Oster Oster 2lb. Expressbake Breadmaker, 133700 warranty Sweet Setting Recipes Menu

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Sweet Setting Recipes (Menu 4)

Sweet Bread Machine Stages (for 1.5 lb. loaves)

For the Sweet bread cycle you can expect the following things to happen as the timer counts down to zero.

To begin: The ingredients are kneaded for the first time (5 minutes) At 3:17, the dough rests for 5 minutes

At 3:12, the dough is kneaded for the second time (20 minutes) At 2:52, the dough begins to rise (39 minutes)

At 2:13, the dough is “punched down” (10 seconds)

At 2:13, the dough continues to rise (25 minutes and 50 seconds) At 1:47, the dough is shaped (5 seconds)

At 1:47, the dough comes to the last period of rise (51 minutes and 55 seconds) At 0:55, the dough begins to bake (55 minutes)

At 0:00, the bread is finished.

Note: With the Sweet Bread Program, crust color can’t be changed.

Springtime favorite Bread (no Delay Timer) - 1.5 lb. loaf

Sweet

1 cup water

3 and 3/4 cups bread flour

 

1/4 cup butter or margarine

1/2 cup sugar

 

1 large egg

3 tablespoons dry milk

 

1 and 1/2 teaspoon vanilla extract

2 teaspoons active dry yeast

 

1 and 1/4 teaspoons almond extract

3/4 cup raisins

 

1 teaspoon salt

1 and 1/2 teaspoons of shredded orange peel

1Measure and add liquid ingredients to the bread pan.

2Measure and add dry ingredients (except yeast) to the bread pan.

3Use your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER come into contact with a liquid when you are adding ingredients. Measure the yeast and carefully pour it into the well.

4Snap the baking pan into the breadmaker and close the lid.

5Press the “Menu Select” button to choose the Sweet setting.

6Press the “Loaf Size” button to choose 1 lb., 1.5 lb., or 2 lb.

7Press the “Start/Stop” button.

Note: When adding fruit ingredients like raisins, the bread machine will make a beeping signal during the kneading cycle. Raise the lid and sprinkle the raisins in, a few at a time, until they are kneaded with the dough.

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CKSTBRTW20-BM-IB-RevC.indd 24-25

 

 

Cottage Cheese and Chive Bread (no Delay Timer) -1.5 lb. loaf

Sweet

3/8 cups water

3 and 3/4 cups bread flour

 

1 cup of cottage cheese

3 tablespoons dried chives

 

1 egg

2 and 1/2 tablespoons sugar

 

2 tablespoons butter or margarine

2 and 1/4 teaspoons active dry yeast

 

1 and 1/2 teaspoons salt

 

 

1Measure and add liquid ingredients to the bread pan.

2Measure and add dry ingredients (except yeast) to the bread pan.

3Use your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER come into contact with a liquid when you are adding ingredients. Measure the yeast and carefully pour it into the well.

4Snap the baking pan into the breadmaker and close the lid.

5Press the “Menu Select” button to choose the Sweet setting.

6Press the “Loaf Size” button to choose 1 lb., 1.5 lb., or 2 lb.

7Press the “Start/Stop” button.

Special Winter Bread (no Delay Timer) - 1.5 lb. loaf

Sweet

7/8 cups water

1/4 cup corn meal

 

2 tablespoons butter or margarine

2 and 3/4 cups bread flour

 

1 large egg

2/3 cup whole wheat flour

 

1/4 cup molasses

2 and 1/4 teaspoons active dry yeast

 

1Measure and add liquid ingredients to the bread pan.

2Measure and add dry ingredients (except yeast) to the bread pan.

3Use your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER come into contact with a liquid when you are adding ingredients. Measure the yeast and carefully pour it into the well.

4Snap the baking pan into the breadmaker and close the lid.

5Press the “Menu Select” button to choose the Sweet setting.

6Press the “Loaf Size” button to choose 1 lb., 1.5 lb., or 2 lb.

7Press the “Start/Stop” button.

