Electrolux B4101-4 manual Grill sizes, Grilling table, Food to be grilled Oven level Grilling time

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Grill sizes

Oven function: Single Economy Grill or Full Width Dual Grill with maximum temperature setting

1 Important: Always grill with the oven door closed.

3 The empty oven should always be pre-heated with the grill functions for 5 minutes.

•When grilling, use the oven shelf and drip pan together.

•The grilling times are for guidance only.

•Grilling is particularly suitable for flat pieces of meat or fish.

Grilling table

	Food to be grilled	Oven level	Grilling time
			1st side	2nd side

	Burgers	4	8-10 mins.	6-8 mins.
	Pork fillet	4	10-12 mins.	6-10 mins.

	Sausages	4	8-10 mins.	6-8 mins.
	Filet steaks, veal steaks	4	6-7 mins.	5-6 mins.
	Filet of beef, roast beef	3	10-12 mins.	10-12 mins.
	(approx. 1 kg)	3	10-12 mins.	10-12 mins.
	(approx. 1 kg)
	Toast1)	3	2-3 mins.	2-3 mins.
	Toast with topping	3	6-8 mins.	---

1) Use the grill pan without the drip tray.

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Contents Competence B4101-4 Dear Customer Following symbols are used in the textContents Electrical Connection What to do if …Electrical safety Safety instructionsChild Safety Safety whilst UsingDisposal How to avoid damage to the appliancePackaging material Old applianceGeneral Overview Description of the ApplianceControl Panel Oven FeaturesShelf Oven AccessoriesBaking Shelf Grill pan with handleSetting and changing the current time Before using for the first timeInitial Cleaning Switching the Oven On and Off Operating the OvenCooling fan Oven Functions Anti-tip device Inserting the shelf and roasting panInserting roasting pan Inserting the shelfAttaching/Removing the Grill Pan Handle Attaching the handleRemoving the handle Clock Functions Switching Off the Time Display Switching off the time displaySwitching on the time display Minutes Press any button to switch off the signal Cook time Function indicator End time will light up Cook time and End time combined Usage, Tables and Tips BakingOven levels General Instructions How to use the Baking TablesBaking Tables Using baking sheetsBread Cakes ShelfBaking on more than one oven level Table Desserts Tips on BakingEd Cooking Frozen Ready Meals TableFood to be Oven function Shelf CookedRoasting Tips on using the roasting chartTable Meat, roasting, casseroles Quantity Oven function Shelf Table Roasting, casseroles, au gratinApprox Casseroles, miscellaneousVegetables Fisch baked, steamedGrill sizes Grilling tableFood to be grilled Oven level Grilling time Defrosting table DefrostingFood Defrost Further de Comments MinOven function Base Heat Finishing Making PreservesPreserve Preserves tableCooking time Continue to Soft fruitCleaning and care AccessoriesOutside of the appliance Cleaning Oven InteriorOven lighting Fitting the shelf support rails Shelf Support RailsOven Lighting Oven Door Removing the oven doorHanging the oven door Oven Door Glass Clean the glass door panelsRemoving the upper glass panel Removing the middle glass panelInserting the middle glass panel Inserting the upper door glassRe-hang the oven door What to do if … Problem Possible cause RemedyThis oven must be earthed Electrical ConnectionFor UK use only Connection Min. size Cable/flex FuseRegistered expert Safety information for the installerPage Page Page Great Britain Warranty conditionsFor Customer Service in the Republic 0870 5 929Customer Care Subject to change without notice