KitchenAid KES2102 manual When the desired amount of espresso, Has been brewed 1 oz. using

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OPERATING THE ESPRESSO MACHINE

11

Place one or two espresso cups

on the drip plate under the spouts

of the portafilter. Press the Espresso button, and espresso will start to flow into the cups.

 

English

12

When the desired amount of espresso

has been brewed (1 oz. using the

 

small filter basket or 2 oz. using the

 

large filter basket), press the Espresso

 

button to stop brewing.

NOTE: Do not remove the portafilter when brewing.

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The Espresso Machine is equipped

with a 3-way solenoid valve that

instantly releases pressure in the brew group when the water pump is switched off, so the portafilter can be removed immediately after brewing. Remove the portafilter by moving the handle to the left. Knock the used coffee grounds out of the filter basket into a waste container.

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After removing the portafilter, place

a cup under the brew head and press

the Espresso button for a second or two. This cleans the shower screen and flushes out any coffee oils and grounds that have migrated into the brew head.

NOTE: When knocking coffee grounds from the filter basket, avoid striking the portafilter handle.

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Contents KES2102 Mail using the enclosed Product Registration Card Table of Contents Your safety and the safety of others are very important Espresso Machine SafetyElectrical requirements Getting to Know Your Espresso Machine Parts and accessoriesPreparing the Espresso Machine for use Assembling the Espresso MachineWashing the water reservoir Operating the Espresso Machine Connecting the Espresso MachineRinsing and filling the boilers Warming the boilers Brewing espresso When the pitcher is about half fullEspresso Machine off Level should be between the max and min fill linesNot fill with coffee at this time Press the filter basket intoPosition the portafilter underneath Brew head and align the handle withPortafilter, and insert into Wait until the Espresso Machine hasHas been brewed 1 oz. using When the desired amount of espressoSmall filter basket or 2 oz. using Large filter basket, press the EspressoFill the frothing pitcher 1/3 full with Frothing and steaming milkCold milk To avoid splattering, close the Steam With the Steam dial closedBefore removing the frothing arm from the milk It counter-clockwise. The furtherEmpty cup, open the Steam Dial by Dispensing hot waterTips for Great Results What is espresso?Overextraction and underextraction Before brewing the elements of great espressoEspresso brewing technique Proper tamping technique Here’s how to tell if you’re overfilling the filter basketLeveling To Level Coffee In the Filter BasketGaps between the side of the filter basket and the coffee Measuring Tamping PressureEspresso extraction technique Shot VolumeExtraction Rate Golden CremaBarista tips When brewing multiple shotsPreparing Cappuccino Preparing Café LatteGlossary of espresso drinks Glossary of Espresso Machine parts Cleaning the Espresso Machine Care and CleaningCleaning the frothing arm and nozzle Plug into a grounded 3 prong outlet Wipe the Espresso Machine housingCleaning the shower screen Descaling Priming after long periods of non-usePress the ON/OFF power button to Button until the on indicator lightsUp. It is not necessary for the boilers To heat before proceeding to the nextIf coffee does not flow from the portafilter, the… TroubleshootingIf the water pump is noisy, the… If water leaks from the portafilter…Warranty Box 218, St. Joseph, MI United States and Puerto RicoOutside the United States and Puerto Rico Or write to Customer eXperience Centre KitchenAid CanadaNous nous engageons à vous aider Bienvenue Dans LE Monde DE KitchenaidInstructions DE LA Machine À Espresso Pièces et accessoiresPreuve D’ACHAT ET Enregistrement DU Produit Votre sécurité et celle des autres est très importante Sécurité DE LA Machine À EspressoSpécifications électriques Conserver CES InstructionsMieux Connaître Votre Machine À Espresso Pièces et accessoiresPréparation de la machine à espresso pour utilisation Assemblage DE LA Machine À EspressoLavage du réservoir d’eau Branchement de la machine à espresso Rinçage et remplissage des chaudières Fonctionnement DE LA Machine À EspressoChauffage des chaudières En place dans la machine à espressoLa buse de moussage Sur la tête d’infusionActiver la pompe à eau et remplir ’eau la chaudière à infusion. AprèsRelâcher le bouton Hot Water eau Infusion de l’espressoFiltre. Utiliser le petit panier-filtre pour Le filtre de café à ce stade Filtre et appuyer jusqu’à ce qu’ilPlacer le porte-filtre sous la tête La flèche située sur le côté gaucheSur la gauche pour retirer le porte Compter