Samsung
FTQ307
user manual
Memo
Troubleshooting
Setting the kitchen timer
Safety Symbols
Warranty
Thermostat adjustment
Recommended settings
SELF-CLEANING Ovens
Temperature is too
How to
Safety
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memo
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Contents
Electric Induction Range
Latest in heat-distribution technology
Features of your new range
Safety Symbols
Important safety instructions
ANTI-TIP Device
Do not enter inside the oven
Induction cooktop Elements
Electrical safety
Oven
Warming Drawer
SELF-CLEANING Ovens
GLASS/CERAMIC Cooking Surfaces
Contents
What’s included with your range
Introducing your new range
Overview
Induction surface since they can get hot
Induction cooking
About induction cooktop cooking
Induction Cooking
Location of the Induction Cooktop elements and controls
Safety instructions. Residual heat
Cookware for induction cooking zones
Touch Control
Use Quality Cookware in Good Condition
Before Using the Cooktop
Also remember to
Cookware and burns may occur
Incorrect Correct
Induction touch control
Using the touch control sensors
Select cooking zone and heat seting
How to set the appliance for induction cooktop cooking
Switching the appliance on
Switching the appliance off
Power boost control
Simmer Control
Control sensor
Using the child safety lock
Switching a cooking zone off
Switching the child safety lock On / Off
Suitability test
Size of pans
Using suitable cookware
Better pans produce better results
Energy saving tips
Power Management
Operational Noises
Suggested settings for cooking specific foods
Cookware material
Preventing marks and scratches
Cleaning
Preventing stains
Preventing other damage
About the warming drawer
Using the warming drawer
Turning the warming drawer on or off
Recommended settings
Low Rolls soft, empty dinner plates Medium
Roasts beef, pork, lamb
Oven control panel
Operating the oven
How to set the clock
Setting the clock
How to change between a 12-hour and 24-hour display
Press the SET/START or Clock AM/PM pad
Setting the kitchen timer
Minimum and maximum settings
How to set the timer
Press the Kitchen Timer ON/OFF pad
Before using the racks
Using the oven racks
Oven rack positions
Baking layer cakes
Baking
How to set the thermostat
How to adjust the thermostat while cooking
Tips for convection baking
How to set the oven for convection baking
Convection baking
Pie
Recommended convection baking guide
Cookies
Breads
Convection roasting
How to set the oven for convection roasting
Pork
Recommended convection roasting guide
Poultry
Lamb
Timed cooking
How to set the oven for timed cooking
How to set the oven for delay timed cooking
Delay timed cooking
How to set the oven for broiling
Using the broil pan
Broiling
Broil stop position
Recommended broiling guide
How to recall a setting
Using the custom cook feature
How to record a recipe setting
Proofing
How to set the oven for proofing
How to use the keep warm feature
Using the keep warm function
Hour energy saving
Extra features
Fahrenheit or Celsius temperature selection
Thermostat adjustment
Convection auto conversion feature
Control lockout
Turning the oven light on and off
Sound on/off
For use on the Jewish Sabbath & Holidays
Setting the Sabbath
Maintaining your appliance
Self-cleaning
Before a self-cleaning cycle
How to delay the start of self-cleaning
How to set the oven for self-cleaning
How to turn off the self-cleaning feature
After a self-cleaning cycle
Steam-cleaning How to set the oven for steam-cleaning
After a steam-cleaning cycle
Cleaning painted parts and decorative trim
Care and cleaning of the oven
Cleaning stainless steel surfaces
Oven vent
Oven door
Cleaning the broil pan and insert
Oven racks
Normal daily use cleaning
Care and cleaning of the glass cooktop
Removing burned-on residue
Removing heavy, burned-on residue
Cleaning sugary spills and melted plastic
Cleaning the cooktop seal
Removing metal marks and scratches
Potential for permanent damage to the glass surface
How to replace the door
How to remove the door
Removing and replacing the oven door
Locked position Unlocked position
How to replace the warming drawer
How to remove the warming drawer
Removing and replacing the warming drawer
Unlocked position Locked position
Changing the oven light
Troubleshooting
Troubleshooting
Will not maintain
Surface units
Rolling boil or
Will not cook fast
Oven smokes
Temperature is too
Excessively during
Broiling
Cleaning cycle
Self-clean
Not open after a Self-cleaning cycle Oven not clean after
Brown streaks or
Drawer does not
Display flashes
Slide smoothly or
Drags
Limited Warranty to Original Purchaser
Warranty
Memo
Memo
Memo
Questions or COMMENTS?
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