Jenn-Air JES9750, JES9860 manual Convect Roast, Convect Pastry, Rapid Preheat, More Options

Page 16

When the oven is preheated, the oven will beep, “PREHEAT” will turn off and “CNVT BAKE” will be displayed. “AUTO” will be displayed if Auto Convect conversion feature is turned on.

5.Place food in the oven.

6.Press CANCEL when finished cooking.

Convect Roast

(on some models)

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Convection Roast can be used to roast meat and poultry, and vegetables.

To Convect Roast:

Before convection roasting, position racks according to the “Positioning Racks and Bakeware” section. It is not necessary to wait for the oven to preheat before putting food in, unless recommended in the recipe. If a recipe suggest preheating the oven, add 15 minutes to the cook time.

1.Place food in the oven.

2.Press CONVECT.

3.Use the right Quickset pad to scroll to CNVT ROAST.

4.Select CNVT ROAST using the left Quickset pad.

5.Select the oven temperature using the Quickset pads.

OR

Enter the desired temperature using the number pads.

The temperature can be set between 170°F and 550°F (77°C and 288°C).

6.Press ENTER pad to set.

7.Select the cook time using the Quickset pads.

OR

Enter the desired cook time using the number pads.

NOTE: If Auto Convect is off, a roast time will not be required.

8.Press ENTER pad to set.

After 3 seconds, the oven will begin to heat. “CNVT ROAST” will appear in the display along with “100°” or the actual oven temperature, whichever is higher.

The temperature in the display will increase in 1° increments until the oven reaches the preset temperature.

Cook time will begin to count down.

9.At 75% of the cooking time the oven will beep to let you know to check food. Check food using a meat thermometer.

If food is done, take food out of oven and press CANCEL pad to turn oven off.

If food is not done, continue roasting.

Once the set time has elapsed the oven will automatically go into Keep WarmTM mode for 1 hour and then shut off. If food is taken from the oven before the hour has elapsed, press the CANCEL pad.

Convect Pastry

(on some models)

Convect Pastry is designed to bake pastry items such as frozen pies, turnovers, cream puffs and puff pastry. Use 1, 2 or 3 racks while using this feature.

1.Press CONVECT.

2.Use the right Quickset pad to scroll to CNVT PASTRY.

3.Select CNVT PASTRY using the left Quickset pad.

4.Select the oven temperature using the Quickset pads.

OR

Enter the desired temperature using the number pads.

The temperature can be set between 195°F and 550°F (91°C and 288°C) in 5° increments.

5.Press ENTER pad to set.

After 3 seconds, the oven will begin to preheat. “CNVT PASTRY” and “PREHEAT” will appear in the display along with “100°” or the actual oven temperature, whichever is higher. AUTO will display if the Auto Convect conversion feature is turned on.

The temperature in the display will increase in 1° increments until the oven reaches the preset temperature. Allow about 15 minutes for the oven to preheat.

When the oven is preheated, the oven will beep, “PREHEAT” will turn off and “CNVT PASTRY” will be displayed.

6.Press CANCEL when finished cooking.

Rapid Preheat

(on some models)

Use Rapid Preheat to decrease preheating time when using Bake or Convect Bake. Use for all foods when baking on 1 rack.

For best results, use rack position 2 or 3 when using the Rapid Preheat option.

For optimum baking and browning results, Rapid Preheat is not recommended when baking on multiple racks.

To Activate:

After Bake or Convect Bake has been programmed and activated, press RAPID PREHEAT.

“1 RACK ONLY” will display, after 10 seconds the display will show “RAPID” and “PREHEAT.”

Preheat time is 5 minutes.

To Return to Standard Preheat:

Press RAPID PREHEAT. This will provide standard preheat. “PREHEAT” and the selected function will be displayed.

More Options

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Cook & Hold

1.Press MORE OPTIONS.

2.Select COOK/HOLD using the left Quickset pad.

