KitchenAid KFPW760 Broccoli Kohlrabi Salad, Stalk about 3⁄4 lb. broccoli, Large carrot, peeled

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Broccoli Kohlrabi Salad

1stalk (about 34 lb.) broccoli

2bulbs kohlrabi, peeled and cut into eighths lengthwise

1 large carrot, peeled

Dressing

13 cup vegetable oil

3tablespoons red wine vinegar

1tablespoon fresh lemon juice

2green onions, cut into 1-inch pieces

1teaspoon prepared mustard

1 teaspoon sugar

12 teaspoon coarsely ground black pepper

14 teaspoon salt

Position 2 mm slicing disc in work bowl. Add broccoli (stalk and florets), cutting to fit feed tube if necessary. Process to slice. Add kohlrabi. Process to slice.

Exchange slicing disc for 4 mm shredding disc in work bowl. Add carrot. Process to shred. Remove vegetable mixture to large mixing bowl.

Exchange shredding disc for multipurpose blade in work bowl. Add dressing ingredients. Process until smooth, 10 to 15 seconds. Pour dressing over vegetables. Toss to coat.

Chill at least 1 hour to blend flavors.

Yield: 10 servings (12 cup per serving).

Per Serving: About 90 cal, 2 g pro, 5 g carb,

8 g total fat, 1.5 g sat fat, 0 mg chol, 85 mg sod.

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Contents Details Inside Food ProcessorsProof of Purchase & Product Registration Hassle-Free Replacement WarrantyTable of Contents Table of Contents Your safety and the safety of others are very important Food Processor SafetyImportant Safeguards Electrical Requirements Model KFPM770Model KFPW760 Food Processor Features Chef’s Accessory Case Spatula/Cleaning ToolCup Work Bowl Chef’s BowlPreparing the Food Processor for Use Work Bowl AssemblySlicing and Shredding Disc Assembly Chef’s Bowl Assembly Mini Bowl AssemblyCitrus Press Assembly and Use Egg Whip Assembly and UseTo assemble To disassemblePreparing the Food Processor for Use Food Pusher Interlock Using the Food ProcessorMaximum Liquid Level Turning the Food Processor On and Off2-Piece Food Pusher Disassembling the Food ProcessorDisassembling the Food Processor Cleaning the Food Processor If the Food Processor shuts off while it is running TroubleshootingFood Processing Tips To shred spinach and other leaves To grate hard cheeses, such as Parmesan and RomanoTo shred firm and soft cheeses To slice uncooked meat or poultry, such as stir-fry meatsTo make soft egg white meringue To whip creamHelpful Hints Helpful Hints Shallot, cut into quarters Clove garlic Sausage-Stuffed Mushrooms⁄2 teaspoon dry mustard ⁄4 teaspoon hot pepper sauce If desiredCheddar Wheat Crackers Ounces sharp Cheddar cheese, chilled⁄2 teaspoon baking soda Tablespoon brown sugar Tablespoon balsamic vinegar Caramelized Onion Puff Pastry Squares⁄8 teaspoon salt Tablespoons chopped fresh parsley leaves, if desiredBrandied Cheese Spread Hot Artichoke DipRoasted Salsa Verde Dilled Sour Cream Cucumbers and Onions White Balsamic VinaigretteTeaspoons sugar ⁄4-1⁄2teaspoon black pepper Creamy Citrus Dressing Mediterranean Hot Chicken Salad⁄2 bulb fennel, cut into ⁄4 cup pine nutsChicken Wild Rice Salad Asian ColeslawDressing Stalk about 3⁄4 lb. broccoli Broccoli Kohlrabi SaladLarge carrot, peeled ⁄3 cup vegetable oil⁄8 teaspoon hot pepper sauce Cheddar Broccoli SoupRoasted Butternut Squash Soup With Herb Pistou SoupPistou Sauce Pan-Fried Veggie Burgers Medium plum tomato Large fresh basil leaves Muffaletta SandwichesOunces Gruyere or Swiss cheese, room temperature French Onion SoupChipotlé-Mustard Ham Spread Medium about 11⁄2 lb. eggplant Tablespoons olive oil Layered Eggplant Roasted Red Pepper CasseroleHoney-Orange Carrots Spring Mix Basmati RiceStrips bacon Ounces extra sharp Cheddar cheese, chilled Loaded Baked Potato Casserole21⁄2 quarts water Teaspoons salt, divided Container 16 oz. sour creamSweet & Sour Cabbage Sauté ⁄2 head about 1 lb. cabbage, cut into wedgesStrips bacon Tablespoons cider vinegar Tablespoons sugar Szechwan Pork Tablespoons soy sauce Tablespoon sherry⁄2-inch slices Cup chicken broth Tablespoon cornstarch Cloves garlic Egg white Beef and Broccoli Stir-Fry⁄8 teaspoon ginger Hot cooked rice, if desiredThin Crust Pizzas Deep Dish PizzaCrust SauceChicken Chicken Satay with Peanut SauceCloves garlic ⁄4 cup soy sauceHerbed Salmon Cakes With Cilantro-Caper Mayonnaise MayonnaiseCakes Honey Wheat Bread ⁄3 cup milk ⁄3 cup waterTeaspoon wheat germ, if desired Country White Bread ⁄4 cup water ⁄4 cup milkTablespoon sugar Teaspoon salt Country White Bread Variations Cinnamon BreadParmesan Pepper Bread Buttermilk Parmesan Biscuits Cranberry-Walnut SconesEggs Banana Macadamia Nut BreadVelvety Sour Cream Cheesecake Squares 21⁄2 in. each graham crackers, brokenFilling Seconds. Add butter and shortening. Pulse 3 to Fresh Fruit TartPear Hazelnut Crunch Pie ⁄4 cup granulated sugarTablespoon lemon juice ⁄2 teaspoon cinnamon Pastry Crust One CrustTwo Crusts Cake Carrot Cake With Cream Cheese FrostingFrosting 41⁄2 cups powdered sugarVanilla Chocolate Chunk Cookies From accident Arranging for Service After the Warranty Expires KitchenAid Food Processor Warranty For Puerto RicoAccessories for Models KFPM770 and KFPW760 Blades and Discs Ordering Accessories and Replacement PartsSpecialty Accessories Other AccessoriesPage Page Registered Trademark/Trademark of KitchenAid, U.S.A
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KFPW760, KFPM770 specifications

