Smeg SCP111-1, SCP111NE1, SCP111EB1 manual Extraordinary Maintenance, Changing the light bulb

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Instructions for the user

10.EXTRAORDINARY MAINTENANCE

The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations.

Before any intervention that requires access to live parts, disconnect the power supply of the appliance.

10.1 Changing the light bulb

Remove the bulb protector A by turning it anticlockwise and replace bulb B with a similar one (25 W). Re-fit the bulb protector A.

Use only oven bulbs (T 500°C) (only for pyrolytic models). Use only oven bulbs (T 300°C) (only for multifunction models).

10.2 Removing the door 10.2.1 With moveable levers

With the door completely open, lift the levers A of the two hinges until they

touch the hinges B and

take hold of the two sides

of the door with both

hands close to the hinges

themselves.

Raise the door to an angle of about 45° and remove it. If the hinges have not locked, repeat the operation, raising the levers A and keeping the door slightly raised. To reassemble, fit the hinges B into their grooves, then lower the door into place, ensuring that it remains fitted into the grooves C, then lower the levers A.

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Contents Contents General instructions Safety Instructions Instructions for disposal GET to Know Your Oven Before InstallationBaking tray on some models only for baking Available AccessoriesRotisserie frame on some models only Chromium-plated gripper on some modelsGeneral Description Oven racks Using the OvenCooling system Inside lightDescription of the controls on the front panel DSP1This display shows the preset temperature Setting the current time STAND-BY setting with DSP1 onOperating modes First useChanging the preset temperature Cooking with preset temperatureUsing the minute minder Modifying the data setSemiautomatic cooking Programmed cooking proceduresTime required to be set Automatic cookingInstructions for the user Secondary menu ECO Cooking with the OvenStatic GrillVentilated Static Bottom + Circular VentilatedVentilated Grill Ventilated BottomProving TurboThawing General Hints Hints on Using the AccessoriesCooking Hints for Desserts and Biscuits Cooking Hints for MeatHints for Thawing and Proving Meat Cooking tablesRotisserie Meats Using other functions Cleaning stainless steel Cleaning and MaintenanceOrdinary daily cleaning Food stains or residuesCleaning the door glazing Cleaning the inside of the oven90 MIN 135 MIN 180 MIN Pyrolysis automatic oven cleaning on some models onlyBefore starting the automatic cleaning cycle Setting the cleaning cycle Removing the door 10.2.1 With moveable levers Extraordinary MaintenanceChanging the light bulb Removing the door seal Removing doors with pinsRemoving the middle glass CleaningRemoving the internal glass panels Replacing the glass Removing the 2nd middle glass pane Removing the 1st middle glass paneInstructions for the user ERR What to do ifOperation at 220-240 V~ use a type Installing the ApplianceElectrical connection Positioning the oven Instructions for the installer