Kambrook KPR600 manual Care, Cleaning and Storage

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Care, Cleaning and Storage continued

NOTE: During cleaning of the safety locking lid, ensure that the pressure indicator rod moves freely (up and down). Wash and clean any oil or food residue from this area.

c. Regularly inspect that the pressure regulator/release valve cover is clean and free of liquid/food. Remove the pressure regulator/release valve cover from the safety locking lid, by twisting and lifting up and off the safety locking lid and wipe over with a soapy cloth and dry thoroughly. Replace by twisting it back into place. (see Fig. 11).

Fig.11

d. The pressure safety valve will need to be regularly checked and cleaned in order to avoid any clogging which could result in blocking the safety valve. (see Fig. 12).

To clean the pressure safety valve, push the valve from inside the lid in and out with a long thin object (e.g. skewer). Wash and clean any oil or food residue. Ensure that the valve moves in and out smoothly after cleaning.

Fig.12

IMPORTANT: All safety locking lid parts must be reassembled correctly to ensure safety as well as optimal performance of your Pressure Express.

IMPORTANT: The appliance connector must be removed before the pressure cooker

is cleaned and the appliance inlet must be dried before the pressure cooker is used again.

IMPORTANT: To prevent damage to the pressure cooker do not use alkaline cleaning agents when cleaning, use a soft cloth and mild detergent.

NOTE: Lid is not dishwasher safe. Do not wash lid in dishwasher.

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Contents Page Instruction Booklet Please retain your instruction book for future use Contents Important Please retain your instruction book for future use Page Important Safeguards For All Electrical Appliances Your Kambrook Pressure Express Not ShownUsing Your Kambrook Pressure Express Before First UseUsing the Pressure Cooker Using Your Pressure Express Page Setting Recipes Approx Cooking Time See Note Control DialUsing the Sauté Function Stainless Steel TrivetUsing Your Pressure Express Settings Pressure Express Cooking GuidePorridge Rice Cooking Guide White RiceBrown Rice Casseroles and CurriesHow to Pot Roast Preparing VegetablesCuts of Meat Suitable Meat Cuts for Pressure CookingSoup LegumesTrouble Shooting Guide Problem Possible Reason SolutionDo’s and Don’ts of Pressure Cooking Do’sNever Don’tCare, Cleaning and Storage Care, Cleaning and Storage Page Handy Hits for Pressure Cooking Recipes Cooking with PressureSmoked Ham and Split Pea Soup Green Curry Pumpkin Soup Butter ChickenSesame Chicken Wings Tomato Passata and MeatballsPilaf Rice with Spicy Sunflower Seeds Honey Baked Pumpkin Risotto Chicken and Pesto RisottoGinger Chicken with Baby Snow Peas Satay BeefMassaman Curry Three Bean and Vegetable Stew Thai Sweet Potato Soup with Coriander PestoRed Wine, Beef, Mushroom and Thyme Stew Spicy Tomato and Capsicum ChickenRed Wine, Garlic & Root Vegetable Lamb Shanks Baked Beans

KPR600 specifications

The Kambrook KPR600 is a versatile and powerful appliance designed to meet the cooking needs of modern kitchens. It serves as a multi-functional kitchen tool, combining the features of a pressure cooker, slow cooker, and rice cooker into one compact unit. This versatility makes it ideal for home cooks looking for efficiency without sacrificing quality.

One of the standout features of the KPR600 is its 600-watt heating element, providing quick and efficient cooking. This ensures that meals can be prepared in a fraction of the time it would take using traditional methods. The device boasts a large capacity, typically accommodating up to 6 liters, which is perfect for family meals or batch cooking.

The KPR600 is equipped with multiple cooking settings, allowing users to adjust the cooking method to suit various recipes. It includes options for pressure cooking, rice cooking, sautéing, steaming, and slow cooking. This range of options means that whether you are preparing a quick weekday dinner or a leisurely Sunday lunch, the KPR600 has you covered.

Safety is a key consideration in the design of the Kambrook KPR600. The appliance features a range of safety indicators, including a pressure release valve and locking lid, to prevent any accidental openings or pressure build-up during cooking. The cool-touch handles also ensure safe handling when the appliance is in use, giving users peace of mind.

In terms of technology, the KPR600 incorporates advanced microchip technology, allowing for precise temperature control and efficient heat distribution. This ensures consistent results across different cooking methods and reduces the chances of overcooking or undercooking dishes.

The design of the Kambrook KPR600 is both sleek and functional, with an easy-to-read LED display and intuitive control panel that makes it user-friendly. Cleanup is convenient too, as the removable inner pot is typically dishwasher safe, streamlining the post-cooking process.

In summary, the Kambrook KPR600 stands out as a reliable multi-cooker equipped with essential features and advanced technology. Its efficiency, safety features, and ease of use make it a valuable addition to any kitchen, catering to the demands of busy lifestyles while ensuring delicious homemade meals are always achievable.
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