Smeg SCP111-1, SCP111NE1, SCP111EB1 manual DSP1, Description of the controls on the front panel

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Instructions for the user

7.3Description of the controls on the front panel

All the appliance's control and monitoring devices are placed together on the front panel. The symbols used are described in the table below.

FUNCTIONS AND SYMBOLS SHOWN:

Functions

Thermostat

PT1Knob

 

Functions

 

ON-OFF

PT2

Knob

 

Display

 

current

 

time

DSP1

programmed cooking

procedures

 

Clock:

 

Bell:

 

Delayed start:

 

Cooking duration:

allows you to set the time, select the cooking temperature and duration and program the cooking start and end times.

allows access to the oven's three operating modes, and is also used to select a cooking function or cooking program (see paragraph “7.4 Operating modes”).

This display shows the current time or the cooking duration.

The following symbols coming on indicate:

adjusting the cooking time

minute minder activated.

setting the cooking time with a delayed start.

setting the cooking time.

Selectable functions (pyrolytic mod.)

Automatic cleaning cycle

Selectable functions (multifunction mod.)

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Contents Contents General instructions Safety Instructions Instructions for disposal Before Installation GET to Know Your OvenAvailable Accessories Baking tray on some models only for bakingRotisserie frame on some models only Chromium-plated gripper on some modelsUsing the Oven General Description Oven racksCooling system Inside lightDSP1 Description of the controls on the front panelThis display shows the preset temperature STAND-BY setting with DSP1 on Setting the current timeOperating modes First useCooking with preset temperature Changing the preset temperatureUsing the minute minder Modifying the data setProgrammed cooking procedures Semiautomatic cookingAutomatic cooking Time required to be setInstructions for the user Secondary menu Cooking with the Oven ECOStatic GrillBottom + Circular Ventilated Ventilated StaticVentilated Grill Ventilated BottomProving TurboThawing Hints on Using the Accessories General HintsCooking Hints for Meat Cooking Hints for Desserts and BiscuitsHints for Thawing and Proving Cooking tables MeatRotisserie Meats Using other functions Cleaning and Maintenance Cleaning stainless steelOrdinary daily cleaning Food stains or residuesCleaning the inside of the oven Cleaning the door glazing90 MIN 135 MIN 180 MIN Pyrolysis automatic oven cleaning on some models onlyBefore starting the automatic cleaning cycle Setting the cleaning cycle Removing the door 10.2.1 With moveable levers Extraordinary MaintenanceChanging the light bulb Removing doors with pins Removing the door sealRemoving the middle glass CleaningRemoving the internal glass panels Replacing the glass Removing the 1st middle glass pane Removing the 2nd middle glass paneInstructions for the user What to do if ERROperation at 220-240 V~ use a type Installing the ApplianceElectrical connection Positioning the oven Instructions for the installer