environ 6 minutes pourDu porte-filtre, et insérer le porte Filtre dans la tête d’infusionCommence à couler dans les tasses Remarque Ne pas retirer le porte-filtre durant l’infusion’infusion ’une valve électromagnétique àLait froid Moussage et chauffage à la vapeur du laitLe moussage Éviter d’ébouillanter le lait ce qui arrive à 175 F 79 C Garder le récipient incliné pourDistribution d’eau chaude Qu’est-ce qu’un espresso? Conseils Pour DE Bons RésultatsEt tassé à de l’eau chauffée à 195-205 F Avant l’infusion les éléments d’un bon espresso Surextraction et sous-extractionTechnique d’infusion de l’espresso Araser le café dans le panier-filtre ’arasementLe tassage Technique pour tasser correctement le café Technique d’extraction de l’espresso Le volume d’infusionLa vitesse d’extraction La crema doréePréparation du cappuccino Conseils du baristaPréparation du café latte Lors de l’infusion de plusieurs doses successivesUne dose d’espresso à laquelle on ajoute Glossaire des boissons à base d’espressoLa vapeur Une double dose d’espressoGlossaire des pièces de la machine à espresso Nettoyage de la machine à espresso Entretien ET NettoyageNettoyage du bras et de la buse de moussage Brancher la machine à espresso Alvéoles, reliée à la terreUtiliser la brosse pour tamis de La plaque d’égouttement, le réservoir’aide d’une clé Allen, retirer la vis Nettoyage du tamis de douchetteReplacer le tamis de douchette sur la Détartrage Amorçage après une longue période d’inactivitéStagnante, remettre le réservoir Arrêt jusqu’à ce que le témoin Placer une grande tasse sous la têteIl n’est pas nécessaire d’attendre que Les chaudières chauffent avant deToutes les 20 minutes Continuer à effectuerSi la pompe à eau est trop bruyante, cela signifie que… DépannageSi de l’eau s’égoutte du porte-filtre, cela signifie que… Intégral GarantieKitchenAid ne paiera pas PourOu écrivez-nous à Pro Line d’origineAux États-Unis et à Porto Rico En dehors des États-Unis et de Porto RicoBienvenido AL Mundo DE Kitchenaid Salvaguardias importantes Requisitos eléctricos Instrucciones Para LA Cafetera ExpresoPiezas y accesorios Su seguridad y la seguridad de los demás es muy importante Seguridad DE LA Cafetera ExpresoRequisitos eléctricos Guarde Estas InstruccionesPiezas y accesorios Conozca SU Cafetera ExpresoPreparación de la cafetera expreso para su uso Armado DE LA Cafetera ExpresoLavado del depósito de agua Conexión de la cafetera expreso Funcionamiento DE LA Cafetera ExpresoEnjuague y llenado de los calentadores Cómo calentar los calentadores Cuando la jarra esté llena por la mitad La boquilla del brazo para espumarEncendido/Apagado para apagar la cafetera expreso No la llene con café en ste momento Elaboración de café expresoMl y la canastilla grande para Con bolsitas de caféCon el apisonador, apisone el café Haya alcanzado la temperaturaBarra cualquier exceso de granos El cabezal de elaboraciónColoque una o dos tazas de café Nota No retire el portafiltro durante la elaboraciónCon la canastilla de filtro pequeña, o Luego de quitar el portafiltroCon leche fría Espumar y vaporizar la lecheHaya alcanzado la temperatura de Ajuste el brazo para espumar de Volumen de vapor que se liberaráAbra el cuadrante de vapor lentamente Girándolo en el sentido contrario al deHasta que la luz indicadora on Encendido se encienda Suministro de agua caliente¿Qué es el café expreso? Consejos Para Obtener Resultados IdealesExtracción excesiva y extracción insuficiente Antes de la elaboración los elementos de un expreso idealTécnica de elaboración de café expreso Dosificación El molidoNivelación Para nivelar el café en la Canastilla de filtroMedición de la presión de apisonado Técnica de apisonado correctaEntre el lado de la canastilla de filtro y el café Técnica de extracción de café expreso Volumen de la dosisVelocidad de extracción La crema doradaPreparación de Cappuccino Consejos para los baristasPreparación de Café Latte Cappuccino clásico Glosario de bebidas expresoUna dosis doble de café expreso Expreso cubierto con una porción de crema batidaGlosario de piezas de la cafetera expreso Limpieza de la cafetera expreso Cuidado Y LimpiezaLimpieza del brazo y la boquilla para espumar Limpie la cubierta de la cafetera TierraLave el portafiltro en agua caliente De salida o un paño húmedo para Limpieza del filtro del orificio de salidaSalida en agua caliente jabonosa Remoción de sarro Preparación luego de largos períodos sin usoOFF ENCENDIDO/APAGADO hasta Presione y sostenga el Botón onQue la luz indicadora on Encendido Calentadores se calienten antes dePara apagar la cafetera expreso Presione el botón ON/OFFSi no sale café del portafiltro Solución DE ProblemasSi la bomba de agua hace ruido Si se filtra agua del portafiltroBien GarantíaEn los Estados Unidos y Puerto Rico De calidadFuera de los Estados Unidos y Puerto Rico Para obtener información acerca del servicio en CanadáW10623423A 03/14

