Electrolux B4101-4 manual Defrosting table, Food Defrost Further de Comments, Min

Page 34

Defrosting

Oven function: Fan Controlled Defrosting (no temperature set- ting)

Unpack the food and place it on a plate on the oven shelf.

Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time.

For defrosting, place the shelf on the 1st oven level from the bot- tom.

Defrosting table

Food

Defrost-

Further de-

Comments

ing time

frosting

 

Min.

time (mins.)

 

 

 

 

Place the chicken on an upturned

Chicken, 1000 g

100-140

20-30

saucer placed on a large plate.

Halfway through the time, turn it

 

 

 

 

 

 

over

Meat, 1000 g

100-140

20-30

Halfway through the time, turn it

over

 

 

 

Meat, 500 g

90-120

20-30

Halfway through the time, turn it

over

 

 

 

Trout, 150g

25-35

10-15

---

Strawberries,

30-40

10-20

---

300g

 

 

 

Butter, 250g

30-40

10-15

---

Cream, 2 x 200g

80-100

10-15

Cream that is still slightly frozen in

part can still be whipped

 

 

 

Flan/gateau,

60

60

---

1400g

 

 

 

 

 

 

 

34

Image 34
Contents Competence B4101-4 Following symbols are used in the text Dear CustomerContents What to do if … Electrical ConnectionChild Safety Safety instructionsElectrical safety Safety whilst UsingPackaging material How to avoid damage to the applianceDisposal Old applianceDescription of the Appliance General OverviewOven Features Control PanelBaking Shelf Oven AccessoriesShelf Grill pan with handleBefore using for the first time Setting and changing the current timeInitial Cleaning Operating the Oven Switching the Oven On and OffCooling fan Oven Functions Inserting roasting pan Inserting the shelf and roasting panAnti-tip device Inserting the shelfAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Clock Functions Switching off the time display Switching Off the Time DisplaySwitching on the time display Minutes Press any button to switch off the signal Cook time Function indicator End time will light up Cook time and End time combined Baking Usage, Tables and TipsOven levels How to use the Baking Tables General InstructionsUsing baking sheets Baking TablesCakes Shelf BreadBaking on more than one oven level Tips on Baking Table DessertsFood to be Oven function Shelf Frozen Ready Meals TableEd Cooking CookedTips on using the roasting chart RoastingTable Meat, roasting, casseroles Approx Table Roasting, casseroles, au gratin Quantity Oven function Shelf Casseroles, miscellaneousFisch baked, steamed VegetablesGrilling table Grill sizesFood to be grilled Oven level Grilling time Food Defrost Further de Comments DefrostingDefrosting table MinMaking Preserves Oven function Base Heat FinishingCooking time Continue to Preserves tablePreserve Soft fruitAccessories Cleaning and careOutside of the appliance Oven Interior CleaningOven lighting Shelf Support Rails Fitting the shelf support railsOven Lighting Removing the oven door Oven DoorHanging the oven door Removing the upper glass panel Clean the glass door panelsOven Door Glass Removing the middle glass panelInserting the upper door glass Inserting the middle glass panelRe-hang the oven door Problem Possible cause Remedy What to do if …For UK use only Electrical ConnectionThis oven must be earthed Connection Min. size Cable/flex FuseSafety information for the installer Registered expertPage Page Page Warranty conditions Great Britain0870 5 929 For Customer Service in the RepublicCustomer Care Subject to change without notice