KitchenAid KGSS907, KGSK901 manual Positioning Racks and Bakeware, Broil

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Positioning Racks and Bakeware

IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom.

Bake

A

RACKS

■Position racks before turning on the oven.

■Do not position racks with bakeware on them.

■Make sure racks are level.

To move a rack, pull it out to the stop position, raise the front edge, then lift out. Use the following illustration and charts as a guide.

5

4

3

2

1

Traditional Cooking

FOOD

RACK POSITION*

 

 

Large roasts, turkeys, angel food,

1 or 2

bundt cakes, quick breads, pies

 

 

 

Yeast breads, casseroles, meat and

2

poultry

 

 

 

Cookies, biscuits, muffins, cakes

2 or 3

 

 

*On models with the CleanBake™ feature, foods may be placed on a lower rack position.

Convection Cooking

OVEN SETTING

NUMBER OF

RACK

 

RACKS USED

POSITION(S)

 

 

 

Convection Bake

1

1, 2 or 3

 

 

 

Convection Bake

2

1 or 2 and 4

 

 

 

Convection Bake

3

1, 3 and 5

 

 

 

Convection Roast

1

1, 2 or 3

 

 

 

Convection Broil

1

3 or 4

 

 

 

BAKEWARE

To cook food evenly, hot air must be able to circulate. For traditional cooking, allow 2" (5 cm) of space around bakeware and oven walls. For convection cooking, allow 1" (2.5 cm) of space around bakeware and oven walls. Use the following chart as a guide.

NUMBER POSITION ON RACK

OF PAN(S)

1Center of rack.

2Side by side or slightly staggered.

3 or 4

Placement that gives best result. Make sure that

 

no bakeware piece is directly over another.

 

 

B

A. Broil elements

B. Bake element

The BAKE function is ideal for baking, roasting or heating foods.

During baking or roasting, the bake burner and broil element will cycle on and off in intervals to maintain oven temperature.

If the oven door is opened during baking or roasting, the broil element will turn off immediately and the bake burner will turn off in 30 seconds to 2 minutes. They will come back on once the door is closed.

To Bake or Roast:

Before baking and roasting, position racks according to the “Positioning Racks and Bakeware” section.

For baking, allow the range to preheat before placing food in the oven. When roasting, it is not necessary to wait for the oven to preheat before putting food in, unless recommended in the recipe.

1.Press BAKE once for 350°F (177°C), or press the number pads to enter the desired temperature.

2.Press START.

“Preheating” will show in the display until the set temperature is reached.

“Lo” will also appear in the display if the actual oven temperature is under 170°F (77°C).

When the actual oven temperature reaches 170°F (77°C), the oven display will show the oven temperature increasing in 1-degree increments.

When the set temperature is reached, if on, 1 tone will sound.

3.Press OFF when finished cooking.

Broil

This range has both a gas burner and an electric halo element that work together to enhance broiling performance on the broiler pan and grid provided.

Broiling uses direct radiant heat to cook food. There are 2 broiling choices, Full Broil and Center Broil. Full Broil uses both the gas burner and electric halo elements for maximum browning coverage of foods. Center Broil uses the inner element for browning coverage of a smaller area.

■For best results, use a broiler pan and grid. It is designed to drain juices and help avoid spatter and smoke.

If you would like to purchase a Broiler Pan Kit, it may be ordered. See “Assistance or Service” section to order. Ask for Part Number W10123240.

■For proper draining, do not cover the grid with foil. The bottom of the pan may be lined with aluminum foil for easier cleaning.

■Trim excess fat to reduce spattering. Slit the remaining fat on the edges to avoid curling.

