Know your Pronto Convection and Rotisserie Oven cont’d
Temperature control
Variable temperature control allows you to select the perfect temperature for each cooking task. The temperature range is from 60°C – 240°C.
Oven settings
All oven settings operate with fan assistance for turbo convection cooking. Select from grill, reheat, bake, rotisserie.
Grill
For browning / grilling the top of food. Ideal for open sandwiches, sausages and vegetables.
Reheat
For heating food from beneath. Ideal for reheating leftovers.
Bake
For heating food evenly throughout. Ideal for meats and poultry, biscuits, cakes and muffins.
Rotisserie
For heating food with the rotisserie accessories. Ideal for a variety of meats and poultry that are tender and juicy on the inside and roasted to perfection on the outside.
Power On light
The Power On light will illuminate whenever a setting is selected on the Oven Setting Control and Time Control.
Heating light
The Heating Ready light will illuminate whenever the heating element is working. When the set temperature is reached, the light will switch off. During the cooking process, this light will occasionally turn on and off to ensure that the desired temperature is maintained.
Time control
To activate the timer, turn the dial to the right (clockwise). A bell will sound at the end of the selected time
Chrome plated wire racks
Use for baking, grilling and toasting functions.
The two removable wire racks are reversible and may be used in the raised or sunken position. This allows food to be placed higher or lower in the three shelf positions, thereby providing six rack height positions and greater versatility while cooking.
RaisedSunken
Enamel Baking Pan
Use when grilling, roasting, baking, or defrosting foods. Can be used on its own or with the drip tray insert.
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