KitchenAid KFPW760 Mediterranean Hot Chicken Salad, Creamy Citrus Dressing, ⁄4 cup pine nuts

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Mediterranean Hot Chicken Salad

3cups (about 1 lb.) cooked chicken chunks

1⁄4 cup whole pitted kalamata olives

3green onions, cut into 1-inch pieces

1⁄2 bulb fennel, cut into

halves lengthwise 1⁄2 cup mayonnaise* 1⁄4 cup sour cream*

2teaspoons all-purpose flour

1tablespoon fresh oregano leaves

1tablespoon lemon juice

1⁄4 teaspoon salt

1⁄8 teaspoon black pepper

1⁄2 cup (2 oz.) crumbled feta cheese

1⁄4 cup pine nuts

Position multipurpose blade in work bowl. Add chicken, olives, and onions. Pulse 4 to 6 times, 1 to 2 seconds each time, or until coarsely chopped. Remove to large mixing bowl.

Exchange multipurpose blade for 2 mm slicing disc. Add fennel. Process to slice. Add to mixing bowl.

Exchange slicing disc for mini bowl and mini blade in work bowl. Add all remaining ingredients except cheese and nuts. Process until mixed, 10 to 12 seconds. Add to mixing bowl. Add cheese to mixing bowl; stir to combine.

Spread into greased 8 x 8 x 2-inch baking pan. Sprinkle with pine nuts. Bake at 375°F for 20 to

25 minutes, or until thoroughly heated. Serve with pitas, flatbread, or lettuce wraps.

Yield: 5 servings (about 3⁄4 cup per serving).

*Light mayonnaise and light sour cream may be substituted.

Per Serving: About 420 cal, 26 g pro, 6 g carb,

33 g total fat, 7 g sat fat, 65 mg chol, 550 mg sod.

Creamy Citrus Dressing

3⁄4 cup mayonnaise

1⁄3 cup marshmallow crème

1package (3 oz.) cream cheese, cut into 1-inch pieces

1tablespoon fresh lime juice

1medium seedless orange, peeled and sectioned

1⁄4-1⁄2teaspoon grated lime peel, if desired

Position multipurpose blade in work bowl. Add mayonnaise, marshmallow crème, and cream cheese. Process until creamy, about 1 minute. Scrape sides of bowl. Add lime juice, orange, and lime peel, if desired. Process until orange is finely chopped, 20 to 25 seconds. Serve with fruit salads.

Yield: 12 servings (2 tablespoons per serving).

Per Serving: About 140 cal, 1 g pro, 4 g carb,

13 g total fat, 3 g sat fat, 10 mg chol, 100 mg sod.

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Contents Details Inside Food ProcessorsProof of Purchase & Product Registration Hassle-Free Replacement WarrantyTable of Contents Table of Contents Your safety and the safety of others are very important Food Processor SafetyImportant Safeguards Model KFPM770 Electrical RequirementsModel KFPW760 Food Processor Features Chef’s Bowl Spatula/Cleaning ToolChef’s Accessory Case Cup Work BowlPreparing the Food Processor for Use Work Bowl AssemblySlicing and Shredding Disc Assembly Chef’s Bowl Assembly Mini Bowl AssemblyTo disassemble Egg Whip Assembly and UseCitrus Press Assembly and Use To assemblePreparing the Food Processor for Use Turning the Food Processor On and Off Using the Food ProcessorFood Pusher Interlock Maximum Liquid Level2-Piece Food Pusher Disassembling the Food ProcessorDisassembling the Food Processor Cleaning the Food Processor If the Food Processor shuts off while it is running TroubleshootingFood Processing Tips To shred spinach and other leaves To grate hard cheeses, such as Parmesan and RomanoTo whip cream To slice uncooked meat or poultry, such as stir-fry meatsTo shred firm and soft cheeses To make soft egg white meringueHelpful Hints Helpful Hints If desired Sausage-Stuffed MushroomsShallot, cut into quarters Clove garlic ⁄2 teaspoon dry mustard ⁄4 teaspoon hot pepper sauceOunces sharp Cheddar cheese, chilled Cheddar Wheat Crackers⁄2 teaspoon baking soda Tablespoons chopped fresh parsley leaves, if desired Caramelized Onion Puff Pastry SquaresTablespoon brown sugar Tablespoon balsamic vinegar ⁄8 teaspoon salt Brandied Cheese Spread Hot Artichoke DipRoasted Salsa Verde White Balsamic Vinaigrette Dilled Sour Cream Cucumbers and OnionsTeaspoons sugar ⁄4-1⁄2teaspoon black pepper ⁄4 cup pine nuts Mediterranean Hot Chicken SaladCreamy Citrus Dressing ⁄2 bulb fennel, cut intoAsian Coleslaw Chicken Wild Rice SaladDressing ⁄3 cup vegetable oil Broccoli Kohlrabi SaladStalk about 3⁄4 lb. broccoli Large carrot, peeled⁄8 teaspoon hot pepper sauce Cheddar Broccoli SoupSoup Roasted Butternut Squash Soup With Herb PistouPistou Sauce Pan-Fried Veggie Burgers Medium plum tomato Large fresh basil leaves Muffaletta SandwichesFrench Onion Soup Ounces Gruyere or Swiss cheese, room temperatureChipotlé-Mustard Ham Spread Medium about 11⁄2 lb. eggplant Tablespoons olive oil Layered Eggplant Roasted Red Pepper CasseroleHoney-Orange Carrots Spring Mix Basmati RiceContainer 16 oz. sour cream Loaded Baked Potato CasseroleStrips bacon Ounces extra sharp Cheddar cheese, chilled 21⁄2 quarts water Teaspoons salt, divided⁄2 head about 1 lb. cabbage, cut into wedges Sweet & Sour Cabbage SautéStrips bacon Tablespoons cider vinegar Tablespoons sugar Tablespoons soy sauce Tablespoon sherry Szechwan Pork⁄2-inch slices Cup chicken broth Tablespoon cornstarch Hot cooked rice, if desired Beef and Broccoli Stir-FryCloves garlic Egg white ⁄8 teaspoon gingerSauce Deep Dish PizzaThin Crust Pizzas Crust⁄4 cup soy sauce Chicken Satay with Peanut SauceChicken Cloves garlicMayonnaise Herbed Salmon Cakes With Cilantro-Caper MayonnaiseCakes ⁄3 cup milk ⁄3 cup water Honey Wheat BreadTeaspoon wheat germ, if desired ⁄4 cup water ⁄4 cup milk Country White BreadTablespoon sugar Teaspoon salt Cinnamon Bread Country White Bread VariationsParmesan Pepper Bread Buttermilk Parmesan Biscuits Cranberry-Walnut SconesEggs Banana Macadamia Nut BreadSquares 21⁄2 in. each graham crackers, broken Velvety Sour Cream CheesecakeFilling Seconds. Add butter and shortening. Pulse 3 to Fresh Fruit Tart⁄4 cup granulated sugar Pear Hazelnut Crunch PieTablespoon lemon juice ⁄2 teaspoon cinnamon One Crust Pastry CrustTwo Crusts 41⁄2 cups powdered sugar Carrot Cake With Cream Cheese FrostingCake FrostingVanilla Chocolate Chunk Cookies From accident Arranging for Service After the Warranty Expires KitchenAid Food Processor Warranty For Puerto RicoOther Accessories Ordering Accessories and Replacement PartsAccessories for Models KFPM770 and KFPW760 Blades and Discs Specialty AccessoriesPage Page Registered Trademark/Trademark of KitchenAid, U.S.A

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