Frymaster H55 Pump starts, but no, Transfer takes place, Or the transfer is, Very slow

Page 46

PROBLEM

PROBABLE CAUSES

CORRECTIVE ACTION

 

C. Pump blockage.

C. Pump blockages are usually

 

Test: Close the drain valve. Place

caused by sediment build-up in

 

the pump due to improperly sized

 

the filter handle in the OFF

or installed filter paper and failure

(Continued from

position, allow the pump to cool

to use the crumb screen. Call

for at least 45 minutes, and then

FASC to have blockage cleared.

previous page.)

press the reset button on the pump

 

 

Ensure that filter paper is of the

 

motor. Pull the filter pan from the

 

unit and then activate the pump.

proper size and is installed

 

If the pump motor hums and then

properly, and that the crumb

 

stops, the pump is blocked.

screen is used.

 

 

A. To properly filter, the oil should

 

 

be at or near 350°F (177°C). At

 

 

temperatures lower than this, the

 

A. Cooking oil is too cold for

oil becomes too thick to pass

 

filtering.

through the filter medium easily,

 

 

resulting in much slower oil

 

 

return and eventual overheating of

 

 

the filter pump motor.

 

B. Improperly installed or prepared

 

Pump starts, but no

filter pan components.

B. Remove the oil from the filter pan

 

transfer takes place

Test: Close the drain valve.

and replace the filter paper,

or the transfer is

Move the filter handle to the OFF

ensuring that the filter screen is in

very slow.

position, pull the filter pan (and

place under the paper.

 

 

Power Shower, if so equipped)

C. If this does not correct the

 

from the unit. Move the filter

 

handle to the ON position.

problem, the filter suction tube is

 

 

probably blocked. Remove the

 

If a strong stream of air is being

blockage using a thin, flexible

 

pumped out of the oil return port

wire. If unable to remove the

 

(or the Power Shower port), the

blockage, call FASC.

 

problem is with the filter pan

 

 

components.

 

 

A. Plugged openings or solidified

 

 

shortening in the Power Shower.

 

 

Test: Look for oil squirting out

A. Clean the Power Shower per

Power Shower is not

instructions in Chapter 5 of this

around the Power Shower gasket

manual.

spraying properly.

but not coming out of the holes

 

 

around the frame. If so, Power

 

 

Shower is obstructed.

 

 

B. Missing/worn o-rings and gasket

B. Verify that o-rings and gasket are

 

on Power Shower.

present and in good condition.

6-7

Image 46
Contents Hour Service Hotline Frymaster domestic warranty Canada Iii PRO H55 Series GAS Fryer Table of Contents PRO H55 Series GAS Fryer General Information Parts Ordering and Service InformationApplicability and Validity Safety Information European Community CE Specific InformationEquipment Description Installation, Operating, and Service PersonnelDefinitions Shipping Damage Claim Procedure What to do if your equipment arrives damagedPRO H55 Series GAS Fryer Installation Instructions General Installation RequirementsNational Code Requirements Caster/Leg Installation Mbar = 10,2 mm H2O Non-CE Standard For Incoming Gas Pressures CE Standard Gas Connection Pipe SizesPressure mbar Non-CE Gas Conversion Kits CE Gas Conversion Kits for Units with Gas ValveCE GAS Conversion Instructions PRO H55 Series GAS Fryer Operating Instructions Controller Operation and ProgrammingLighting the Fryer For CE FryersBoiling Out the Frypot Shutting the Fryer DownPRO H55 Series GAS Fryers Filtration Instructions Page Preparation for Use with Filter Paper or Filter Pad Preparation for Use with the Magnasol Filter Assembly Use filter powder with the padPage Snap the optional Power Shower into position Filter Pump Reset Switch Cleaning ReassemblyDraining and Disposing of Waste Oil Using the Optional Rear-Discharge Oil Disposal Daily Checks and Service PRO H55 Series GAS Fryers Preventive MaintenanceFryer Preventive Maintenance Checks and Service Weekly Checks and ServiceClean Filter Pan, Detachable Parts and Accessories Authorized Service Center for assistance Monthly Checks and ServiceCheck Computer Magic III.5 Set Point Accuracy Quarterly Checks and Service Clean Combustion Air Blower AssemblyLeft Viewing Port is Behind Motor Right Clean Gas Valve Vent Tube SEMI-ANNUAL Checks and ServiceCheck Burner Manifold Pressure Fryer Built-In Filtration System PRO H55 Series GAS Fryers Operator Troubleshooting IntroductionProblem Probable Causes Corrective Action When cooking Fryer is operating Heating indicatorRecovery is slow Sound when burnersTroubleshooting Fryers with Solid State Analog Controller Will not ignite Heating mode light Fryer is slow coming Out of melt cycle Heating mode lightHeating mode light Is on and blower is Normally. BlowerPump stops during Troubleshooting the Built-in Filtration SystemPump won’t start FilteringTransfer takes place Power Shower is notPump starts, but no Or the transfer isMovement is jerky Troubleshooting the Basket LiftBasket lift And/or noisyService Hotline
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H55 specifications

The Frymaster H55 is a state-of-the-art commercial fryer that has gained acclaim in the foodservice industry for its advanced technology, efficiency, and exceptional cooking performance. Designed to meet the demanding needs of high-volume kitchens, the H55 stands out for its innovative features and user-friendly design.

One of the standout elements of the Frymaster H55 is its advanced filtration system, which ensures that oil remains clean for longer periods. This not only enhances the quality of the fried food but also extends the life of the frying oil, resulting in cost savings for operators. The automatic filtration system operates seamlessly, reducing the need for manual intervention and ensuring that frying can continue uninterrupted.

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The design of the Frymaster H55 allows for versatility in cooking a wide array of menu items, from crispy fried chicken to delicate fish fillets. Its ample cooking capacity ensures that high-demand items can be prepared efficiently without sacrificing quality. Moreover, the H55’s robust construction and high-quality materials contribute to its durability, ensuring it can withstand the rigors of a busy kitchen environment.

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In summary, the Frymaster H55 is a cutting-edge commercial fryer that embodies efficiency, safety, and innovation. With its advanced filtration system, energy-efficient design, digital controls, and versatility, it is an essential piece of equipment for any high-volume foodservice operation, delivering exceptional frying performance while reducing operational costs.