Sunbeam MX5950, MX5900 Boost button, Boost feature provides that extra power when you need it

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Boost button

The Boost feature provides that extra power when you need it.

Tilt back locking head button

The head of the mixer tilts back and locks securely into position to allow for easy removal of the mixing bowl and beaters.

Hand beater release button

Designed for maximum use the mixer transforms into a convenient hand mixer, as the head of the mixer simply detaches from the mixing stand.

Bowl speed control dial

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Contents Mixmaster Compact Contents For the safe use of an electrical appliance Sunbeam’s Safety PrecautionsSunbeam is very safety conscious when Eject button Speed control switchTwin motor 3-way beating action Special ‘V-groove’ beatersBoost button Boost feature provides that extra power when you need itTilt back locking head button Hand beater release buttonIdeal for mixing delicate ingredients Litre stainless steel mixing bowlIdeal for allowing mixtures to sit in the refrigerator Bowl speed control dial Mixing bowl storage lidInserting the dough hooks Before useInserting the beaters Using your mixer Using your Sunbeam Mixmaster Compact / Compact ProMixing Guide Role of the Twin-Motor 3-way Beating ActionDegrees Celcius C Oven Temperature GuideStorage Care and CleaningMaintenance Service Lets Talk Ingredients Wet Ingredients Measuring IngredientsDry ingredients Raising AgentsBefore starting, read the recipe completely Cookery Tips for Best ResultsPreparing the dough Helpful Hints for a Successful DoughPreparing the yeast Glazes Finishing touches To add interest to breadsBefore Baking After BakingHelpful Hints for Better Cake Making Fruit Sinks Heavy, Close TextureSome Hints on Sponge Making These General Tips apply to either methodTips RecipesBasic White Loaf Variations to this recipe BreadsticksVariations to this recipe Bread rollsSesame Rolls Sultana Loaf Glaze Plaited sweet loafTablespoons sugar ¼ cup water Teaspoon gelatine Chelsa bunWholemeal Loaf Variations to this recipe Upsidedown Peach cake Foundation Butter CakeVariation Coffee CrumbleBerry Cake Marble CakeClassic Sponge Cake Eggs½ tablespoon water Glaze IcingCinnamon and Apple Tea Ring Recipes Savoury Puffs Cream Cheese FrostingSalmon Filling Fillings for the Choux Pastry Puffs Basic White Sauce125g tin salmon Mushroom and Bacon FillingPavlova Sweet CrepesServing suggestion Serving suggestions Fluffy PikeletsChocolate Chip Cookies 125g butter or margarinePreheat oven to 180C. Grease and line baking trays Cornflake CookiesQuick Cup Cakes ¼ cup milk Teaspoon vanilla essenceEgg whites 90g caster sugar 90g icing sugar, sifted MeringuesMarshmallows 25g gelatineRocky Road Page Page Page New Zealand Month Replacement GuaranteeAustralia Need help with your appliance?