KES2102 specifications

The KitchenAid KES2102 is a remarkable kitchen appliance that combines style, functionality, and advanced technology to enhance your culinary experience. This stand mixer is renowned for its powerful performance, making it a favorite among both amateur home cooks and professional chefs alike.

One of the standout features of the KES2102 is its powerful 300-watt motor. This robust motor delivers consistent power for a variety of mixing tasks, from whipping cream to kneading thick bread dough. It is designed to handle even the toughest ingredients, ensuring that you can take on any recipe with confidence.

The KES2102 boasts a 10-speed slide control, allowing users to choose the perfect speed for each task. This range of speeds enables precise mixing for gentle folding or vigorous beating, catering to diverse cooking and baking needs. Whether you're creating delicate meringues or heavy cookie dough, you can adjust the speed to achieve the desired texture and consistency with ease.

Another key feature of the KitchenAid KES2102 is its iconic planetary mixing action. This technology allows the mixer’s head to rotate in one direction while the beater spins in the opposite direction, ensuring that ingredients are mixed thoroughly and evenly. This means you won’t have to worry about unmixed pockets of flour or sugar, providing you with a superior end product every time.

The KES2102 is equipped with a durable and sleek stainless steel mixing bowl that has a generous capacity of 4.5 quarts. This bowl is big enough to handle large batches, making it ideal for family gatherings or baking marathons. Additionally, the bowl is dishwasher-safe, easing the cleanup process and allowing you to spend more time enjoying your culinary creations.

To further enhance its versatility, the KES2102 is compatible with a range of optional accessories such as pasta makers, food grinders, and spiralizers. This adaptability means that your stand mixer can do much more than just mix, allowing it to transform into an all-in-one kitchen powerhouse.

In terms of design, the KitchenAid KES2102 showcases a classic and elegant aesthetic. Its vibrant colors and polished finish make it an attractive addition to any kitchen countertop. With easy-to-use controls and a sturdy build, it’s as practical as it is stylish.

In summary, the KitchenAid KES2102 stand mixer stands out for its powerful motor, versatile speed settings, and effective mixing technology. Its stylish design and compatibility with various accessories make it a valuable tool for any home cook or baker looking to elevate their kitchen game. Whether you are a novice or an experienced chef, the KES2102 is designed to meet your culinary needs with ease and elegance.
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