Safety Instructions |
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Operating Instructions |
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Cleaning |
Using the griddle.
Your | NOTE: Your griddle will discolor over time |
an | as it becomes seasoned with use. |
pancakes or other food usually prepared |
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in a frying pan or skillet. |
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How to Place the Griddle
CAUTION: Place and remove the griddle only when the griddle is cool and all surface units are turned OFF.
IMPORTANT: Always place and use your griddle on the left surface units only.
NOTE: Do not clean the griddle in the
Care and | |
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Installation | Instructions |
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Troubleshooting | Tips |
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Using the Griddle
Most griddled foods require cooking on a preheated surface. Preheat griddle according to the guide below, then switch to the desired cook setting.
| Preheat |
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| Setting |
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Type of Food | and Time | Cook Setting |
Warming | 5 | 5 |
Tortillas | 5 min. |
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Pancakes | 8 | 3 |
| 5 min. |
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Hamburgers | 5 | 3 |
| 5 min. |
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Fried Eggs | 5 | 2 |
| 4 min. |
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Bacon | None | 6 |
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Breakfast | 8 | 4 |
Sausage Links | 5 min. |
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Hot Sandwiches | 8 | 3 |
(such as | 3 min. |
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Grilled Cheese) |
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NOTE: Griddle settings may need to be adjusted if griddle is used for an extended time.
To turn on the surface units for the entire griddle, turn the knob clockwise.
To turn on the surface unit for the back half of the griddle, turn the knob counterclockwise.
CAUTION: The entire griddle will still become hot.
IMPORTANT NOTES:
■Avoid cooking extremely greasy foods and be careful of grease spillover while cooking.
■Never place or store any items on the griddle, even when it is not in use. The griddle can become heated when using the surrounding surface units.
Consumer Support
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