Kambrook KPR600 manual Care, Cleaning and Storage

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Care, Cleaning and Storage

1.Before cleaning, switch off and unplug from the power outlet and remove the removable power cord from the Pressure Express. Ensure the unit is fully cooled prior to commencing cleaning.

2.Wash the removable cooking bowl with warm soapy water and a clean soft cloth or sponge. Rinse with clean water and dry thoroughly.

3.The stainless steel housing and safety locking lid can be wiped over with a soft, damp cloth and then dried thoroughly.

4.Remove the condensation collector by gently pulling the collector away from the Pressure Express housing body and clean it thoroughly in warm water. Dry thoroughly and place it back in its original position.

5.Remove and disassemble lid.

a.First, gently pull the silicone rubber gasket straight up and out from under the gasket holder. Check periodically that it is clean, flexible and not cracked or torn. If damaged do not use the appliance.

Wash the gasket and holder in warm, soapy water.

Rinse with clean water, dry thoroughly and place back in their original position.

See the instructions on how to remove the silicone rubber valve on page 8.

NOTE: Soak the silicone rubber gasket in a mixture of bicarbonate of soda and water to help eliminate odours from spices, before cleaning.

NOTE: After cooking rice or large meals some cooking liquid may pool under the lid at the top of appliance around the cooking bowl. This is normal. Use a paper towel or kitchen cloth to clean after every use. Use a small brush or cotton swab if necessary.

NOTE: Replace the silicone rubber gasket every 1–2 years (see your nearest Kambrook Service Centre)

IMPORTANT: The silicone rubber gasket must always be properly positioned. If the gasket is not assembled properly, the Pressure Express will not operate correctly.

b. Wash the inside of the safety locking lid with a wet, soapy sponge or cloth. Use a soft brush to remove oil residue if necessary. Wipe dry with a clean, damp cloth.

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Contents Page Instruction Booklet Please retain your instruction book for future use Contents Important Please retain your instruction book for future use Page Important Safeguards For All Electrical Appliances Not Shown Your Kambrook Pressure ExpressBefore First Use Using Your Kambrook Pressure ExpressUsing the Pressure Cooker Using Your Pressure Express Page Control Dial Setting Recipes Approx Cooking Time See NoteStainless Steel Trivet Using the Sauté FunctionUsing Your Pressure Express Pressure Express Cooking Guide SettingsPorridge Casseroles and Curries Rice Cooking GuideWhite Rice Brown RiceSuitable Meat Cuts for Pressure Cooking How to Pot RoastPreparing Vegetables Cuts of MeatLegumes SoupProblem Possible Reason Solution Trouble Shooting GuideDon’t Do’s and Don’ts of Pressure CookingDo’s NeverCare, Cleaning and Storage Care, Cleaning and Storage Page Handy Hits for Pressure Cooking Smoked Ham and Split Pea Soup RecipesCooking with Pressure Butter Chicken Green Curry Pumpkin SoupTomato Passata and Meatballs Sesame Chicken WingsPilaf Rice with Spicy Sunflower Seeds Chicken and Pesto Risotto Honey Baked Pumpkin RisottoSatay Beef Ginger Chicken with Baby Snow PeasMassaman Curry Thai Sweet Potato Soup with Coriander Pesto Three Bean and Vegetable StewSpicy Tomato and Capsicum Chicken Red Wine, Beef, Mushroom and Thyme StewBaked Beans Red Wine, Garlic & Root Vegetable Lamb Shanks

KPR600 specifications

The Kambrook KPR600 is a versatile and powerful appliance designed to meet the cooking needs of modern kitchens. It serves as a multi-functional kitchen tool, combining the features of a pressure cooker, slow cooker, and rice cooker into one compact unit. This versatility makes it ideal for home cooks looking for efficiency without sacrificing quality.

One of the standout features of the KPR600 is its 600-watt heating element, providing quick and efficient cooking. This ensures that meals can be prepared in a fraction of the time it would take using traditional methods. The device boasts a large capacity, typically accommodating up to 6 liters, which is perfect for family meals or batch cooking.

The KPR600 is equipped with multiple cooking settings, allowing users to adjust the cooking method to suit various recipes. It includes options for pressure cooking, rice cooking, sautéing, steaming, and slow cooking. This range of options means that whether you are preparing a quick weekday dinner or a leisurely Sunday lunch, the KPR600 has you covered.

Safety is a key consideration in the design of the Kambrook KPR600. The appliance features a range of safety indicators, including a pressure release valve and locking lid, to prevent any accidental openings or pressure build-up during cooking. The cool-touch handles also ensure safe handling when the appliance is in use, giving users peace of mind.

In terms of technology, the KPR600 incorporates advanced microchip technology, allowing for precise temperature control and efficient heat distribution. This ensures consistent results across different cooking methods and reduces the chances of overcooking or undercooking dishes.

The design of the Kambrook KPR600 is both sleek and functional, with an easy-to-read LED display and intuitive control panel that makes it user-friendly. Cleanup is convenient too, as the removable inner pot is typically dishwasher safe, streamlining the post-cooking process.

In summary, the Kambrook KPR600 stands out as a reliable multi-cooker equipped with essential features and advanced technology. Its efficiency, safety features, and ease of use make it a valuable addition to any kitchen, catering to the demands of busy lifestyles while ensuring delicious homemade meals are always achievable.
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