GE JG5P34, JG5P38, JGBP26 manual Replace them, Top Burner Ofice Drill Ske Color

Page 46

HOW TO CONVERT THE RANGE FOR USE WITH 1P GAS OR NATURAL GAS (continued)

5.To prevent leakage, make sure the orifice spuds are securely screwed into the gas inlet tubes. Use a small wrench to hold the inlet tube hex to prevent it from twisting.

6.Put old orifice spuds back in the bag to save for possible future conversion.

N~: If an orifice spud is accidentally dropped, the cooktop

can be ra~sed by

the 2 front clips with a large flat

blade“engagingscrewdriver. e

DO NOT attempt to raise the cooktop without removing all 4 burner bases.

If wires were disconnected to remove the cooktop, feed wires through the burner holes in the cooktop. Attach to each burner electrode terminal carefully, making sure not to bend the terminal. Then lower cooktop until it snaps over the clips.

Electrode

Tall Screw

7.Carefully insert burner bases straight down with the tube over the otilce spud. Replace the screws, making sure the ti~ screw is opposite the burner electrode in each burner base.

❑CONVERTING SURFACE BURNERS ON MODELS EQUIPPED WITH STANDARD TWIN BURNERS (See Step 3 if range is equipped with sealed burners.)

1.Lift cooktop.

2.Lift burner assemblies strai

aside to gain

access to surface/Nat.ral,as LPgas=\ burner spuds.

3.With a 5/16” or a small adjustable wrench, remove each of the four spuds on the surface burner

gas inlet tubes	.,
and replace them

with the correct gas spuds mounted in a holder at the right rear of the range, above the regulator. Natural gas spuds are brass and LP gas spuds are red or silver. (Mount the spuds that you removed born the inlet tubes back in the holder.) To prevent leakage, make sure spuds are securely screwed into gas inlet tubes.

4.Replace the burner assemblies.

5.Keep all spuds with your range so you have them if you move or get a different gas hook-up.

Top Burner	Ofice Drill Ske	Color
Natural Gas	#54 (.0550 Dia.)	Brass
LP (Propane)	#66 (.0330 Dia.)	Red or Silver

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Contents 28-33 Operating Instructions, Tips34-48 YOU Need Service =LP US mLP YOUWhen You @t Your Raage Using Your RangeSutiace C~ting Always heat fat slowly, and watch as it heatsBaMng, Broiling and Roasting Self-Cleaning OvenSave These INSTRUCTIONS5 ‘ooclosetothevent E Do not leave any items On the cooktopSealed Burners Standard Twin BurnersOven Interior Light Oven Shelf SupportsSuwace COOmG HOW does this Cooktop Compare To Your OLD ONE?Lighting Instructions Before Lighting a Burner How to Select Flame SizeSurface Burner Controls After Lighting a BurnerSU~ACE COOmG Aluminum Medium-weight cookware isTop-of-Range Cookware ALA Oven CONTROL, Clock Am T~ER Electric Ignition Before Using Your OvenOven Moisture Oven Shelves USmG Your OWNOven Vents Shelf PositionsPreheating How to Set Your Range for BakingType of Food Shelf Position BAmG Don’t Peek How to Time BakeHow to Set Immediate Sbrt and Automatic Stop Correct time of dayHow to Set Delay Start and Automatic Stop ~ED BA~GTo Adjust the Thermostat Use of Aluminum Foil ROASTmGDual Shelf Cooking ROAST~G GU~E Questions and AnswersFrozen Roask Close the oven door Why are my meats not turning out as brown as they should?Oven door should be closed during broiling Should I salt the meat before broiling?Oven door must be closed during broiling Ham SlicesOPEWT~G T~ SELF-CLEAN~G OWN Before a Clean CycleTo Stop a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle Quick Reminder-Delay Start for Self-Clean How to Delay Start of CleaningOPEWT~G T~ SELF-CLEA~G Oven Questions and Answers CAm Am Cleanng Sealed Burner Assemblies on some modelsRemove the grates and lift out the drip pans Standard win Burners on some modelsTo get rid of burned-on food, place them Cooktop Surface CAM Am CLEAN~GBurner Grates Oven BottomLift-Off Oven Door Broiler Pan and RackControl Panel and Knobs CA~ Am CLEAN~GOven Light Replacement on some models Removable Storage Drawer on some modelsRemovable Broiler Drawer on some models Oven Air Ven@Removable Mck Panel on some models Never block the venfi air openings of the rangeFor future use 46% \Important Safety Instructions General PROVIDEADEQUAIE GAS Supply Connect the Range to GASPe-~n Cohnect the Wnge to GM~~fi~AdaT9Ni,eu7~w Rigid Pipe Hookup for Models Equipped with Sealed Burne~Grounding Connect the Whge to GXMethod Electriul Connections Electric DisconnectElectric I@ition Models Seal the OpeningsCheck lGNITlON of Surface Burners Surface Burner Ignition QuaIi~ of FlamesTo remove the oven bottom Leveling the Range WingPrepare Range for Conversion ~~G Do not remove the pressure regulator from the rangeTools Required Convert the Pressure ReguutorOrifice Spuds forconvetiingto LpG~s Replace them Top Burner Ofice Drill Ske ColorOven Burner About 2 turnsConvert the Oven Burner Orifices Check for LeaksCheck Quality of Fmes Convert TOP Burner ValvesYellow flames Soft blue flare+ Cone%Normal for LP gasCookware is not suited for broiling Problem Solver~ Oven controls not properly set. See tie Broiling section Aluminum foil used improperly in the oven80S6262002 80~626200080&62&2224 80WE#ARES80W32-273~Page Page Full ONE-YEAR Warranty Your GE GAS Range