GE ZET938 30 Using the Sabbath Feature, Sabbath Feature How to set for regular baking or roasting

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Using the Sabbath Feature

Wall Oven

Designed for use on the Jewish Sabbath and Holidays.

The Sabbath feature can be used for baking/roasting

NOTE: The oven light comes on automatically (on some

only. It cannot be used for convection, broiling,

models) when the door is opened and goes off when the

self-cleaning or Delay Start cooking.

door is closed. The bulb may be removed. See the Oven

 

Light Replacement section. On models with a light switch

 

on the control panel, the oven light may be turned on

 

and left on.

Sabbath Feature: How to set for regular baking or roasting

Make sure the clock shows the correct time of day and the oven is OFF.

1Press and hold both the BAKE and BROIL HIGH/LOW pads, at the same time, until the display shows “SF.”

NOTE: If bake or broil appears in the display, the BAKE and BROIL HIGH/LOW pads were not touched at the same time. Touch the CLEAR/OFF pad and begin again.

2Tap the DELAY START pad until “SAb bAtH” appears in the display.

3Touch the START pad and ⊃ will appear in the display.

4Touch the BAKE pad. No signal will be given.

5Using the number pads, enter the desired temperature between 170° and 550°.

No signal or temperature will be given.

6Touch the START pad.

7After a random delay period of

approximately 30 seconds to 1 minute, ⊃ ⊃ will appear in the display indicating that the oven is baking/roasting. If ⊃ ⊃ doesn’t appear in the display, start again at Step 4.

To adjust the oven temperature, touch the BAKE pad, enter the new temperature using the number pads, and touch the START pad.

When the display shows ⊃ the oven is set in Sabbath. When the display shows

⊃⊃ the oven is baking/roasting.

NOTE: The CLEAR/OFF and COOK TIME pads are active during the Sabbath feature.

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Contents 27″ and 30″ Convection Wall Oven Introduction Contents Remove packaging tapeIf you need service Before using your wall ovenWrite down the model & serial numbers If you received a damaged wall oven Save time & moneyImportant Safety Notice SELF-CLEANING Oven Baking or Roasting and Broiling sections Design informationTones Features of your oven control, clock and timerOven Light ON/OFF. Press to turn the oven lights on or off Timer Clock To set the clock Power failureStart pad To reset the timer Using the timerTo cancel the timer Control lockoutTones at the end of a timed cycle Tone volume Special features of your oven controlHour Hour or clock blackout Hour shut off Special Features Sabbath Feature How to set for regular baking or roasting Using the Sabbath FeatureUsing the Sabbath Feature How to exit the Sabbath feature Before you begin… How to set the oven for baking or roastingAluminum foil Preheating and pan placementHI Broil How to set the oven for broilingComments Broiling guide for 27 ″ ovens on some modelsBroiling guide for 30 ″ ovens on some models How to set an immediate start and automatic stop Using the timed baking and roasting featuresHow to set Delayed start and automatic stop Cable Plug Probe Handles Temperature probeProper placement of the probe How to set the oven for roasting when using the probe Fan ConvectionRack BakingConvection roasting Cookware for convection cookingPaper and Plastic Metal and GlassConvection roasting guide How to set the oven for convection baking or roastingPage Using the timed features for convection cooking How to set Delayed start and automatic stop To Crisp Stale Items How to set the oven for warmingHow to set the oven for proofing Do it yourself To adjust the oven thermostatType of margarine will affect baking performance How to set the oven for cleaning Before a clean cycleAfter a clean cycle How to delay the start of cleaningStainless steel Oven racks and convection roasting rackMetal parts Broiler pan and gridTo remove the door Lift-off oven door- removalTo replace the door Removable oven floor Oven doorOven heating elements Control panelProbe Oven light bulbsTo remove To replaceDo not Work Before You Call For Service…After a Clean Trouble- shooting tips Before You Call For Service…Wall Oven Wall Oven Registration Ownership Product Consumer Consumer Product Ownership Registration Consumer Services From the Date Original Purchase Your Monogram Wall Oven Warranty

ZEK938 27, ZET958 30, ZET938 30, ZEK958 27 specifications

The GE ZEK958, ZET938, ZET958, and ZEK938 are among the latest innovations in the field of kitchen appliances, designed to enhance cooking experiences and efficiency in the modern home. Each model boasts unique features and technologies, making them suitable for various culinary needs.

The GE ZEK958 is a 27-inch electric built-in oven that offers advanced cooking capabilities with a sleek, contemporary design. One of the standout features of this model is its True European Convection technology, which ensures even heat distribution throughout the oven cavity, allowing for perfectly baked goods every time. Additionally, the oven is equipped with WiFi connectivity, enabling users to monitor and control their cooking remotely through a dedicated app. Its self-cleaning function simplifies maintenance, while the spacious interior accommodates even the largest of roasts.

In contrast, the GE ZET938 is a 30-inch electric range that combines functionality with style. This model features a dual fuel system, allowing for precise cooking temperature control with a gas cooktop and an electric oven. The integrated air fry mode on the ZET938 promotes healthier cooking by using hot air circulation to create crispy meals without the need for excessive oil. The range's high BTU burners provide fast boiling and simmering capabilities, making it ideal for passionate home cooks.

Next in line, the GE ZET958 also serves as a 30-inch electric range but distinguishes itself with additional smart technologies. This model includes an innovative temperature probe that monitors internal food temperatures, ensuring perfect results every time. The ZET958's oven features self-cleaning capabilities and multiple cooking modes, including convection baking and roasting, giving users versatility in meal preparation.

Finally, the GE ZEK938 is another 27-inch oven designed for efficiency and performance. This model prioritizes ease of use with its intuitive touch controls and LED display. The ZEK938 is designed with multiple rack positions, allowing for flexible cooking arrangements. Furthermore, its energy-efficient operation aids in reducing energy consumption in the household.

In summary, the GE ZEK958, ZET938, ZET958, and ZEK938 represent a blend of advanced technologies and user-friendly features. Each model caters to specific cooking preferences and needs, making them valuable additions to any kitchen. With innovations such as convection cooking, smart connectivity, and user-centric designs, GE continues to lead the charge in culinary appliances. Whether for baking, roasting, or everyday cooking, these models are equipped to handle it all with grace and efficiency.
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