Samsung FTQ307 user manual Turning the oven light on and off, Sound on/off, Control lockout

Page 47

Sound on/off

By using this feature, you can set the oven controls to operate silently.

How to turn the sound on or off

1. Press Oven Light and the 0 number pad at the same time for 3 seconds.

The display will show Snd On (sound on) or Snd OFF (sound off). The default setting is Snd On.

2. Press the 0 number pad to select OFF or ON.

Pressing the 0 number pad changes the mode between Snd On and Snd OFF.

3. Press the SET/START pad.

Control lockout

This feature will allow you to lock the buttons on the touch pad so they cannot be activated accidentally.

How to activate the control lockout feature

1.

Press the Hold 3 sec

pad for 3 seconds.

 

 

 

The display will show Loc and a Lock icon continuously, as well as

 

 

 

the current time.

 

 

 

 

All functions must be cancelled before the control lockout is

 

 

 

activated.

 

 

 

 

 

 

 

 

This function is available under 400°F.

 

 

 

 

How to unlock the controls

 

 

 

 

 

1.

Press the Hold 3 sec

 

 

pad for 3 seconds.

 

 

 

Loc and the lock icon will disappear from the display.

 

 

 

 

 

 

 

 

 

 

 

 

Turning the oven light on and off

The oven light turns on automatically when the door is opened.

The oven light turns off automatically when the door is closed.

You can turn the oven light on and off manually by pressing the OVEN LIGHT pad.

04 OPERATING THE OVEN

Operating the oven _47

Image 47
Contents Electric Induction Range Latest in heat-distribution technology Features of your new rangeSafety Symbols Important safety instructionsANTI-TIP Device Do not enter inside the oven Induction cooktop Elements Electrical safety Oven Warming Drawer SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces Contents What’s included with your range Introducing your new rangeOverview Induction surface since they can get hot Induction cookingAbout induction cooktop cooking Induction Cooking Touch Control Safety instructions. Residual heatLocation of the Induction Cooktop elements and controls Cookware for induction cooking zonesCookware and burns may occur Before Using the CooktopUse Quality Cookware in Good Condition Also remember toIncorrect Correct Induction touch control Using the touch control sensorsSelect cooking zone and heat seting How to set the appliance for induction cooktop cookingSwitching the appliance on Control sensor Power boost controlSwitching the appliance off Simmer ControlSuitability test Switching a cooking zone offUsing the child safety lock Switching the child safety lock On / OffEnergy saving tips Using suitable cookwareSize of pans Better pans produce better resultsPower Management Operational Noises Suggested settings for cooking specific foodsCookware material Preventing other damage CleaningPreventing marks and scratches Preventing stainsAbout the warming drawer Using the warming drawerRoasts beef, pork, lamb Recommended settingsTurning the warming drawer on or off Low Rolls soft, empty dinner plates MediumOven control panel Operating the ovenPress the SET/START or Clock AM/PM pad Setting the clockHow to set the clock How to change between a 12-hour and 24-hour displayPress the Kitchen Timer ON/OFF pad Minimum and maximum settingsSetting the kitchen timer How to set the timerBaking layer cakes Using the oven racksBefore using the racks Oven rack positionsBaking How to set the thermostatHow to adjust the thermostat while cooking Tips for convection baking How to set the oven for convection bakingConvection baking Breads Recommended convection baking guidePie CookiesConvection roasting How to set the oven for convection roastingLamb Recommended convection roasting guidePork PoultryTimed cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay timed cookingBroil stop position Using the broil panHow to set the oven for broiling BroilingRecommended broiling guide How to recall a setting Using the custom cook featureHow to record a recipe setting Proofing How to set the oven for proofingHow to use the keep warm feature Using the keep warm functionHour energy saving Extra featuresFahrenheit or Celsius temperature selection Thermostat adjustment Convection auto conversion featureControl lockout Turning the oven light on and offSound on/off For use on the Jewish Sabbath & Holidays Setting the SabbathMaintaining your appliance Self-cleaningBefore a self-cleaning cycle After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning featureSteam-cleaning How to set the oven for steam-cleaning After a steam-cleaning cycleOven vent Care and cleaning of the ovenCleaning painted parts and decorative trim Cleaning stainless steel surfacesOven door Cleaning the broil pan and insertOven racks Removing heavy, burned-on residue Care and cleaning of the glass cooktopNormal daily use cleaning Removing burned-on residuePotential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratchesLocked position Unlocked position How to remove the doorHow to replace the door Removing and replacing the oven doorUnlocked position Locked position How to remove the warming drawerHow to replace the warming drawer Removing and replacing the warming drawerChanging the oven light Troubleshooting TroubleshootingWill not cook fast Surface unitsWill not maintain Rolling boil orBroiling Temperature is tooOven smokes Excessively duringBrown streaks or Self-cleanCleaning cycle Not open after a Self-cleaning cycle Oven not clean afterDrags Display flashesDrawer does not Slide smoothly orLimited Warranty to Original Purchaser WarrantyMemo Memo Memo Questions or COMMENTS?