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Contents Installation Manual This Document Contains Important InformationTable of Contents Table of Contents cont’d Safety Information Recognize Safety InformationPage This page Left Blank Intentionally General Description Warranty Reference InformationGeneral Information Design DataTheory of Operation Universal Beer DispenserFlow Diagram Page This page Left Blank Intentionally Installation Unpacking and InspectionSelecting Location Installation Fill Water Tank and Start Refrigeration SystemConnecting CO2 System to Beer KEG Tappers Connecting Beer Source Supplies to UnitPreparing Unit for Operation Unit Operation Operating Controls OPERATOR’S InstructionsProper Beer Storage Daily PRE-OPERATION CheckAdjustments Cooling Unit MaintenanceOperating Clearances Replenishing CO2 Supply Cleaning and SanitizingCleaning CO2 System GAS Check Valves Replenishing Beer SupplyPage This page Left Blank Intentionally Preparing Unit for SHIPPING, RELOCATING, or Storing Service and MaintenanceAdjusting CO2 Regulators Periodic InspectionDispenser Components Parts Identification Unit Maintenance Cleaning Condenser Coil Beer Faucet AdjustmentCleaning Water Tank Checking ICE Water BathSanitize Beer Systems Replenishing CO2 Supply CO2 GAS Check Valve Cleaning CO2 GAS Check Valve Wiring Diagram Troubleshooting OFF-TASTE Beer Sour Temperature TOO WarmRate TOO High UnpalatableOperate Coolant Sufficiently Installation SectionCompressor does not Compressor will notRefrigeration Compressor notOperating Warranty One Cornelius Place Anoka, Minnesota 612 800