DCS I RGSC-305GN Oven Racks and Rollers, FRAME, SIDES, Door EXTERIOR, Heat Deflector, Door Gasket

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Care and Maintenance

OVEN RACKS AND ROLLERS

The oven racks and rollers are chrome plated steel.

Chrome cleaners, such as Soft Scrub®, Cameo or Bar Keepers Friend can be applied with a damp sponge following package directions. Rinse and dry. Powdered cleaners such as Bon-Ami® or Comet are applied with a damp sponge or cloth, rubbed lightly, rinsed and dried. For hard to remove food soil use a dampened soap filled steel wool pad, rinsed and dried. Harsh Cleaners which are commercial oven cleaners, such as Easy Off® or Dow can be used on the racks. However, some commercial oven cleaners cause darkening and discoloration.Test the cleaner on a small part of the rack and check for any discoloration before cleaning the entire rack. Apply a generous coating. Allow to stand for 15 to 20 minutes. Rinse thoroughly and dry.

FRAME, SIDES, DOOR EXTERIOR, HEAT DEFLECTOR

These parts are made of stainless steel, follow the directions for the Backguard (see page 26). Take care when cleaning the door top, and do not let water or cleaners run down the vents. If water or cleaners spill into the vents, they may streak the glass inside the door.

DOOR GASKET

Use a general kitchen spray cleaner, such as Formula 409® or Fantastik®. Spray it on and blot dry with a cloth. Do not rub. Do not remove or damage the mesh.

OVEN LIGHT BULB REPLACEMENT

For oven light bulb replacement use only a 40 watt, 120 volt appliance light bulb.These are available in supermarkets. DO NOT use a standard light bulb in any oven, the heat will break it.

To Replace the Light Bulb:

1.Be sure the oven light bulb switch is in the off position The bottom of the switch is pressed in.

Let the cover and the bulb cool completely.

2.Remove the light cover.Turn the cover to the left (counterclockwise) to unscrew it.

3.Remove the burnt out bulb. Replace it with a 40 watt appliance light bulb only.

4.Replace cover.Turn circuit breaker back on, if turned off. (See Caution below).

CAUTION: Be sure the Oven light switch (see page 7, #10) is in the OFF position and the cover is cool. If the bulb comes loose from the base, turn off the power to the oven at the circuit breaker panel, before attempting to remove the bulb base from the socket.

POWER FAILURE

The broiler and oven burners cannot be turned on during a power failure.To light the sealed top burners, turn the control knob to “LITE”, hold a lighted match to the port ring. After the flame is burning all the way around the burner, adjust the flame. It is necessary to light each burner separately, each time you want to use it.

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Contents Dynamic Cooking Systems, Inc Message To Our Customers DCSTable Of Contents Oven SELF-CLEANING Care and MaintenanceSafety Practices To Avoid Personal Injury Safety Practices To Avoid Personal Injury Safety Practices To Avoid Personal Injury Parts List Parts IdentificationOven Interior Before Using Your Appliance CooktopBurners Cooktop UseSimmering Burner Efficiency and Flame Characteristics Electronic IgnitersBurner Grates Flame HeightSealed TOP Burners w/ Grates removed Cooking Utensils Control KnobsOven Use Electric Glow Igniter CoilOven Foods Suitable to Cook by ConvectionFoods Suitable for Baking Foods Suitable for Convection BroilingThicker Cuts of Meat 1 or more Foods Suitable for Broiling Rack positionConverting Recipes to Convection Baking To SET the Oven for BakingSelecting Utensils for Convection Baking Preheating CondensationTo GET the Best Results BakingOven Racks High Altitude Baking To SET the Oven for Broiling and Convection BroilingTo USE the Oven for Slow Cooking or LOW Temperatures Using a Meat Thermometer to Broil and Convection BroilOven Rack Position Suggested Temperatures to Keep Food HOT Internal Cooking TemperaturesOven Self-cleaning Oven Door Lock During SELF-CLEANBefore SELF-CLEANING the Oven Remove all utensils and racksAT the END of the Clean Cycle Setting the Oven for SELF-CLEANPush the OFF Selector Button Care and Maintenance CooktopHex Nut After cleaning, it is important to make sure IgnitersControl Knobs Cooktop and Oven Corresponding hole in the Base and thatTry mild cleaners, such as Bon-Ami, ammonia, ammonia BackguardOven and Door Interior If in the event the oven door comes off track, or becomesOven Light Bulb Replacement Power FailureOven Racks and Rollers FRAME, SIDES, Door EXTERIOR, Heat DeflectorService Information Before YOU Call for ServiceIf the Cooktop Burners do not Light Warranty Length of WarrantyDCS will PAY for DCS will not PAY forHOW to Obtain Service ServiceSkylab Road Huntington Beach, CA Fax us at 714 Page

I RGSC-305BL, I RGSC-305GN, I RGSC-305PL, I RGSC-305BK, I RGSC-305SS specifications

The DCS I RGSC-305 series includes six remarkable grills, namely the RGSC-305WT, RGSC-305SS, RGSC-305BK, RGSC-305PL, and RGSC-305GN. These grills are designed to elevate outdoor cooking experiences with their innovative features and advanced technologies.

One of the standout features of the RGSC-305 series is the powerful 30,000 BTU burners. Each grill comes equipped with three high-performance burners designed for excellent heat distribution and rapid ignition. The stainless steel U-shaped burners ensure durability and longevity while providing unmatched cooking performance. The inclusion of a dedicated side burner offers versatility, allowing users to prepare sauces or side dishes while grilling.

The cooking surface of these grills is made from premium stainless steel, providing ample space and excellent heat retention. The grill's cooking grates are made from durable cast stainless steel, which enhances flavor and sears meat beautifully. Additionally, the grills come equipped with a built-in infrared rotisserie burner, making it easy to roast meats evenly and achieve that perfect flavor.

Another notable feature is the comprehensive temperature control. Each RGSC-305 model features precise temperature gauges that help users monitor cooking temperatures accurately. This ensures that food is cooked to perfection every time. The lids are double-walled, which provides better heat retention and contributes to more efficient cooking.

For ease of use, the RGSC-305 series includes an easy-to-clean design. The stainless steel surfaces are resistant to rust and stains, making maintenance a breeze. The grease management system channels drippings away from the burners, preventing flare-ups and keeping the grill cleaner for longer periods.

When it comes to aesthetics, the RGSC-305 series offers various color options including white, stainless steel, black, porcelain, and green. This allows consumers to choose a grill that best matches their outdoor decor. Each model is designed with side shelves that provide extra workspace and can be easily folded when not in use, adding to the functionality.

In summary, the DCS I RGSC-305WT, RGSC-305SS, RGSC-305BK, RGSC-305PL, and RGSC-305GN grills excel in performance, design, and durability. Their robust features, including powerful burners, ample cooking space, and user-friendly maintenance aspects, make them a top choice for grilling enthusiasts looking to enhance their outdoor cooking adventures.
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