KitchenAid Ultimate Guide to Baking Layer Cakes in Ovens
Page 9

For best results when baking layer cakes in Bake mode in non- convection oven models, use racks 2f or 4f. Place the cakes on the rack as shown.

SatinGlide™ Roll-Out Extension Rack

The SatinGlide™ roll-out extension rack allows easy access to position and remove food in the oven. It can be used in rack positions 1 through 4. The SatinGlide™ roll-out extension rack will not fit in position 5.

Open Position

A

B

For best results when baking layer cakes on 2 racks in Bake mode in convection oven models, use racks 1ro and 5f, or 2f and 5f. Place the cakes on the rack as shown.

For best results when baking layer cakes on 2 racks in Convect Bake mode in convection oven models, use racks 2f and 5f. Place the cakes on the rack as shown.

BAKEWARE

To cook food evenly, hot air must be able to circulate. For traditional cooking, allow 2" (5 cm) of space around bakeware and oven walls. For convection cooking, allow 1" (2.5 cm) of space around bakeware and oven walls. Use the following chart as a guide.

NUMBER POSITION ON RACK

OF PAN(S)

1Center of rack.

2Side by side or slightly staggered.

3 or 4

Placement that gives best result. See the rack

 

position graphics in this section for pan

 

placement recommendations.

 

 

A. SatinGlide™ Roll-out extension rack

B. Sliding shelf

Closed and Engaged Position

A

B

A. SatinGlide™ Roll-out extension rack

B. Sliding shelf

To Remove SatinGlide™ Roll-Out Extension Rack:

1.Slide the rack in completely so that it is closed and engaged with the sliding shelf.

2.Using 2 hands, lift up on the front edge of the rack and push the sliding shelf to the back wall of the oven so that the front edge of the sliding shelf sits on the rack guides. The front edge of the rack and the sliding shelf should be higher than the back edge.

A

B

C

A. Sliding shelf

B. Rack guide

C. SatinGlide™ Roll-out extension rack

3.Pull the rack and the sliding shelf out.

To Replace SatinGlide™ Roll-out Extension Rack

1.Using 2 hands, grasp the front of the closed rack and the sliding shelf. Place the closed rack and the sliding shelf on the rack guide.

2.Using 2 hands, lift up on the front edge of the rack and the sliding shelf together.

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Contents BUILT-IN Electric Ovens Table DES Matières Table of ContentsYour safety and the safety of others are very important Oven SafetyParts and Features Electronic Oven Control CancelDisplays StartTones Kitchen TimerFahrenheit and Celsius ToolsSabbathMode Oven TemperatureControlAluminumFoil Oven USEPositioning Racks and Bakeware RacksBakeware SatinGlide Roll-Out Extension RackTo Remove SatinGlide Roll-Out Extension Rack To Replace SatinGlide Roll-out Extension RackMeatThermometer BakewareOvenVent BakingandRoastingBroiling Broiling ChartTo Broil Food Rack Cook Time PositionsConvection Convection BakeTo Convection Bake Convection Roast To Convection RoastFood Temp Temperature Probe Convection BroilProofing Bread High Temp Self-Cleaning Cycle Oven CareTimed Cooking GeneralCleaning Oven Door ExteriorOven Door Interior Oven Door Oven LightsControl Panel Oven CavityTroubleshooting Accessories Assistance or ServiceTheU.S.A CanadaLimited Warranty Kitchenaid BUILT-IN Oven & Microwave WarrantySecond Through Tenth Year Limited Warranty Items Excluded from WarrantyPage Votre sécurité et celle des autres est très importante Sécurité DU FourPièces et caractéristiques non illustrées Pièces ET CaractéristiquesCancelannulation Commandes Électroniques DU FourAffichages DémarrerFahrenheit et Celsius Signaux sonoresOutils MinuteriedecuisineVerrouillage descommandes Commandedelatempératuredu fourModeSabbat Papierd’aluminium Utilisation DU FourPositionnementdesgrillesetdesustensilesde Cuisson au four GrillesCuisson par convection Grilledéployante SatinGlideUstensiles DE Cuisson AU Four Nombre Position SUR LA Grille Dusten SilesThermomètreàviande Ustensiles decuisson au fourÉvent du four Cuisson au fouretrôtissageCuisson au four ou rôtissage Cuisson au grilCuisson au gril Tableau DE Cuisson AU GrilCuisson au fourpar convection Cuisson parconvectionRôtissage parconvection Cuisson au four par convectionRôtissage par convection Levéedupain Cuissonau gril parconvectionSondethermométrique Cuisson minutée Réglage d’une durée de cuissonRéglage de la durée de cuisson et de l’heure d’arrêt Programmedautonettoyageàhautetempérature Entretien DU FourPréparation du four Comment fonctionne le programmeNettoyagegénéral Tableau DE CommandeExtérieur DE LA Porte DU Four Intérieur DE LA Porte DU FourDépannage LampesdufourPorte du four Assistance OU Service Nos consultants vous renseigneront sur les sujets suivants AuCanadaPour plus d’assistance Garantie LimitéeW10354194A
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