Zanussi ZCGHL55X manual Prior to using the grill, Heat control, Grill pan

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Z C G H L 5 5 X

The grill

The grill is a high-speed grill. The instructions below tell you how to vary the heat setting and how to change the height of the grid to suit the food you are cooking. You should remember to turn the food regularly.

You should not use the grill to keep food warm as it will continue to cook the food.

Prior to using the grill

We suggest that you operate the grill for approximately 5 - 10 mins to burn off any residue from the surface. During this period a slight odour may be emitted, it is therefore advisable to open a window for ventilation.

When you first operate the grill you may hear some sounds as the burner heats up, this is quite normal and is not a fault on the appliance.

Heat control	GRILL

The grill control has two heat settings.

The control knob turns to the left from 'OFF' to 'HIGH' and then to 'LOW'. Use the high setting for fast cooking such as toast. Use the low setting to cook thicker food such as chicken after you have browned it on the high setting.

Grill pan

The pan is designed so that you can pull it forward but it will stay supported. To remove the pan push it back as far as possible and lift it off. Replace it in reverse order.

For your safety

After replacing the pan, pull it out to make sure it has fitted back properly.

Caution

Accessible parts may be hot when the grill is used. Young children should be kept away. Never cover the grill pan or grid with foil as this can lead to grill fires.

The grill

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Contents ZCGHL55X Introduction For your safetyContents Hotplate and Grill Lighting the applianceMain oven Top ovenTo turn off any burner Grill pan Prior to using the grillGrill Heat controlPreheating Cooking positionsPutting food on the grid Burner sizes HotplateFor your safety Need. Do not overfill pans Helpful hintsHeat zones OvensOven shelves Shelf positions are counted from the top downwards Baking trays and dishesCondensation RoastingPut the dishes in the centre of the shelf Oven cooking chart Main ovenMins. per ½kg 1 lb and 25 mins Fruit pie shortcrust 25 35 mins Oven cooking chart Top oven Duck and duckling Shelf on Mins. per ½kg 1 lb Baked custard 50 60 mins Electronic Minute Minder To USE the Minute Minder To Cancel the Minute Minder Lock Feature Main Oven only Food preparation slow cooking Slow cookingGeneral points for slow cooking Frozen foods Hotplate Care and cleaning For your safetyGrill When replacing hotplate burner partsFollow the oven cleaning cycle regularly General Oven cleaning cycleTo remove the outer glass Cleaning between the outer and inner glass doorsLocation Installing the appliance For your safetyPositioning Appliance dimensionsConnecting to the electricity supply General information For your safetyMoving your appliance Replacing the oven light bulb LCheck What is wrong and why?G H L 5 5 Problem 7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Dimensions Technical DataGAS Category Countries of Destination Important Safety RequirementsProvision for Ventilation Location of Appliance Grill AssemblyParts Required Fitting the Stability Bracket Levelling the ApplianceConnection to the Electricity Supply Connecting to GASFIT a 3 AMP Fuse to the Plug Holder Pressure TestingChecking the TOP Oven Checking the GrillChecking the Hotplate Checking the Main OvenStandard guarantee conditions Guarantee ConditionsT E S G H L 5 5 X T E S Part Number311721700