16

Image 16
Contents W10430925A Cuisinière Électrique Encastrable À AspirationJES9750, JES9860 Table of Contents Table DES MatièresRange Safety Anti-Tip BracketImportant Safety Instructions Cooktop USE Cooktop ControlsCooktop control with elements Cooktop control with grillCooktop On Indicator Light To Install Cooktop CartridgeCeramic Glass Cooktop CartridgeDowndraft Ventilation System Install GrillHome Canning Cookware Characteristics Electronic Oven ControlsCookware JES9860Cancel Electronic Control PadsOven Display Quickset PadsTimers SetupLocking the Oven Control and Oven Door Oven LightTemp Adjust Sabbath ModeCelsius/Fahrenheit Service 208/240VTones beeps HR ShutoffOven USE Aluminum FoilPositioning Racks and Bakeware BakewareMeat Thermometer Oven VentBake BroilBroiling Chart Convection CookingConvect Bake To BroilConvect Roast Convect PastryRapid Preheat More OptionsDelay To Set Delay Bake To Set Delay Convect on some modelsKeep WarmTM Feature Proofing on some modelsTo Change Probe Temperature, Oven Setting Meat ProbeDrying To Set DryingDrying Guide Chart FruitVegetables HerbsTo Set Thaw-Serve Thaw and Serve ChartFrozen Items THAW-SERVE Time Hints Favorites General Cleaning Self-Cleaning CycleRange Care Access Panel Exterior Porcelain Enamel SurfacesCeramic Glass Cooktop ControlsGrease CUP Grill Element or Grill BurnerBasin PAN and Basin Grill GratesOven Lights Oven DoorTroubleshooting Assistance or Service U.S.A AccessoriesCanada JENN-AIRCOOKING Appliance Warranty Limited WarrantyItems Excluded from Warranty This limited warranty does not coverSécurité DE LA Cuisinière La bride antibasculementConservez CES Instructions Utilisation DE LA Table DE Cuisson Pour les cuisinières avec programme d’autonettoyageCommandes de la table de cuisson Module de commande de la table de cuisson avec grilModule de commande de la table de cuisson avec éléments VitrocéramiqueInstallation du module amovible pour table de cuisson Installation du grilDépose du module amovible de brûleurs scellés Pour installer le gril Système de ventilation à aspiration par le BasPréparation de conserves à la maison Pour retirer le grilUstensiles de cuisson Commandes Électroniques DU FourUstensile Caractéristiques Touches de réglage rapide Afficheur du fourHorloge Verrouillage de la commande du four et de La porte du four Verrouillage de la commande du four et de la porte du fourMinuteries Lampe du fourMode Sabbat HorlogeLangue Remarques208/240 Ajustement de la températureSignaux sonores Économie dénergie Arrêt au bout de 12 heuresDémonstration Papier d’aluminium Utilisation DU FourDe cuisson au four Ustensiles de cuisson au four Thermomètre à viandeÉvent du four Cuisson au fourCuisson au gril Cuisson au grilTableau DE Cuisson AU Gril Aliment Position Durée Totale DE LA EN Minutes GrilleCuisson au four par convection Cuisson par convectionCuisson au four par convection Rôtissage par convection Cuisson de pâtisseries par convectionPréchauffage rapide Rôtissage par convectionPlus d’options Cuisson et maintien au chaudMise en marche différée Réglage de la cuisson différée Levée de pain sur certains modèlesSonde thermométrique La caractéristique Keep WarmTM maintien au chaudPour faire réchauffer des petits pains mollets Pour faire réchauffer des assiettesSéchage sur certains modèles Réglage du séchageTableau DU Guide DE Séchage Heures FruitsLégumes HeuresHerbes Réglage de la fonction Décongeler et servir Tableau Décongeler ET ServirTartes et gâteaux entiers Portions individuelles Parts de tarteRecettes favorites Pour sauvegarder la dernière recette réaliséePour créer une nouvelle recette favorite Pour modifier une recette sauvegardéeEntretien DE LA Cuisinière Programme d’autonettoyage sur certains modèlesNettoyage général AutonettoyagePour différer lautonettoyage Surfaces Externes EN Émail VitrifiéVitrocéramique Commandes DE LA Table DE Cuisson Tableau DE CommandeExtérieur DE LA Porte DU Four Panneau DaccèsCoupelle À Graisse Élément DE Cuisson AU Gril OU Brûleur DE Cuisson AU GrilPlateau DU BAC ET BAC Grilles DU GrilRemplacement de la lampe du four Lampes du fourFiltre Chambre dévacuationDépannage Porte du fourLe four ne fonctionne pas La température du four est trop élevée ou trop basseDes messages saffichent Le programme dautonettoyage ne fonctionne pasAssistance OU Service Aux États-UnisSi vous avez besoin de pièces de rechange Ou composez le 1-800-JENNAIRAccessoires Au CanadaGarantie DES Appareils DE Cuisson JENN-AIR Garantie LimitéeArticles Exclus DE LA Garantie La présente garantie limitée ne couvre pasW10430925A 2011 10/11 All rights reserved
Related manuals
Manual 31 pages 24.95 Kb

JES9860, JES9750 specifications

Jenn-Air, a renowned brand in kitchen appliances, offers a selection of innovative and high-performance products designed to elevate the cooking experience. Among their standout models are the Jenn-Air JES9750 and JES9860, known for their sophisticated features, advanced technology, and sleek design.

The Jenn-Air JES9750 is a versatile wall oven that emphasizes convenience and precision cooking. One of its standout features is the true convection technology, which ensures even heat distribution throughout the oven space. This technology results in perfectly baked dishes, making it a favorite among home chefs. Additionally, the JES9750 incorporates a powerful self-cleaning function, which simplifies maintenance by eliminating the need for harsh chemical cleaners.

Moreover, this model includes a temperature probe that allows users to monitor the internal temperature of meats and other dishes without opening the oven door. This feature not only ensures perfect cooking results but also enhances energy efficiency. The oven's sleek touchscreen controls add a modern touch and offer easy navigation through the various cooking modes, including bake, broil, and roast.

Meanwhile, the Jenn-Air JES9860 stands out with its premium features and professional-grade performance. This model also showcases true convection technology, allowing for a high level of cooking precision. It includes Wi-Fi connectivity, enabling users to control their oven remotely using a smartphone app. This innovative feature is perfect for busy households where multitasking is essential.

Additionally, the JES9860 is equipped with steam assist, which helps retain moisture in dishes, perfect for baking bread or cooking delicate proteins. The oven’s spacious interior allows for larger cooking items, making it ideal for festive gatherings and family meals. With its seamless integration of technology, this model also features smart diagnostics, providing users with troubleshooting assistance directly through the app.

Both ovens reflect Jenn-Air’s commitment to quality and performance, making them excellent additions to any kitchen. Their combination of advanced cooking technologies, user-friendly features, and elegant design underscores why Jenn-Air remains a leader in the home appliance market. Whether choosing the JES9750 for its easy maintenance or the JES9860 for its smart capabilities, users can expect exceptional cooking results and a cutting-edge kitchen experience.