Electrolux B3301-5 user manual Frozen Ready Meals Table

Page 26

26Uses, Tables and Tips

Frozen Ready Meals Table

Food to be

Oven function

Shelf

Temperature

Time

cooked

position

°C

 

 

 

 

 

 

 

 

 

 

as per manufac-

as per manufac-

Frozen pizza

Conventional

3

turer’s instruc-

turer’s instruc-

 

 

 

tions

tions

Chips1)

 

 

 

as per manufac-

Rothitherm

3

200-220

turer’s instruc-

(300-600 g)

 

 

 

tions

 

 

 

 

 

 

 

as per manufac-

as per manufac-

Baguettes

Conventional

3

turer’s instruc-

turer’s instruc-

 

 

 

tions

tions

 

 

 

as per manufac-

as per manufac-

Fruit flans

Conventional

3

turer’s instruc-

turer’s instruc-

 

 

 

tions

tions

 

 

 

 

 

1) Comments: Turn chips 2 or 3 times during cooking

Image 26
Contents B3301-5 Dear Customer Contents Installation Instructions Child Safety Safety instructionsElectrical safety Safety whilst UsingHow to avoid damage to the appliance Control Panel Description of the ApplianceGeneral Overview Oven Features Inside of doorOven shelf Oven accessoriesOven Shelf Runner Baking trayBefore Using for the first time Setting and changing the timeInitial Cleaning Cooling fan Using the OvenSwitching the Oven On and Off Oven Functions Inserting the oven shelf Inserting the Oven Shelf and Baking TrayInserting the baking tray Inserting the oven shelf and the baking tray togetherCook time Clock FunctionsCountdown End timeSwitching off the time display How to use the clock functionsSwitching Off the Time Display Switching on the time displayCountdown Cook time End time Cook time and End time combined Oven levels Uses, Tables and TipsBaking How to use the Baking Tables General Instructions Cakes/pastries/breads on baking trays Baking table Baking in tins Biscuits Baking times cannot be re Tips on bakingTable for Bakes and Gratins PeraturesFood to be Oven function Shelf Temperature Time Cooked Frozen Ready Meals TableRoasting table Tips on using the Roasting TableRoasting BeefLamb PorkVeal GameGrill Sizes Grilling tableDefrosting table Oven function Defrost no temperature settingDefrosting Vegetables DryingOven function Fan-assisted circulation FruitOven function Bottom heat Making PreservesPreserves table Soft fruitOutside of the appliance Cleaning and CareAccessories Oven interiorFitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Oven Shelf Runner Oven Lighting Cleaning the Oven Shelf RunnerChanging the oven light bulb/cleaning the glass cover Watt, 230 V, 300 C heat-resistant oven lightingFolding down the heating element Cleaning the oven ceiling Repositioning the heating elementOven Ceiling Undo the clamping levers a on both door hinges fully Oven doorRemoving the oven door from its hinges Hanging the oven door back on its hinges Oven door glass Removing the door glass panelsCleaning the door glass panels Putting the door glass panels backClose the oven door Advice on cookers with metal fronts What to do if …Old appliance DisposalPackaging material Installation Instructions Safety information for the installerInstallation Instructions Installation Instructions Installation Instructions Guarantee/Customer Service European GuaranteeRisløkkvn , 0508 Oslo Service 822 929 855-M-021007-01 Subject to change without notice