The KitchenAid KFPM773, KFPW763, KFPM770, and KFPW760 are high-performance food processors designed for home cooks and culinary enthusiasts. Each model offers unique features and technologies that elevate food preparation, making tasks like chopping, slicing, and pureeing quick and efficient.

The KitchenAid KFPM773 is a versatile food processor featuring a powerful motor that can handle even the toughest ingredients. It comes with a range of accessories, including a multi-purpose blade for chopping and mixing, thin and thick slicing discs, and a shredding disc for grating cheese or vegetables. The 3-in-1 feed tube allows for whole fruits and vegetables to be added without pre-cutting, enhancing convenience. Its easy-to-clean design includes dishwasher-safe components.

The KFPW763 is known for its Precision Processor Bowl, designed to optimize processing efficiency. This MODEL features an adjustable slicing disc that allows users to select their desired thickness, making it perfect for preparing uniform slices for salads or garnishes. The two-in-one feed tube accommodates various ingredient sizes and reduces prep time. Additionally, the model’s ultra-sharp blades and discs ensure consistent results, while the BPA-free bowl guarantees safety in food preparation.

The KFPM770 stands out with its advanced features, including the ExactSlice System, which offers precise slicing options for a variety of ingredients. This model also incorporates a unique bowl design that reduces liquid splatter, making it ideal for wet ingredients. The three-speed options allow for customizable processing, and its lightweight build facilitates easy handling. The multi-purpose blade and dough blade make it versatile enough for making everything from sauces to bread dough.

Lastly, the KFPW760 is engineered with a focus on ease of use. This model utilizes a sealed, locking lid technology that prevents leaks and spills, ensuring mess-free operation. With its large capacity bowl, the KFPW760 can handle big batches, perfect for entertaining or meal prepping. The Easy-Store Lid allows convenient storage of accessories, minimizing clutter. Overall, these KitchenAid food processors combine power, versatility, and innovative technology, making them essential tools for any kitchen. With their user-friendly features, they simplify food prep while delivering professional-level results.