Thermador PCG30, PCG36, PCG48 installation manual To Clean and Protect Exterior Surfaces

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Installer Checklist

Final Check List

Rangetop correctly positioned in countertop recess. Specified clearances maintained to cabinet surfaces. Burner caps positioned properly on burner bases. All packaging material removed.

Electrical

For models with the electric griddle, a polarized and grounded 120VAC receptacle with 15 AMP over current protection is provided for service cord connection.

Operation

Flush Island Trim or Backguard attached according to instructions.

The griddle plate tilted slightly forward. (See “Griddle Tilt Adjustment (not all models)” on page 10.)

Gas Supply

Connection: 1/2” NPT with a minimum 3/4” diameter flex line.

If converting from natural to LP gas, refer to LP Conversion Instructions for details.

Manual gas shut off valve installed in an accessible location (without requiring removal of appliance).

Unit tested and free of gas leaks.

Bezels centered on burner knobs, and knobs turn freely.

Purge air from gas system by operating one of the top burners for several minutes.

Each burner lights satisfactorily, both individually and with other burners operating.

Burner grates are correctly positioned.

Installer

Write the model number and serial numbers (see “Data Rating Plate” on page 1 for location) in the Use and Care Guide. Leave the USE AND CARE GUIDE and INSTALLATION INSTRUCTIONS with the owner of the appliance.

To Clean and Protect Exterior Surfaces

The stainless steel surfaces may be cleaned by wiping with a damp soapy cloth. Any mild glass cleaner will remove fingerprints and smears.

Follow all cleaning by rinsing with clear water. Wipe dry with a clean soft cloth to avoid water marks. For discolorations or deposits that persist, use a non-scratching household cleanser or stainless steel polishing powder with a little water and a soft cloth. For stubborn cases, use a plastic scouring pad or soft bristle brush together with cleanser and water. Rub lightly in direction of polishing lines or “grain” of the stainless finish. Avoid using too much pressure which may mar the surface.

Use a stainless steel cleaner/polish to protect the finish and maintain appearance.

DO NOT allow salt solutions, disinfectants, bleaches or cleaning compounds to remain in contact with stainless steel for extended periods. Many of these compounds contain chemicals which could prove harmful. Rinse with water after exposure and wipe dry with a clean cloth.

Specifications are for planning purposes only. Refer to installation instructions and consult your countertop supplier prior to making a counter opening. For the most detailed information, refer to the installation instructions accompanying this product or write THERMADOR® indicating the model number.

DO NOT allow deposits to remain for long periods of time.

DO NOT use ordinary steel wool or steel brushes. Small bits of steel may adhere to the surface causing rust.

We reserve the right to change specifications or design without notice. Some models are certified for use in Canada. THERMADOR is not responsible for products which are transported from the U.S. for use in Canada. Check with your local Canadian distributor or dealer.

