Southbend SSB-32, SSB-45, SSB-36 owner manual Installation on Countertop, B Attach Countertop Legs

Contents Platinum Series Radiant Steakhouse Broiler Models SSB-32, SSB-36, and SSB-45DANGER FIRE HAZARD FOR YOUR SAFETYBURN HAZARD EXPLOSION AND ASPHYXIATION HAZARDLocation of Serial Plate INTRODUCTIONMINIMUM CLEARANCES FROM COMBUSTIBLE CONSTRUCTION SPECIFICATIONSCLEARANCES VENTILATION DIMENSIONSTotal BTU’s BurnersGas Type GAS SUPPLYBurner Orifice Bar PilotDANGER EXPLOSION HAZARD OPERATIONOPERATION OF RADIANT STEAKHOUSE BROILER LIGHTING AFTER GAS HAS BEEN SHUT OFF Broiler Controls and ComponentsLIGHTING BROILER PILOTS SHUTDOWN OF BROILERDAILY CLEANING AND MAINTENANCE CLEANING & MAINTENANCEMONTHLY CLEANING AND MAINTENANCE SEMIANNUAL CLEANING AND MAINTENANCESTAINLESS-STEEL SURFACES CARE OF GRIDDLESPAGE 10 OF IMMEDIATELY INSPECT FOR SHIPPING DAMAGE INSTALLATIONSTEP 1 UNPACKING STEP 2A MOUNT ON HEAVY DUTY STAND Mounting Broiler on StandSTEP 2B ATTACH COUNTERTOP LEGS Installation on CountertopSTEP 3 CONNECT GAS SUPPLY STEP 4 CHECK THE INSTALLATIONPAGE 14 OF STEP 5 CHECK BROILER OPERATION STEP 6 WIPE-CLEAN AND SHUT-DOWN APPLIANCETROUBLESHOOTING SERVICEProblem Look forACCESS TO SERVICEABLE PARTS Access to Serviceable PartsADJUSTMENT OF BROILER PILOTS ADJUSTMENT OF GAS PRESSURE REGULATOR ADJUSTMENT OF BROILER BURNERSPARTS PAGE 19 OF Stand Mount, Countertop, Cabinet Base or Refrigeration Base PLATINUM SERIES RADIANT STEAKHOUSE BROILER