Hotpoint BS42 BS52 manual Something WRONG?

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SOMETHING WRONG?

Before calling a Service Engineer, please check through the following lists.

THERE MAY BE NOTHING WRONG.

Problem

Slight odour or small amount of smoke when grill / oven used first time

Nothing Works

Check

This is normal and should cease after a short period.

If you find that the timer display is blank, then it is likely that there is no electricity supply to your oven. Check:

(i)That the main cooker wall is switched on

(ii)Other appliances, to see if you have had a power cut

(iii)The main circuit breaker for the property

Main oven does not work, but the grill works

Your timer may be set for an Auto Cooking programme: Check the timer to see whether "Auto" is lit or flashing. If it is then please follow the instructions given in the Timer section of this book to return the timer to Manual operation.

Timer Display shows "0:00" with "Auto" Flashing.

Grill does not work

The power supply to your oven has possibly been interrupted, but has now come back on again. Reset the timer to the correct day and "Manual" operation using the instructions given in the timer section of the book.

Check that the selector switch is set to ‘Full Grill’ or ‘Half Grill’, and that the grill control is turned on.

Check that the door is in its grilling position.

Oven does not work

Check that the fan oven control is set to a temperature.

 

Check that the timer is set correctly.

 

Check that the oven door is fully closed.

Draught from beneath

A gentle flow of air will be blown from beneath the control panel

control panel

when the appliance is used. If the appliance is still warm, this

 

cooling fan may run on, or restart itself when all controls have

 

been turned off.

 

The fan will stop once the appliance has been cooled.

 

This is normal and not a fault.

Oven does not cook evenly Check:

(a)Temperature and shelf positions are as recommended in the Oven Temperature Charts.

(b)Oven utensils being used allow sufficient air flow around them.

Oven temperatures too high or low

Check temperature and shelf positions are as recommended in the Oven Temperature Charts.

It may be necessary to increase or decrease the recommended temperature slightly to suit your taste.

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Contents BS42 BS52 Contents Introduction For Your Safety Safety AdviceNever Know Your Oven Control Panel Control MarkingsHints on Automatic Cooking Oven Timer OperationAutomatic Cooking Know Your Timer SymbolsTimer Function Buttons ClockfaceSetting the Time of DAY Setting the Minute MinderAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Step Grill PAN & HandleGrill PAN Food Grid Door Position for Grilling Grilling Procedure Surfaces get extremely hotOven Utensils Temperature & TimeOven Shelf Positioning for FAN Oven FAN Oven Operation ‘S’ Slow Cook Setting Points to Consider When Preparing Food for Slow CookingAdvantages of Slow Cooking are OperationOven Temperature Conversion ScaleConventional Fan Oven Temperature Charts Meat If Using Aluminium FoilOven Temperature Charts Baking Baking Fan Oven CookingBaking General Cooking Results not SatisfactoryGrill Care and Cleaning Stayclean Oven LinersHow Stayclean works CleaningCleaning the Oven Base of Main OvenGrill/Meat Pan & Oven Shelves Removable Grill Roof Panel not all modelsControl Panel / Trims / Inner Door Panel & Glass Replacement of the Oven LampHOW to Clean the Lamp Lens Cleaning the Doors Installation Instructions GeneralMains Supply Oven Unit Housing CabinetsElectrical Installation Final Installation Conduit BOX to Mains Terminal BlockList of Loose Items All cases adhere to routing details see figUnder Min 550mm pipes Excluding Other 550mm Something WRONG? Grilling is uneven Oven lamp does not work Steam / Condensation in the oven after usePage Page Key Contacts