Southbend SEZ/3 manual Operation, Startup, Shutdown

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OPERATION

OPERATION

SEZ SERIES COUNTERTOP STEAMERS

OPERATION

STARTUP

1.Turn lever to “ON” position.

2.Unit will fill automatically and be ready for operation in 11 minutes.

NOTICE: WATER SPECIFICATION

To meet warranty requirements, supply water must meet the following specification:

Total Dissolved Solids (TDS)

60 PPM

Hardness

2 Grains or 35 PPM

pH Factor

7.0 to 7.5

OPERATION

!CAUTION

HOT STEAM WILL ESCAPE WHEN DOOR IS BEING OPENED. TO PREVENT BURNS KEEP HANDS AND FACE AWAY FROM STEAM.

If “SERVICE REQUEST” light illuminates during operation, contact your authorized service agency immediately.

1.Suggested cooking times for various foods are shown in the table in the following section.

2.Pan specifications are shown on specifications page (page 4).

3.The door may be opened or closed at any time.

4.Timer can be used as desired, but it has no effect on the operation of the unit!

5.Unit will automatically idle at operating temperature when and if the door is closed and there is no food in the cavity.

SHUTDOWN

1.Turn lever to the “OFF” position.

2.Remove pan guides.

3.Clean all interior surfaces with soap, water, and a non-metallic pad. Occasional use of a deliming solution such as Lime-A-Way is recommended. RINSE THOROUGHLY WITH CLEAN WATER.

4.Ensure drain opening is clear.

5.Clean drain cover.

6.Replace pan guides.

7.Leave the door open at night after cleaning to prolong the life of the gasket.

NOTICE

DO NOT USE high-chlorine or bleach solution for cleaning the door gasket.

DO NOT USE steel wool or other metallic pads in the steamer.

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OPERATOR’S MANUAL 1183437

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Contents Super Simple Steam SEZ Series Countertop Steamers For Models SEZ/3 & SEZ/5 Built After February 15Safety Precautions Table of Contents Specifications DimensionsConstruction Specifications Electrical RequirementsWater Requirements Drain RequirementsInstallation UnpackingInstallation Bottom View Electrical Connection Water Connection Drain Connection Operation StartupOperation ShutdownCooking Hints Cooking TipsSuggested Cooking Times Cooking Hints SEZ Series Countertop Steamers Cleaning Daily CleaningPeriodic Cleaning Semiannual Cleaning Troubleshooting Troubleshooting KEYTroubleshooting Figures and Procedures Disconnect Power AT Circuit Breaker Unit Not Heating Up, on Light Not LitTroubleshooting Excessive Steam Coming from Pressure Relief Vent Service Request Light Comes On During Operation OK?Buzzer Does Not Come On Disconnect Power AT Circuit Breaker Voltage Check at Control Panel Fuse BlockDo not Remove Heating Element Lead Wires for this Test Heating Element Resistance Check at ContactorMain Fuse Replacement Power Switch Continuity Check Contactor and MOV Check Timer and Buzzer Check Door Switch Continuity Check Float Switch Continuity Check Controller Check Water Solenoid Check Pressure Switch Check High-Limit Thermostats Check Electric Schematic for 208, 220, and 240 Volt Model SEZ/3 Electric Schematic for 480 Volt Model SEZ/3 Electric Schematic for 208, 220, and 240 Volt Model SEZ/5 Electric Schematic for 480 Volt Model SEZ/5 Index of Parts Diagrams PartsCavity and Heater Parts Control Panel Parts Rear View See parts list on previous Control Panel Parts Front and Isometric Views Door Assembly Parts Water Inlet and Drain Parts See parts list on previous Float Tank Parts See parts list on previous 1514 SEZ Series Countertop Steamers SEZ Series Countertop Steamers Super Simple Steam SEZ Series Countertop Steamers
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