GE JTP18, JKP56, JKP18, JTP56 owner manual Oven Light Bulbs on some models, To remove, To replace

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Safety

ReceptacleSocket

Bulb

Tab

Glass cover

Oven Light Bulbs (on some models)

NOTE: The glass cover (on some models) should be removed only when cold. Wearing latex gloves may offer a better grip.

CAUTION: Before replacing your Receptacle oven light bulb, disconnect the electrical

power to the oven at the main fuse or circuit breaker panel.

Be sure to let the light cover and bulb cool completely.

For your safety, do not touch a hot bulb with bare hands or a damp cloth.

Use gloves or cloth

Instructions Operating

To remove:

Turn the glass cover counterclockwise 1/4 turn until the tabs of the glass cover clear the grooves of the socket.

Using gloves or a dry cloth, remove the bulb by pulling it straight out.

To replace:

Use a new 130-volt Halogen bulb, not to exceed 50 watts.

Using gloves or a dry cloth, remove the bulb from its packaging. Do not touch the bulb with bare fingers.

Push the bulb straight into the receptacle all the way.

Place the tabs of the glass cover into the grooves of the socket. Turn the glass cover clockwise 1/4 turn.

For improved lighting inside the oven, clean the glass cover frequently using a wet cloth. This should be done when the oven is completely cool.

Reconnect electrical power to the oven.

Instructions Care and Cleaning Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Model # Serial # Built-In OvenImportant Safety Notice Safety Precautions Instructions Instructions Care Cleaning Troubleshooting Tips Consumer SupportUsing the oven controls CleaningConsumer Support Troubleshooting Tips Care Control Lockout Special features of your oven controlTips Consumer Support Hour Shut-OffCleaning Operating InstructionsConsumer Support Safety Instructions Using the Sabbath FeatureHow to Set for Regular Baking/Roasting How to Exit the Sabbath FeatureConsumer Support Troubleshooting Using the ovenSafety Care and CleaningBroiling Guide How to Set the Oven for BroilingSafety Broiling GuideTo Cancel the Timer Using the clock and timerTo Set the Timer To Reset the TimerHow to Set a Delayed Start and Automatic Stop Troubleshooting Tips Consumer SupportSafety Instructions How to Set an Immediate Start and Automatic StopHow to Set the Oven For Roasting When Using the Probe Using the probeAdapting Recipes… Using the convection ovenConvection Bake Convection RoastConsumer Support Troubleshooting Tips Care and CleaningPress the Convection Roast pad Convection Roasting GuideUsing the timed features for convection baking Safety InstructionsPress the Convection Bake pad How to Set a Delayed Start and Automatic Stop Check bread products early to avoid over-proofing Using the proofing featureHow to Set the Oven For Proofing Proofing feature on upper oven onlyAdjust the oven thermostat-Do it yourself To Adjust the ThermostatType of margarine will affect baking performance Oven must be cool in order to set the self- clean cycle Using the self-cleaning ovenBefore a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle Care and cleaning of the ovenCleaning Troubleshooting How to Delay the Start of CleaningTo remove the door To clean the inside of the doorTo clean the outside of the door Lift-Off Oven Door on some modelsControl Panel Instructions OperatingRemovable Oven Floor Broiler Pan & GridProbe Oven Shelves and Convection Roasting RackTo make the shelves slide more easily Oven Light Bulbs on some models To removeTo replace Oven Heating Elements Consumer Support Troubleshooting Tips Care and CleaningOperating Instructions Safety Stainless Steel Surfaces on some modelsConsumer Support Care and CleaningProblem Possible Causes What To Do Before You Call For Service…Is on when you want See the Using the self-cleaning oven sectionDuring clean cycle Open after a Clean cycleOr letter flash See the Special features of your oven control sectionPower outage A numberWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration What GE Will Not Cover GE Built-In Electric Oven WarrantySafety Instructions Operating GE Will ReplaceReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website
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JTP56, JTP18, JKP18, JKP56 specifications

The GE JKP56, JKP18, JTP56, and JTP18 are innovative commercial kitchen appliances designed to meet the demands of foodservice operations. Each model is thoughtfully engineered to enhance cooking efficiency, provide exceptional cooking results, and facilitate ease of use in bustling kitchen environments.

The GE JKP56 is a versatile oven that boasts a full-width baking element, enabling uniform heat distribution and consistent baking results. One of the standout features of the JKP56 is its self-cleaning option, which simplifies maintenance and ensures that the appliance remains in optimal condition. Additionally, the JKP56 is equipped with an electronic control system, allowing users to easily adjust cooking settings with precision. Its spacious interior and adjustable racks make it suitable for large-scale food preparation, accommodating various baking needs.

In contrast, the GE JKP18 offers a compact design without compromising on functionality. This model is ideal for kitchens with limited space, yet it still provides an impressive cooking capacity. The JKP18 features a unique window and interior light, providing visibility into the cooking process without the need to open the door. Moreover, the model's durable construction promises longevity, making it a reliable choice for restaurants and cafes consistently preparing meals.

The GE JTP56 and JTP18 are part of GE's convection oven lineup and represent cutting-edge technology. The JTP56 is distinguished by its heavy-duty construction and high-performance convection system, which circulates hot air for even cooking. This feature is particularly advantageous for baking and roasting, ensuring food is cooked to perfection. The JTP56 also includes programmable cooking modes and a user-friendly touch control panel, streamlining operations for busy chefs.

Meanwhile, the JTP18 brings similar convection technology in a more compact form. This model is designed for smaller establishments but still boasts impressive performance features. The efficient airflow design enhances cooking efficiency, while the easy-to-use interface simplifies the user's experience. Both JTP models incorporate energy-efficient technologies, reducing operational costs without sacrificing performance.

In summary, the GE JKP56, JKP18, JTP56, and JTP18 are exceptional kitchen appliances that exemplify versatility, efficiency, and durability. These models are equipped with advanced technologies and user-friendly features, making them suitable for various foodservice applications. Whether a large commercial kitchen or a quaint bistro, GE's offerings provide solutions that cater to diverse culinary needs.