Vulcan-Hart VCE6H ML-126177 manual Daily Cleaning, Complete Cleaning

Page 32

CLEANING

Daily Cleaning

Preheat the oven to 130°F and spray a mild detergent solution that does not contain chlorine on the inside surfaces of the oven. A Spray Bottle is provided. Allow the detergent solution to react for 15 minutes.

Operate the oven on Steam mode for 15 minutes. Allow the oven to cool; wipe the oven interior with a sponge and warm water. Dry the oven interior with a clean soft cloth.

DO NOT use abrasive products.

Clean the exterior with a cloth or sponge and non-agressive, non-abrasive products.

Complete Cleaning

WARNING: DISCONNECT THE ELECTRICAL POWER SUPPLY FROM THE OVEN AND FOLLOW LOCKOUT / TAGOUT PROCEDURES.

Remove the rack (Fig. 8). Remove the grease filter (Fig. 8) at the rear of the oven chamber by lifting up and out. Remove the fan baffle (Fig. 9) by lifting up and out. Remove the rack retainer (Fig. 9) normally located under the grease filter and fan baffle. Wash the removed parts in a sink with warm soapy water, rinse with clear water, and dry with a clean dry cloth.

Clean all areas of the oven and all parts. Reinstall the parts in their original positions.

Rack

Fan Baffle

 

 

Grease Filter

 

Rack Retainer

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PL-40542-1

 

 

 

 

 

 

 

 

 

 

PL-41364-1

 

 

 

 

 

 

 

Fig. 8

 

 

Fig. 9

If using the hose spray accessory to clean the oven interior, DISCONNECT ELECTRICAL POWER and avoid spraying near the controls.

DO NOT use steel wool or abrasive scouring pads as they will scratch and ruin the oven surfaces.

Sanitize the temperature probe. Return it to its home position in the bracket on the ceiling of the oven.

– 32 –

Image 32
Contents Installation Table of Contents Stacking Kits UnpackingLocation Available Installation Accessories Legs or CastersLeveling Condensate Drip PANPlumbing Connections Water RequirementsWater Requirements Water Supply Connections FigElectrical Connection Electrical DataVent Hood Before First USEDoor Opening and Closing Grease FilterLoading the Oven Cool Down Unloading the OvenBuzzer Min Programmable ControlsCooking Mode OFFDown Program NumberCooking with the Probe Using the Temperature ProbeProbe Entering a Cooking Program Temperature Probe ApplicationsProduct Programming Memory Recalling a Program from Memory 0 F Convection Baking Applications HOT AIR Mode Fish2F 1 Steaming Applications Vegetables5 F Combi Applications BeefCook and Hold Cook and Hold Applications 300 FSave PhaseExample Program Mode Finish Oven Control Menu CardTime Temp Humidifier Selector Switch OFF Deluxe Manual ControlEntering a Manual Cooking Operation Deluxe Control Standard Manual Control Cooking TimeEntering a Manual Cooking Operation Standard Control Complete Cleaning CleaningDaily Cleaning Drain Grating Clean Cycle Deliming Procedure Clean Cycle Deliming Tank Volume and Chemical RequirementsPage Configuration Mode Programmable Control FAN Motor Coefficients Table ElevationConfiguration Mode Manual Control Standard or Deluxe Number Minimum Value Maximum Value Service Adjustments Service and Parts Information