Electrolux B3301-5 user manual Cleaning the Oven Shelf Runner, Oven Lighting

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36Cleaning and Care

Cleaning the Oven Shelf Runner

Clean oven shelf runners with hot water and washing up liquid.

1Important: The oven shelf runners cannot be cleaned in the dishwasher.

1Important: Do not use any aggressive or scouring cleaning agents, spray oven cleaners, steel soap pads or hard objects such as knives or sharp- edged scrapers. These destroy the coating.

1Important: On no account grease telescopic runners.

Oven Lighting

1Warning: Risk of electric shock! Prior to changing the oven light bulb:

–Switch off the oven!

–Disconnect from the electricity supply.

3Place a cloth on the oven floor to protect the oven light and glass cover.

Changing the oven light bulb/cleaning the glass cover

1. Remove the glass cover by turning it anti- clockwise and then clean it.

2. If necessary: replace with

25 watt, 230 V, 300 °C heat-resistant oven lighting.

3.Refit the glass cover.

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Contents B3301-5 Dear Customer Contents Installation Instructions Safety instructions Electrical safetyChild Safety Safety whilst UsingHow to avoid damage to the appliance Description of the Appliance General OverviewControl Panel Oven Features Inside of doorOven accessories Oven Shelf RunnerOven shelf Baking trayBefore Using for the first time Setting and changing the timeInitial Cleaning Using the Oven Switching the Oven On and OffCooling fan Oven Functions Inserting the Oven Shelf and Baking Tray Inserting the baking trayInserting the oven shelf Inserting the oven shelf and the baking tray togetherClock Functions CountdownCook time End timeHow to use the clock functions Switching Off the Time DisplaySwitching off the time display Switching on the time displayCountdown Cook time End time Cook time and End time combined Uses, Tables and Tips BakingOven levels How to use the Baking Tables General InstructionsBaking table Baking in tinsCakes/pastries/breads on baking trays Biscuits Tips on baking Table for Bakes and GratinsBaking times cannot be re PeraturesFood to be Oven function Shelf Temperature Time Cooked Frozen Ready Meals TableTips on using the Roasting Table RoastingRoasting table BeefPork VealLamb GameGrill Sizes Grilling tableOven function Defrost no temperature setting DefrostingDefrosting table Drying Oven function Fan-assisted circulationVegetables FruitMaking Preserves Preserves tableOven function Bottom heat Soft fruitCleaning and Care AccessoriesOutside of the appliance Oven interiorShelf Support Rails Removing the shelf support railsFitting the shelf support rails Oven Shelf Runner Cleaning the Oven Shelf Runner Changing the oven light bulb/cleaning the glass coverOven Lighting Watt, 230 V, 300 C heat-resistant oven lightingCleaning the oven ceiling Repositioning the heating element Oven CeilingFolding down the heating element Oven door Removing the oven door from its hingesUndo the clamping levers a on both door hinges fully Hanging the oven door back on its hinges Oven door glass Removing the door glass panelsCleaning the door glass panels Putting the door glass panels backClose the oven door Advice on cookers with metal fronts What to do if …Disposal Packaging materialOld appliance Installation Instructions Safety information for the installerInstallation Instructions Installation Instructions Installation Instructions Guarantee/Customer Service European GuaranteeRisløkkvn , 0508 Oslo Service 822 929 855-M-021007-01 Subject to change without notice