GE JG5P34, JG5P38 How to Set the Oven for Cleaning, To Stop a Clean Cycle, After a Clean Cycle

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How to Set the Oven for Cleaning

Quick Reminder:

1.Prepare the oven for cleaning.

2.Close and latch the oven door.

3.Press the CLEAN pad.

4.Press the INCREASE pad.

If you wish to change the preset Clean Time of 4 hours, press the INCREASE or DECREASE pad until the desired Stop Time appears in the display.

1.Follow the directions in the Before a Clean Cycle section.

2.Close the oven door and slide the latch handle to the right as far as it will go.

Never force the door latch

7

handle. Forcing the handle

may damage the door lock mechanism.

n 3. Press the CLEAN pad.

CLEAN

4.Press the INCREASE or DECREASE pad until the desired Clean Tjme is displayed.

The Clean Time is normally 4 hours. You can change the Clean Time to any time between 2 and 4 hours, depending on the amount of soil in your oven.

The self-clean cycle will automatically begin after “CLEAN” is displayed and the word “ON” appears in the display. When the oven heats to a high temperature, the word “LOCK” will be displayed and a short time later, the door latch handle will be locked in position. It will not be possible to open the oven door until the LOCK light goes off and the oven has cooled below locking temperature.

5. When the LOCK light is off, slide the latch handle to the

left as far as it will go and

open the door.

+

To Stop a Clean Cycle

Press the CLEAWO~ pad. This will stop the cleaning cycle but you will not be able to open the door until the oven cools below the locking temperature.

After a Clean Cycle

When the clean cycle is finished, the word “CLEAN” will go out in the display and the oven will begin to cool. When the oven temperature has fallen below the locking temperature, the word “LOCK” goes out and the door can be opened.

After a clean cycle, you may notice some white ash in the oven. Just wipe it up with a damp cloth.

If white spots remain, remove them with a soap-filled steel wool pad. Be sure to rinse thoroughly with a vinegar and water mixture. These deposits are usually a salt residue that cannot be removed by the clean cycle.

If the oven is not clean after one clean cycle, the cycle may be repeated.

If the shelves have become hard to slide, wipe the shelf supports with cooking oil.

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Contents 28-33 Operating Instructions, Tips34-48 =LP US mLP YOU YOU Need ServiceUsing Your Range When You @t Your RaageAlways heat fat slowly, and watch as it heats Sutiace C~tingSave These INSTRUCTIONS5 Self-Cleaning OvenBaMng, Broiling and Roasting ‘ooclosetothevent E Do not leave any items On the cooktopStandard Twin Burners Sealed BurnersOven Shelf Supports Oven Interior LightSuwace COOmG HOW does this Cooktop Compare To Your OLD ONE?Lighting Instructions Surface Burner Controls How to Select Flame SizeBefore Lighting a Burner After Lighting a BurnerSU~ACE COOmG Aluminum Medium-weight cookware isTop-of-Range Cookware ALA Oven CONTROL, Clock Am T~ER Electric Ignition Before Using Your OvenOven Moisture Oven Vents USmG Your OWNOven Shelves Shelf PositionsPreheating How to Set Your Range for BakingType of Food Shelf Position BAmG How to Set Immediate Sbrt and Automatic Stop How to Time BakeDon’t Peek Correct time of day~ED BA~G How to Set Delay Start and Automatic StopTo Adjust the Thermostat Use of Aluminum Foil ROASTmGDual Shelf Cooking ROAST~G GU~E Questions and AnswersFrozen Roask Oven door should be closed during broiling Why are my meats not turning out as brown as they should?Close the oven door Should I salt the meat before broiling?Ham Slices Oven door must be closed during broilingBefore a Clean Cycle OPEWT~G T~ SELF-CLEAN~G OWNTo Stop a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle Quick Reminder-Delay Start for Self-Clean How to Delay Start of CleaningOPEWT~G T~ SELF-CLEA~G Oven Questions and Answers Sealed Burner Assemblies on some models CAm Am CleanngRemove the grates and lift out the drip pans Standard win Burners on some modelsTo get rid of burned-on food, place them Burner Grates CAM Am CLEAN~GCooktop Surface Oven BottomBroiler Pan and Rack Lift-Off Oven DoorOven Light Replacement on some models CA~ Am CLEAN~GControl Panel and Knobs Removable Storage Drawer on some modelsRemovable Mck Panel on some models Oven Air Ven@Removable Broiler Drawer on some models Never block the venfi air openings of the range46% \ For future useImportant Safety Instructions General Connect the Range to GAS PROVIDEADEQUAIE GAS Supply~~fi~AdaT9Ni,eu7~w Cohnect the Wnge to GMPe-~n Rigid Pipe Hookup for Models Equipped with Sealed Burne~Grounding Connect the Whge to GXMethod Electric Disconnect Electriul ConnectionsCheck lGNITlON of Surface Burners Surface Burner Ignition Seal the OpeningsElectric I@ition Models QuaIi~ of FlamesTo remove the oven bottom Wing Leveling the RangeTools Required ~~G Do not remove the pressure regulator from the rangePrepare Range for Conversion Convert the Pressure ReguutorOrifice Spuds forconvetiingto LpG~s Top Burner Ofice Drill Ske Color Replace themConvert the Oven Burner Orifices About 2 turnsOven Burner Check for LeaksCheck Quality of Fmes Convert TOP Burner ValvesYellow flames Cone%Normal for LP gas Soft blue flare+~ Oven controls not properly set. See tie Broiling section Problem SolverCookware is not suited for broiling Aluminum foil used improperly in the oven80&62&2224 80~626200080S6262002 80WE#ARES80W32-273~Page Page Your GE GAS Range Full ONE-YEAR Warranty