Cornelius 1550 installation manual Table of Contents

Page 2

TABLE OF CONTENTS

Page

SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

RECOGNIZE SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

UNDERSTAND SIGNAL WORDS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

FOLLOW SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

CO2 (CARBON DIOXIDE) WARNING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

SHIPPING, STORING, OR RELOCATING UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . 1

GENERAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

GENERAL DESCRIPTION

3

WARRANTY REFERENCE INFORMATION

3

DESIGN DATA

3

THEORY OF OPERATION

4

INSTALLATION

7

UNPACKING AND INSPECTION

7

SELECTING LOCATION

7

INSTALLATION

8

INSTALLING ELECTRICAL OUTLET (ITEM 4)

8

SEALING UNIT TO FLOOR REQUIREMENT (UNIT NOT EQUIPPED WITH

 

HANDLE AND WHEELS)

8

FILL WATER TANK AND START REFRIGERATION SYSTEM

8

CONNECTING CO2 SYSTEM TO BEER KEG TAPPERS

9

CONNECTING BEER SOURCE SUPPLIES TO UNIT

9

PREPARING UNIT FOR OPERATION

9

UNIT OPERATION

10

OPERATOR’S INSTRUCTIONS

11

PROPER BEER STORAGE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 OPERATING CONTROLS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 BEER FAUCET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 UNIT POWER SWITCH (115 VAC, 60 HZ UNIT ONLY) . . . . . . . . . . . . . . . . . . . . 11 UNIT OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 DAILY PRE-OPERATION CHECK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 OPERATING CLEARANCES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 ADJUSTMENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 ADJUSTING CO2 REGULATORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 ADJUSTING DISPENSED BEER FLOW RATE . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 COOLING UNIT MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 CLEANING CONDENSER COIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 CHECKING ICE WATER BATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 CLEANING AND SANITIZING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 DAILY CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 SANITIZING BEER SYSTEMS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 REPLENISHING CO2 SUPPLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 REPLENISHING BEER SUPPLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 CLEANING CO2 SYSTEM GAS CHECK VALVES . . . . . . . . . . . . . . . . . . . . . . . . . . 13

i

569000246

 

Page 1 Page 3
Image 2
Page 1 Page 3
Contents Installation Manual This Document Contains Important InformationTable of Contents Table of Contents cont’d Safety Information Recognize Safety InformationPage This page Left Blank Intentionally General Description Warranty Reference InformationGeneral Information Design DataTheory of Operation Universal Beer DispenserFlow Diagram Page This page Left Blank Intentionally Selecting Location InstallationUnpacking and Inspection Installation Fill Water Tank and Start Refrigeration SystemPreparing Unit for Operation Connecting CO2 System to Beer KEG TappersConnecting Beer Source Supplies to Unit Unit Operation Operating Controls OPERATOR’S InstructionsProper Beer Storage Daily PRE-OPERATION CheckOperating Clearances AdjustmentsCooling Unit Maintenance Replenishing CO2 Supply Cleaning and SanitizingCleaning CO2 System GAS Check Valves Replenishing Beer SupplyPage This page Left Blank Intentionally Preparing Unit for SHIPPING, RELOCATING, or Storing Service and MaintenanceAdjusting CO2 Regulators Periodic InspectionDispenser Components Parts Identification Unit Maintenance Cleaning Condenser Coil Beer Faucet AdjustmentCleaning Water Tank Checking ICE Water BathSanitize Beer Systems Replenishing CO2 Supply CO2 GAS Check Valve Cleaning CO2 GAS Check Valve Wiring Diagram Troubleshooting OFF-TASTE Beer Sour Temperature TOO WarmRate TOO High UnpalatableOperate Coolant Sufficiently Installation SectionCompressor does not Compressor will notOperating RefrigerationCompressor not Warranty One Cornelius Place Anoka, Minnesota 612 800
Top Page Image Contents