm) of the top and one commencing within 12 in. (30cm) of the bottom of the enclosures.

16

www.americanwaterheater.com

Image 16
Contents Power Vent GAS Models AN Odorant is Added to the GAS Used By this Water HeaterTable of Contents Safe INSTALLATION, USE and Service Important DefinitionsGeneral Safety Can be triggered at any time Preparing for the Installation IntroductionPage GET to Know Your Water Heater GAS Models Replacement Parts and Deliming ProductsOperation Installation Considerations Rough in DimensionsDirectly BELOW. Keep Clear of ALL Obstructions Water Piping Mixing Valve Usage Suggested Piping Arrangement For TOP ConnectionsWater Potable Heating All models are considered Hotter Water can ScaldFacts to Consider about Location Handle Installation Earthquake Zones Page Appliances in Unconfined Spaces Combustion AIR and VentilationAppliances in Confined Spaces ALL AIR from Outdoors See Figures 12, 13 Chemical Vapor Corrosion Water PipingClosed Water Systems Thermal ExpansionTEMPERATURE-PRESSURE Relief Valve Hard WaterValve and Pipe Insulation if supplied GAS Piping High Altitude Installations GAS Line PurgingFLOODING/FREEZING Filling the Water HeaterVent Pipe Termination Planning the Vent SystemIf using 2 inch vent pipe If using 3 inch vent pipeInstallation of Vent System Vent Terminal INSTALLATION, SidewallCondensate Masonry Side WallsInstallation Sequence Sequence of InstallationsVent terminals supplied with heater must be used Installation of Vent SYSTEM, Sidewall Installation of Vertical Vent SystemInitial Preparation Vent Pipe PreparationSelection of Materials Step a Recommended BRUSH* Size for Primer Cement ApplicationsStep B Step F Step EStep G Connection to Vent Pipe Power Vent Filling the Water Heater Electrical ConnectionsCalibration Operating Instructions Display PanelPage MCU For Your Safety Read Before Lighting Lighting InstructionsHeat Cycle Definitions State Description Temperature Regulation Unique Hybrid Features Temperature ProbesPage Temperature Regulation Start UP Conditions Constant Output Temperature ControlOperational Conditions Maintenance Motors Cleaning the Inlet Water Filter Cleaning the Heat EngineSnow Accumulation Flushing the Heat Exchanger Lime BUILD- UPFault Indication and Error Codes Draining the TankRemarks Diagnostic DisplayCode Display Example Format Fault Lockout Code Description Cause Remedy Type Displayed Fault Lockout Code Description Cause Remedy Type Displayed Fault Lockout Code Description Cause Remedy Type Displayed Troubleshooting When the TAP is Opened There is no HOT Water orHOT Water Turns Cold Stays ColdService Leakage CheckpointsParts Identification Item # Description AB C DEF NIP/DIP/TBO/HT Replacement Parts DescriptionKIT # Service and Labor Responsibility Claim ProcedureConditions and Exceptions Limitation on Implied WarrantiesPage