Electrolux EOG 660 manual Care and cleaning For your safety

Page 27

E O G 6 6 0

Care and cleaning

For your safety

For hygiene and safety reasons you must keep this gas oven clean. A build up of fat or other foodstuff could cause a fire.

Try to mop up spills and splashes as soon as they happen. But be careful as parts of the appliance will be hot.

Do not use any polishes, caustic cleaners, abrasives, washing soda or soap powder except those recommended in this booklet.

Please note: If we recommend you use hot soapy water we mean hot water with washing up liquid in it and not any other cleaning product.

If you own a dishwasher please read the operating instructions for the machine before you wash any part of your oven in it.

Clean your oven exterior regularly using a cloth that has been wrung out in hot soapy water. Rinse and polish it dry using a soft cloth.

Stainless Steel cream cleaners are abrasive and should be avoided as they may damage the surface finish.

When you remove parts of your oven for cleaning do not plunge them into water whilst they are very hot as this may damage the finish of the parts.

You must not remove the control knobs when cleaning the control panel.

Cleaning the brass plated handles and control

knobs (where fitted)

It is strongly recommended that only hot soapy water is used for cleaning the door handles and the control knobs. Any other cleaning materials will dull the brass plated finish.

The grill

The grill pan and handle and grid should be cleaned with hot soapy water. Mild abrasives such as 'Jif' may be used or for more stubborn marks use a scourer or a soap filled pad such as 'Brillo'.

Care and cleaning

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Contents ModelEOG660 For your safety IntroductionG 6 6 Contents For further details see Installing the oven For your safetyCabinet Dimensions LocationCooling fan for the controls General informationPlease note Connecting to the electricity supplyIgnition Oven lightTo light Lighting the oven/grillGrill OvenLighting the oven/grill G 6 6 To turn off any burnerGrill gives variable heat settings GrillHeat control Grill shelf Cooking positionsPreheating Putting food on the gridFor your safety Grill pan is supplied with a removable handle Grill pan and handlePlate warming Heat zones Oven For your safetyOven shelves Baking trays and dishes For your safety RoastingCondensation Oven cooking chart Large Mins Individual Cakes Mins. per ½ kg 1 lb and 25 minsMins. per ½ kg 1 lb and 15 mins For each ½kg 1lbBread 0.45kg 1lb loaves Slow cooking Food preparation slow cookingJoints of meat and poultry Frozen foods G 6 6 Soups, casseroles and stewsVegetables Milk puddingsReheating G 6 6 Milk and milk products, for example creamTo use the minute minder Electronic timerElectronic timer To set the time of daySetting the controls for automatic use Electronic timer G 6 6Automatic control To cancel an automatic programme Hints and tips for automatic cooking Cleaning the brass plated handles and control Care and cleaning For your safetyOven You can remove the glass from the oven door if you need to Oven cleaning cycleCleaning between the outer and inner door glass To remove the outer glassRust removers Bath/Sink stain removers Cleaning The Door GlassLCheck What is wrong and why?Problem CheckG 6 6 Problem Replacing an ovenlight bulb Replacing an oven light bulb7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Technical Data Provision for Ventilation Important Safety RequirementsMin 570 max Location of ApplianceFitting the Appliance and Cabinet 500 Green and Yellow Connection to Electricity SupplyPressure Testing RE-ASSEMBLE the ApplianceRemoval of Fascia Panel Checking the Main Oven Removal of Oven DoorChecking the Grill To SET the Time of DAYGeneral Note Automatic OperationStandard guarantee conditions Guarantee ConditionsContents Check List Electrolux Household Appliances Limited Telephone 0870 5