Vulcan-Hart VCE6H ML-126177 manual Standard Manual Control, Cooking Time

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STANDARD MANUAL CONTROL

HOT

AIR

SELECTOR SWITCH

•OFF

•CONVECTION HOT AIR MODE (Temp.Range: 35 – 518°F)

•STEAM MODE (Temp.Range: 35 – 212°F)

•COMBI MODE (Temp.Range: 35 – 518°F)

NOTE: Changing from Hot Air or Combi Modes to Steam Mode will discharge the Humidifier and lower the temperature to 212°F.

•COOL DOWN — Door opens to latched position and fan is on until the set temperature is reached. Fan will come on if thermostat setting is below the actual temperature.

•dSCL, Clean Cycle Deliming (page 34)

COOKING TIME

•SELECT Cooking Time

•DISPLAY Cooking Time Remaining. Press TIME for three seconds to momentarily display the original TIME setting.

OVEN TEMPERATURE

•SELECT Oven Temperature

•DISPLAY Oven Temperature Setting. Press TEMP for three seconds to momentarily display the actual Oven Temperature.

DOOR OPEN

START

•START Timer Countdown

KNOB

•SET Oven Temperature

•SET Timer

Trouble Indicator Lights:

Water Supply / Heat / Steam / Fan

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Contents Installation Table of Contents Unpacking LocationStacking Kits Leveling Available Installation AccessoriesLegs or Casters Condensate Drip PANWater Requirements Plumbing ConnectionsWater Requirements Water Supply Connections FigVent Hood Electrical ConnectionElectrical Data Before First USEDoor Opening and Closing Grease FilterLoading the Oven Unloading the Oven BuzzerCool Down Min Programmable ControlsDown Cooking ModeOFF Program NumberUsing the Temperature Probe ProbeCooking with the Probe Temperature Probe Applications ProductEntering a Cooking Program Programming Memory Recalling a Program from Memory 0 F Convection Baking Applications HOT AIR Mode Fish2F 1 Steaming Applications Vegetables5 F Combi Applications BeefCook and Hold Cook and Hold Applications 300 FPhase Example ProgramSave Mode Finish Oven Control Menu CardTime Temp Humidifier Selector Switch OFF Deluxe Manual ControlEntering a Manual Cooking Operation Deluxe Control Standard Manual Control Cooking TimeEntering a Manual Cooking Operation Standard Control Cleaning Daily CleaningComplete Cleaning Drain Grating Clean Cycle Deliming Procedure Clean Cycle Deliming Tank Volume and Chemical RequirementsPage Configuration Mode Programmable Control FAN Motor Coefficients Table ElevationConfiguration Mode Manual Control Standard or Deluxe Number Minimum Value Maximum Value Service Adjustments Service and Parts Information