Pitco Frialator L20-378 operation manual Preventative Maintenance Flush Hose Operation if Equipped

Page 26

PREVENTATIVE MAINTENANCE

3.1.2.FLUSH HOSE OPERATION (IF EQUIPPED)

The cooker tank can be rinsed cleaned by using a filter flush hose (if equipped). Refer to the following procedure to operate the filter flush hose.

1.Turn the appliance OFF.

2.Pull the blue drain handle down to drain oil/shortening from the cooker tank into the filter pan.

3.Connect the filter flush hose to the quick connecting fitting.

4.Point the filter hose nozzle outlet into the cooker tank.

5.Pull the yellow handle to turn the pump on and allow oil/shortening to flow through the flush hose.

6.To refill the tank, lift the blue drain handle up.

7.When the tank has completed filling, push the yellow handle to deactivate the pump.

3.1.3.REPLACING THE FILTER MEDIA (IF EQUIPPED)

Refer to the following procedure to replace the filter media if the appliance is equipped with a filter drawer.

1.Detach the pickup tube from the filter pickup assembly by unscrewing it (counterclockwise), at the knurled fitting, from the threaded fitting on the filter screen.

2.Slide off the filter paper clip and remove used filter paper from filter screen. Replace with new filter paper, ensuring that the hole in the paper is on the top, so that threaded fitting in filter screen protrudes through it.

3.Fold filter paper to the underside of the filter screen and replace filter paper clip.

4. Re-attach filter pickup tube to the filter screen by screwing it (clockwise) into the threaded fitting in filter screen.

5. Reinstall the filter pickup assembly into the filter system by placing the newly covered screen portion of the assembly into the filter pan and connecting the quick disconnect on the filter pickup assembly into white donut fitting on the left-hand side of the appliance. Ensure that it snaps tightly and securely into donut fitting.

1. Filter Pan

2. Filter Pickup Assembly

3. Filter Strainer Cap

4. Filter Paper

5. Filter Screen

26

L20-378 rev. 0 (9/12)

Image 26 Contents
English To the PURCHASER, Owner and Store Manager Installation CE GAS Table not Applicable to ALL ModelsBasket Lift Operation Boil OUT Procedure Temperature CheckANNUAL/PERIODIC Preventative Maintenance and Inspection Additional Controller FunctionsTroubleshooting Heat Deflector Installation if Equipped InstallationInstallation Clearances Checking Your NEW ApplianceLEG/CASTER Installation and Leveling Quick Disconnect Connection Installation GAS ConnectionInstallation Setup Installation CE GAS Table not Applicable to ALL Models SGM20 G20 Overall Dimensions and Weights US and Canada Ventilation and Fire Safety Systems Electrical ConnectionsInitial Adjustments InspectionON/OFF Filling the ApplianceDrain Valve Closed OFF Initial Cleaning Preventative Maintenance Operational FeaturesPreventative Maintenance Basic Operational Features Cook Tank Front PanelFilling the Cooker Tank Filling the Tank with Liquid Shortening Temperatura DELL’OLIO OIL Temperature Appliance Start UP Cooking Preventative Maintenance Θερμοκρασια ΛαδιουTimer Operation SpinfreshtmCooking Tips Standby ModeAdditional Controller Functions Appliance ShutdownFiltering with a Filter Drawer if Equipped Preventative Maintenance Complete ShutdownDaily Preventative Maintenance Preventative Maintenance Flush Hose Operation if Equipped Preventative Maintenance Monthly Preventative Maintenance Preventative Maintenance Filter Cleaning if EquippedWeekly Preventative Maintenance Boil OUT ProcedureANNUAL/PERIODIC Preventative Maintenance and Inspection Mechanical Inspection Ventilation HoodHigh Temperature Limit Switch TroubleshootingPower Failure Drain Valve Interlock & Float Switch not on ALL ModelsTroubleshooting Filter Troubleshooting Chart if Equipped Troubleshooting ChartsFryer Troubleshooting Chart DrainingDisplay Explanation Action Troubleshooting L20-378 rev 9/12