Electrolux B1100-2 manual Preserving, For making preserves, use the bottom heat Ü oven function

Page 31

Preserving

For making preserves, use the bottom heat Ü oven function.

Preserving jars

•When making preserves, use only commercially available jars of the same size.

3

Jars with twist-off tops or with a bayonet fastening and metal

 

containers are not suitable.

Shelf positions

• Use the 1st shelf position from the bottom for making preserves.

Notes on preserves

• Use the universal tray for preserves. There is room for up to six jars, each with a capacity of 1 litre.

• The jars should all be filled to the same level and closed.

• Position the jars on the universal baking tray so that they do not come into contact with one another.

• Pour about ½ litre of water into the universal baking tray so that there is sufficient moisture in the oven.

• As soon as bubbles begin to appear in the first jars (for 1-litre jars this takes about 35-60 minutes), switch off the oven or reduce the tem- perature to 100° C (see table).

31

Page 30 Page 32
Image 31
Page 30 Page 32
Contents Competence B1100-2 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents What to do if Safety whilst Using SafetyElectrical Safety Child SafetyTo Avoid Damaging Your Appliance Able so that they cannot be the source of danger DisposalDisposing of the packaging material Disposal of old appliancesControl Panel General OverviewCombination shelf Oven FeaturesOven Accessories Oven steam ventSetting the Time Before Using for the First TimeOven will only operate when the time has been set Be damaged Initial CleaningCooling fan Using the OvenSwitching the Oven On and Off Turn the oven functions switch to the required functionOven Functions Inserting shelf Inserting the Shelf and Universal Baking TrayAnti-tip device Tray or universal baking trayEnd time Working with the Electronic ClockCountdown Cook timeGeneral information Switching Off the Time DisplaySwitching off the time display Switching on the time displayMinutes Press any button to switch off the acoustic signal Countdown function indicator is illuminatedPress selection button Yrepeatedly End time Cook time and End time combined Switch on and off automatically at a later timeCook time or end time has been set Changing TimeBaking tins Uses, Tables and TipsBaking Use conventional O oven function for bakingEnd of the cooking time to make use of the residual heat Type of cake or pastry Baking TableShelf posi TimeBiscuits Flat sweet or savoury piesCooking temperature Baking result Possible cause SolutionTips for Baking Use conventional O oven function for roasting RoastingOvenware for roasting Roasting Table Fish steaming PoultryUse the shelf unit and universal tray together for grilling GrillingGrilling Table TionsContainers are not suitable PreservingFor making preserves, use the bottom heat Ü oven function Preserving jarsPreserving Table Stated times and temperatures are for guidance onlyOven Interior Cleaning and CareAccessories Exterior of the ApplianceImportant! The rounded ends Shelf Support RailsRemoving the shelf support rails Fitting the shelf support railsOven Lighting Replacing the oven light bulb/cleaning the glass coverHeating element down! Cleaning the Oven CeilingFolding down the heating ele MentRemoving the oven door Oven DoorHanging the oven door Removing the middle door glass Clean the glass door panelsOven Door Glass Removing the top door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door May cause serious injury to the user Even during the warranty periodSymptom Possible cause Remedy What to do ifHeight x Width x Depth Technical DataOven Interior Dimensions Regulations, Standards, DirectivesLight IndexIs it a technical fault? ServiceWhen do you incur costs even during the warranty period? Subject to change without notice
Top Page Image Contents