Fan Cooking

Conventional Oven

Time

Type of baking

Oven

Tempera-

Oven

Tempera-

for both

functions

ture

ture

 

level

level

Hours:

 

ºC

ºC

 

 

 

Mins.

 

 

 

 

 

Fruit flans made with

3

150- 170

3

170-190

0:40-1:20

short pastry2)

Yeast cakes with

 

 

 

 

 

delicate toppings/fillings

-

-

3

170-190

0:40-1:20

(e. g. cream cheese,

 

 

 

 

 

cream, etc)

 

 

 

 

 

 

 

 

 

 

 

Pizza (with a lot of top-

1

180-200

1

190-2101)

0:30-1:00

ping)2)

Pizza (round baking

1

2301)

1

2301)

0:10-0:25

sheet)

 

 

 

 

 

Unleavened bread, pitta

-

-

2

2301)

0:15-0:25

bread

 

 

 

 

 

Tarts (CH)

1

180-200

1

210-230

0:35-0:50

Biscuits

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Short pastry biscuits3)

3

150-160

3

170-1901)

0:06-0:20

Viennese whirls3)

3

140-150

3

160-180

0:10-0:40

Biscuits made with

3

150-160

3

170-190

0:15-0:20

sponge mixture3)

Pastries made with egg

3

80-100

3

100-120

2:00-2:30

white, meringues

 

 

 

 

 

Macaroons

3

100-120

3

120-140

0:30-0:60

 

 

 

 

 

 

Danish pastries

3

150-160

3

170-190

0:20-0:40

Puff pastries

3

170-1801)

3

190-2101)

0:20-0:30

Rolls

3

170-1901)

3

180-2201)

0:20-0:35

Browning

 

 

 

 

 

“Hawaii” toast

3

200-220

 

2301)

0:14-0:16

3

1)Pre-heat the oven.

2)Use all-purpose tray or drip tray.

3)Baking on 2 levels possible.

The numbers printed in bold indicate the most suitable oven function or temperature.

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AEG B8920-1 manual Type of baking Oven, Level, Tarts CH, Biscuits, Browning

B8920-1 specifications

The AEG B8920-1 is a cutting-edge built-in oven that exemplifies modern culinary technology and design. This appliance is tailored for those who value versatility and precision in their cooking. With its sleek design and user-friendly interface, it seamlessly integrates into any contemporary kitchen setup.

One of the main features of the AEG B8920-1 is its multifunctional cooking system. It offers a variety of cooking modes, including conventional baking, grilling, and even steam cooking. This flexibility allows users to experiment with different cooking techniques, enhancing the flavor and texture of their dishes. The steam cooking option, in particular, is a standout feature that helps retain nutrients and moisture in food, making it an excellent choice for health-conscious cooks.

Another notable technology incorporated into the AEG B8920-1 is its advanced heat distribution system. The oven employs a powerful fan that circulates hot air evenly throughout the cooking space. This ensures that dishes cook uniformly, minimizing the risk of hot spots or undercooked areas. As a result, users can expect perfect baking results every time.

The AEG B8920-1 is also equipped with an intuitive touchscreen control panel. This digital interface simplifies the cooking process, allowing users to select cooking modes, adjust temperatures, and set timers with ease. The user interface is designed for quick access to a range of preset recipes, making meal preparation more efficient and enjoyable.

When it comes to safety features, the AEG B8920-1 does not disappoint. It includes a child lock function, ensuring that younger kitchen members cannot accidentally alter oven settings. Additionally, the oven has a self-cleaning function that uses high temperatures to burn off food residues, significantly reducing the time and effort needed for maintenance.

In terms of energy efficiency, the AEG B8920-1 scores high. It is designed to consume less energy while delivering powerful performance, helping users save on electricity bills without compromising cooking quality. This commitment to energy efficiency is essential for environmentally conscious consumers.

Overall, the AEG B8920-1 is a remarkable addition to any kitchen. Its blend of advanced cooking technologies, user-friendly features, and stylish design makes it a top choice for both amateur cooks and culinary enthusiasts. With this oven, preparing delicious meals becomes a seamless and enjoyable experience.