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Contents GAS Range Table of Contents Table DES MatièresRange Safety Your safety and the safety of others are very importantFor self-cleaning ranges Anti-Tip BracketParts and Features Range Oven InteriorHigh Power Settings To Set Power failureSimmer Settings Cooktop USETripleTier Burner with Dual Settings and Single Settings Simmer Settings Recommended USE LiteLarge, Medium and Small Burner Control MediumSetting Recommended USE Sealed Surface BurnersTo Use the InstaWok Grate Burner Cap AlignmentTo Clean Cookware CharacteristicsCookware Gas tube openingGlass TOUCH-ACTIVATED Electronic Oven Control HomeCanningStyle 1 Models KGRS807 and KGSS907 Style 2 Model KGSK901Options Oven Temperature Calibration Option Tones- Options 2, 3,4Dehydrate- Option Sabbath Mode-OptionAluminumFoil Oven USEBakeware Temperature Probe To Change Probe Temperature, Oven SettingMeatThermometer OvenVentPositioning Racks and Bakeware BakeBroil RacksVariable Temperature Broiling Broiling ChartConvection Cooking Food Rack Temp Total Position Time MINEasyConvect Conversion Convection BakeConvection Roast To Convection BakeConvection Broil To Convection BroilFood Temp FOOD/RACK Cook Time Oven Temp Internal PositionProofing Bread Timed/Delay CookingWarming Drawer Self-Cleaning Cycle Settings TemperaturesFood Setting Range CareExterior Porcelain Enamel Surfaces GeneralCleaningPORCELAIN-COATED Grates and Caps Oven Lights Oven DoorTo Remove Storage DrawerTo Replace Troubleshooting Assistance or Service TheU.S.A AccessoriesCanada Kitchenaid GAS Range Warranty Limited WarrantyItems Excluded from Warranty This limited warranty does not coverSécurité DE LA Cuisinière Votre sécurité et celle des autres est très importanteBride antibasculement Cuisinière autonettoyantePièces ET Caractéristiques Cuisinière Intérieur du fourCommandesdela table decuisson Utilisation DE LA Table DE CuissonRéglages à haute puissance Panne de courantRéglages DE Utilisation Recommandée Mijotage Lite Commandes des brûleurs grand, moyen et petitRéglages de mijotage Brûleur TripleTier avecgrille InstaWok Réglage Utilisation RecommandéeUtilisation de la grille InstaWok Brûleursdesurface scellés Préparation deconserves à la maison Ustensiles de cuissonUstensile Caractéristiques Commande Électronique Tactile DU Four Touches decommandeélectroniquesAfficheurs du four Style 1 Modèles KGRS807 et KGSS907Verrouillage descommandes Mise enmarcheArrêt Affichage horloge/minuterieCalibragedela températuredufour- Option Déshydrater OptionModeSabbat Option7 Utilisation DU Four Papierd’aluminiumUstensiles DE Recommandations Cuisson AU Four Résultats Ustensiles decuisson au fourSondethermométrique ThermomètreàviandeÉventdu four Positionnement desgrilles et desustensiles DecuissonCuissonau four GrillesCuisson au gril Cuisson au four ou rôtissageCuisson au gril à température variable Tableau DE Cuisson AU GrilCuisson parconvection ConversionEasyConvectCuisson aufourparconvection RôtissageparconvectionCuisson au four par convection Rôtissage par convectionCuisson au gril parconvection Levéedu painCuisson au gril par convection Pour faire lever la pâteCuisson minutée/différée Tiroir-réchaudRéglage d’une durée de cuisson Réglage d’une durée de cuisson différéeEntretien DE LA Cuisinière ProgrammedautonettoyageRéglages Températures Aliment RéglageNettoyagegénéral Surfaces Externes EN Émail VitrifiéTableau DE Commande Commandes DE LA Table DE CuissonGrilles ET Chapeaux Émaillés Brûleurs DE SurfacePortedu four Lampesdu fourTiroirderemisage Pour réinstaller DépannageRien ne fonctionne Le brûleur de surface fait de petits bruitsLe brûleur émet des étincelles, mais ne s’allume pas Le four ne fonctionne pasLa température du four est trop élevée ou trop basse ’affichage indique des messagesGarantie DE LA Cuisinière À GAZ Kitchenaid Assistance OU ServiceAu Canada La présente garantie limitée ne couvre pas Articles Exclus DE LA GarantieW10246109B
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KGSK901, KGSS907 specifications

The KitchenAid KGSS907 and KGSK901 represent the pinnacle of cooking technology and design, catering to both professional chefs and home cooking enthusiasts. These ranges are engineered to deliver precision cooking, exceptional performance, and a stylish aesthetic that complements any modern kitchen.

One of the standout features of the KitchenAid KGSS907 is its powerful dual-fuel system. This range seamlessly combines the efficiency of a gas cooktop with the consistent baking power of an electric oven. This dual-fuel configuration not only offers precise temperature control but also enriches the cooking experience, enabling users to achieve optimal results for a variety of dishes.

The KGSK901 model emphasizes versatility, boasting a spacious oven with a generous capacity that is ideal for large meal preparations. It incorporates the Even-Heat True Convection technology, which ensures that hot air circulates throughout the oven for evenly baked, golden results. This feature is especially beneficial for baking multiple trays of cookies or roasting large cuts of meat, as it prevents hot spots that can lead to uneven cooking.

Both models are equipped with the innovative AquaLift technology for easy cleaning. This self-cleaning feature uses steam to loosen baked-on food and spills, making the task of maintaining a pristine oven much more manageable. Simply add water to the bottom of the oven, select the AquaLift cleaning option, and the range will work to simplify the cleaning process.

The KitchenAid KGSS907 and KGSK901 also come with a suite of cooking modes, including options like Bake, Broil, and Roast, providing users with the flexibility to cook their favorite recipes to perfection. The oven's intuitive digital controls further facilitate ease of use, allowing for precise temperature adjustments with minimal effort.

These ranges are designed with an eye for aesthetics as well. With a sleek stainless steel finish and professional-style knobs, they add a touch of elegance to any kitchen. The high-performance burners provide varying heat levels, which is ideal for simmering sauces or boiling pasta.

In summary, the KitchenAid KGSS907 and KGSK901 ranges are superb choices for anyone seeking high performance, innovative technology, and timeless design in their kitchen appliances. With features that prioritize ease of use, cleaner cooking, and perfectly achieved results, these ranges elevate the home cooking experience to a professional level. Whether you are a novice cook or a seasoned chef, these KitchenAid models are sure to impress with their functionality and style.
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