Electrolux B4101-4 manual Oven Functions

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Oven Functions

The oven has the following functions:

Oven function

Use

Heating element/

fan

 

 

Oven Light

With this function you can light

---

 

up the oven interior, e.g. for

 

 

cleaning.

 

Pizza Setting

For baking on up to two oven

Top heat, bottom-

 

levels.

heat, fan

 

Set the oven temperatures 20-40

 

 

°C lower than when using Con-

 

 

ventional.

 

Ventitherm ® Fan

For baking on up to three oven

Ring element, fan

Operated Cooking

shelves at the same time.

 

 

Set the oven temperatures 20-40

 

 

°C lower than when using Con-

 

 

ventional.

 

Conventional

For baking and roasting on one

Top heat, bottom

Cooking

oven level.

heat

Base Heat Finish-

For baking cakes with crispy or

Bottom heat

ing

crusty bases.

 

Fan Controlled

For defrosting e. g. gateaux and

Fan

Defrosting

flans, butter, bread, fruit or other

 

 

frozen foods.

 

Single Economy

For grilling flat food items ar-

Grill

Grill

ranged in the middle of the grill

 

 

and for toasting.

 

Full Width Dual

For grilling flat food items in

Grill, top heat

Grill

large quantities and for toasting.

 

Rotitherm Roast-

For roasting larger joints of meat

Grill, top heat, fan

ing

or poultry on one oven shelf.

 

 

The function is also suitable for

 

 

browning and gratinating.

 

 

 

 

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Contents Competence B4101-4 Dear Customer Following symbols are used in the textContents Electrical Connection What to do if …Electrical safety Safety instructionsChild Safety Safety whilst UsingDisposal How to avoid damage to the appliancePackaging material Old applianceGeneral Overview Description of the ApplianceControl Panel Oven FeaturesShelf Oven AccessoriesBaking Shelf Grill pan with handleSetting and changing the current time Before using for the first timeInitial Cleaning Operating the Oven Switching the Oven On and OffCooling fan Oven Functions Anti-tip device Inserting the shelf and roasting panInserting roasting pan Inserting the shelfAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Clock Functions Switching off the time display Switching Off the Time DisplaySwitching on the time display Minutes Press any button to switch off the signal Cook time Function indicator End time will light up Cook time and End time combined Baking Usage, Tables and TipsOven levels General Instructions How to use the Baking TablesBaking Tables Using baking sheetsBread Cakes ShelfBaking on more than one oven level Table Desserts Tips on BakingEd Cooking Frozen Ready Meals TableFood to be Oven function Shelf CookedRoasting Tips on using the roasting chartTable Meat, roasting, casseroles Quantity Oven function Shelf Table Roasting, casseroles, au gratinApprox Casseroles, miscellaneousVegetables Fisch baked, steamedGrilling table Grill sizesFood to be grilled Oven level Grilling time Defrosting table DefrostingFood Defrost Further de Comments MinOven function Base Heat Finishing Making PreservesPreserve Preserves tableCooking time Continue to Soft fruitAccessories Cleaning and careOutside of the appliance Oven Interior CleaningOven lighting Fitting the shelf support rails Shelf Support RailsOven Lighting Removing the oven door Oven DoorHanging the oven door Oven Door Glass Clean the glass door panelsRemoving the upper glass panel Removing the middle glass panelInserting the upper door glass Inserting the middle glass panelRe-hang the oven door What to do if … Problem Possible cause RemedyThis oven must be earthed Electrical ConnectionFor UK use only Connection Min. size Cable/flex FuseRegistered expert Safety information for the installerPage Page Page Great Britain Warranty conditions0870 5 929 For Customer Service in the RepublicCustomer Care Subject to change without notice