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Contents Installation Manual Table of Contents Data Rating Plate Safety InstructionsPlease Read Entire Instructions Before Proceeding Model Important Installation InformationModels Natural GasVentilation Requirements Cabinet Preparation Ventilation Options Width ConfigurationRangetop CFMFor proper performance Clearance Requirements Vent HoodVent Hood Width Requirements Counter sunk screwsGAS Inlet Flow GASGas Requirements and Hookup Griddle Tilt Adjustment not all modelsUnpacking, Moving, & Anchoring the Rangetop Hook Up Natural Gas RequirementsPropane Gas Requirements Grounding Method Electrical Requirements, Connection GroundingElectrical Shock Hazard Low Back and Flush Island Trim Model Numbers Rangetop Backguard InstallationPA30GLBC PA36GLBCWhen Flame is Properly Adjusted Burner Test and AdjustmentTo Clean and Protect Exterior Surfaces Table des matières Fiche signalétique Pour les installations au MassachusettsInstructions de sécurite RemarqueAlimentation en gaz Information importante à propos de l’installationAlimentation électrique Avis Chapitre 1 Exigences de ventilationRemarque De cuisson Cuisson Chapitre 2 Préparation de l’emplacementOptions de ventilation Remarques Mise EN Garde Cuisson 30 po Cuisson 36 po Cuisson 48 po Hotte de ventilation exigences de largeur11/16 18 mmEncoche de 3,2 cm 1¼ po de profondeur Arriére Vis de nivelage de la plaque chauffante Ajustement de linclinaison de la plaque de cuissonRaccordement Exigences pour le gaz naturelExigence pour le gaz propane Prise NE Doit EN Aucun CAS Être Coupée NI Supprimée Méthode de mise à la terrePo 30,5cm Îlot Cuisson Chapitre 6 Installation de la plaque de protectionFlamme jaune Chapitre 7 Test et réglage de brûlerPointe jaune sur cône extérieur Flamme bleueInstallateur Liste de vérification pour l’installateurNettoyage et protection des surfaces extérieures Liste finale de vérification ÉlectricitéContenidos Guarde Y LEA LAS Instrucciones Instrucciones de seguridadPOR Favor LEA Todas LAS Instrucciones Antes DE Continuar NotaImportante Información importante para la instalaciónAviso Paso 1 Requerimientos para la ventilaciónPaso 2 Preparación de los gabinetes Anchura Configuración Pie cúbico porMinuto requisito Opciones de ventilación De la hornilla MínimoNotas 36 Mín. al Requerimientos espacios libres para Campanas Detalle de entalladuraLínea Central Flujo DE Mínimo 3/4 19 mmAjuste de inclinación de la plancha Paso 3 Desempacar, mover, posicionar y jar la parrillaPaso 4 Requerimientos de gas y conexiones Conexión Requerimientos para gas naturalRequerimientos para gas propano Requerimientos para la protección de sobrecorriente ApagadoMétodo de puesta a tierra Baja de Paso 6 Instalación de la consola trasera de protecciónThermador Paso 7 Probar y Ajustar el QuemadorLlama amarilla Puntas Amarillas sobre ConosPara limpiar y proteger las superficies exteriores Lista de chequeo de instaladorCanada contact Marcone 800-482-6022 or Reliable Parts USACanada
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PCG30, PCG48, PCG36 specifications

The Thermador PCG36, PCG48, and PCG30 are beautifully engineered professional-style gas cooktops that stand out for their performance, design, and innovative features. These models embody the ethos of Thermador, which is to provide culinary enthusiasts with the tools they need to create exceptional dishes at home.

One of the main features of these cooktops is their powerful Star® Burners. The PCG36 and PCG48 come equipped with up to five burners, including a highly efficient center burner that delivers up to 22,000 BTUs of heat. This powerful burner is ideal for searing, stir-frying, or boiling large pots of water quickly. The precise temperature control provided by these burners allows for a wide range of cooking techniques, from delicate sauces to high-heat frying.

Each model showcases a unique cooking surface design, offering both functionality and aesthetics. The heavy-gauge stainless steel construction not only provides durability but also creates a sleek, sophisticated look suitable for any luxury kitchen. The Cooktop’s continuous cast-iron grates ensure that pots and pans slide effortlessly across the surface, enhancing the overall cooking experience.

In addition to their robust performance, these models are equipped with advanced features such as patented ExtraLow® simmering technology, which delivers ultra-low heat settings perfect for melting chocolate or keeping sauces warm without scalding. This technology is ideal for chefs who require precise control over their cooking temperatures.

The Thermador PCG series also prioritizes safety with features like automatic re-ignition, which ensures that if a burner’s flame is extinguished, it will automatically relight. Safety is paramount, particularly in fast-paced kitchen environments, and this feature provides peace of mind while cooking.

Moreover, one of the standout characteristics of these cooktops is their compatibility with Thermador’s exclusive Freedom® cooktops, which allows for more flexible cooking configurations. This innovative design enables chefs to arrange their cooking stations according to their unique preferences.

In summary, the Thermador PCG36, PCG48, and PCG30 models exemplify precision, durability, and modern design. With their powerful burners, advanced technologies, and safety features, they cater to the demands of both amateur cooks and seasoned chefs. These cooktops are an excellent investment for anyone looking to elevate their culinary experience and kitchen aesthetics.