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Contents CKSTBRTW20 This unit is intended for household use only Learning about your Expressbake BreadmakerBreadmaker Preparing your breadmaker HOW ToYou’re ready to start Baking BreadIngredients Traditional White Bread 2 lb. loafInstructions Bread Machine Stages for 2 lb. loavesOverview of Breadmaker Functions Breadmaker Settings for 2 lb. loavesBread function Dough functionExpressbake Breadmaker Setting Tips and Hints Expressbake Breadmaker SettingTraditional White Bread 1-1/2 lb. loaf Tips and Hints Using the Delay TimerMeasurement Equivalency Chart Care & CleaningTaking Care of Your Bread Machine Troubleshooting FAQsTroubleshooting Breadmaker Problems Troubleshooting Baking ProblemsRecipes Basic Setting Recipes MenuBasic European European Setting Recipes MenuFrench French Setting Recipes MenuSweet Sweet Setting Recipes MenuApple Walnut Bread 1.5 lb. loaf Expressbake Setting Setting Recipes Menus 5Expressbake Bread Machine Stages White BreadWheat Whole Wheat Setting Recipes MenuDough/Pasta Setting Recipes Menus 9 Dough Variations for Shaping DoughBasic Pasta no Delay Timer Glazes Jam Setting Recipes Menu Jams and MarmaladesJam Ripe Olive Spread Honey-Walnut SpreadBrowned Butter Glaze Cinnamon GlazeHow to Obtain Warranty Service U.S.A Year Limited WarrantyWhat are the limits on JCS’s Liability? CanadaPreparar la panificadora Aprenda sobre la panificadora ExprEssbakE¡Listo para comenzar Medición de ingredientes Cómo hornear panOrden en el agregado de ingredientes Pan blanco tradicional Flauta 2 libras IngredientesEtapas de la panificadora flautas de 2 lb Generalidades de las funciones de la panificadoraUna vez horneado el pan Función panExpressbake Configuración panificadora Cómo usar el programa de encendido automático Pan blanco tradicional Flauta 1-1/2 librasTrucos y consejos Preguntas frecuentes Detección y resolución de problemasCuadro de medidas equivalentes Cómo cuidar la panificadoraRecETAS Recetas con la configuración básica MenúBásico Sin programación de encendido automático flauta de 2 libras Pan de campo blancoPan de papa flauta de 2 libras Pan de centeno liviano flauta de 1.5 librasRecetas con la configuración francesa Menú Recetas con la configuración europea MenúEuropeo Francés Recetas con la configuración dulce MenúDulce Libras Pan especial de inviernoExpressbake Etapas de la máquina Queso cottage y pan con cebollinoPan Blanco Recetas de la configuración Pan integral MenúPan de queso y centeno Pan de Sopa de CebollaIntegral Variaciones para darle forma a la masa Recetas Configuración de Masa/Pasta Menús 9 yMasa Pasta Sencilla sin programa de encendido automático Pan para pizzaMermelada Glaseados ¿Cuál es el límite de responsabilidad de JCS? Garantía Limitada de 1 AñoEn Canadá

133700, Oster 2lb. Expressbake Breadmaker specifications

The Oster 2lb. Expressbake Breadmaker (Model: 133700) is a versatile and efficient kitchen appliance designed to simplify the process of baking fresh bread at home. With its user-friendly design and advanced features, this breadmaker has quickly become a favorite among home bakers of all skill levels.

One of the standout features of the Oster Expressbake is its ability to produce a 2-pound loaf of bread in as little as one hour. This is made possible by the Expressbake setting, which significantly reduces the overall baking time without compromising on quality. For those who enjoy traditional baking, the breadmaker also offers multiple settings for various types of bread, including whole wheat, gluten-free, and artisan, allowing users to experiment with different recipes and ingredients.

The Oster breadmaker is equipped with 12 different baking functions, providing flexibility for users to create an array of delicious baked goods. These functions include options for making jams, baking cakes, and even preparing dough for pizza, making it a multifunctional tool for any kitchen. Additionally, it features a delay timer, which allows users to set the breadmaker to start baking at a later time, ensuring that fresh bread is ready when you need it.

Another key characteristic of the Oster 2lb. Expressbake Breadmaker is its easy-to-read LCD display, which helps users navigate through the various settings and monitor the baking process. The intuitive control panel allows for hassle-free operation, making it accessible even for those who are new to breadmaking. The non-stick baking pan is removable, ensuring easy cleaning and promoting longevity.

The breadmaker also incorporates advanced technology that aids in consistent results with each bake. The built-in kneading blade mixes and kneads the ingredients thoroughly, while the automatic temperature control ensures that the bread bakes evenly. The compact design of the Oster 133700 fits comfortably on most countertops, while its stylish exterior complements any kitchen décor.

Safety features, such as an automatic shut-off function, enhance the user experience by preventing overheating. In summary, the Oster 2lb. Expressbake Breadmaker is an excellent investment for anyone looking to enjoy fresh, homemade bread quickly and easily. Its combination of features, including the Expressbake function, diverse settings, and user-friendly design, make it a reliable choice for baking enthusiasts.
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