Pitco Frialator L20-378 operation manual Display Explanation Action

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TROUBLESHOOTING

4.7. COMPUTER & DIGITAL CONTROLLER DISPLAYS (IF EQUIPPED)

If your appliance is equipped with a computer or digital controller it may display the following messages on its display.

Display

Explanation

Action

 

Appliance is in melt cycle

Continue with melt cycle or exit melt cycle to

 

return to normal operation.

 

 

 

Oil/shortening temperature is

Wait for appliance to heat up.

 

low.

 

 

 

The cook tank has reached the

Appliance is ready to start cook cycle.

 

set temperature.

 

 

Indicates program mode is

Enter password or wait for controller to exit

 

password protected.

program mode.

 

Incorrect probe reading.

Contact Authorized Service Company.

 

Oil/shortening has reached an

Turn off appliance. Allow ample time for

 

unsafe temperature.

appliance to cool before turning on.

 

Incorrect probe reading.

Contact Authorized Service Company.

 

Drain valve is open while

Turn off appliance. Close drain valve before

 

controller is on.

turning appliance back on.

 

Ignition system has locked out. Contact Authorized Service Company.

Controller is OFF.

Turn controller on.

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L20-378 rev. 0 (9/12)

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Contents English To the PURCHASER, Owner and Store Manager Installation CE GAS Table not Applicable to ALL ModelsBasket Lift Operation Boil OUT Procedure Temperature CheckANNUAL/PERIODIC Preventative Maintenance and Inspection Additional Controller FunctionsTroubleshooting Heat Deflector Installation if Equipped InstallationInstallation Clearances Checking Your NEW ApplianceLEG/CASTER Installation and Leveling Installation Setup Installation GAS ConnectionQuick Disconnect Connection Installation CE GAS Table not Applicable to ALL Models SGM20 G20 Overall Dimensions and Weights US and Canada Ventilation and Fire Safety Systems Electrical ConnectionsInitial Adjustments InspectionDrain Valve Closed Filling the ApplianceON/OFF OFF Initial Cleaning Preventative Maintenance Operational FeaturesPreventative Maintenance Basic Operational Features Cook Tank Front PanelFilling the Cooker Tank Filling the Tank with Liquid ShorteningAppliance Start UP OIL TemperatureTemperatura DELL’OLIO Cooking Preventative Maintenance Θερμοκρασια ΛαδιουTimer Operation SpinfreshtmCooking Tips Standby ModeAdditional Controller Functions Appliance ShutdownDaily Preventative Maintenance Preventative Maintenance Complete ShutdownFiltering with a Filter Drawer if Equipped Preventative Maintenance Flush Hose Operation if Equipped Preventative Maintenance Monthly Preventative Maintenance Preventative Maintenance Filter Cleaning if EquippedWeekly Preventative Maintenance Boil OUT ProcedureANNUAL/PERIODIC Preventative Maintenance and Inspection Mechanical Inspection Ventilation HoodHigh Temperature Limit Switch TroubleshootingPower Failure Drain Valve Interlock & Float Switch not on ALL ModelsTroubleshooting Filter Troubleshooting Chart if Equipped Troubleshooting ChartsFryer Troubleshooting Chart DrainingDisplay Explanation Action Troubleshooting L20-378 rev 9/12

L20-378 specifications

The Pitco Frialator L20-378 is a highly regarded piece of commercial kitchen equipment, specifically designed for high-volume frying operations. Renowned for its efficiency and durability, the L20-378 meets the demands of busy restaurants, fast food chains, and catering operations that require consistent performance and outstanding results.

One of the standout features of the L20-378 is its impressive fry tank capacity. With a 40-pound oil capacity, it can handle a significant amount of product at once, allowing for simultaneous frying and the ability to serve large volumes quickly. This efficiency not only enhances productivity but also helps streamline kitchen operations during peak hours.

The L20-378 utilizes advanced heating technology known as "Heat exchanger" design. This technology maximizes heat transfer from the burners to the oil, ensuring that food cooks evenly and consistently. As a result, operators benefit from faster cooking times and exceptional product quality, with crispy exteriors and tender interiors.

Moreover, the unit's durable construction is a key characteristic. Built with stainless steel, the L20-378 is not only resistant to corrosion but also easy to clean and maintain. This durability extends the life of the fryer, making it a valuable investment for any kitchen. The fryer also features a convenient drain valve, enabling easy oil changing and maintenance, which is crucial for keeping the frying environment clean.

The L20-378 is equipped with user-friendly controls that allow for precise temperature settings and consistent frying results. This ease of use ensures that even less experienced staff can operate the fryer efficiently, minimizing the risk of mistakes during crucial cooking processes.

Another important aspect of the Pitco Frialator L20-378 is its safety features. These include built-in automatic temperature controls and high-limit protection to prevent overheating, contributing to a safer working environment. Additionally, the fryer is designed with a cool zone that helps catch food particles, reducing the likelihood of oil breakdown and extending the oil life.

In summary, the Pitco Frialator L20-378 is an exceptional fryer that combines large capacity, advanced heating technology, durable construction, and user-friendly controls. Its focus on efficiency and safety makes it a preferred choice for busy kitchens that demand reliable frying solutions capable of producing high-quality food consistently.