OperaTing inSTruCTiOnS
28
PREPROGRAmmED FISh & SEAFOOD RECIPES
Icon Recipe Oven Mode Temp Time Fan
Speed Smoker Browning
Level
Baked Fish - Fresh Combination 400°F
(204°C) 6 minutes 100% -- 2
Grilled Fish Fillets Combination 460°F
(238°C) 4 minutes 100% -- --
Lobster - Whole Steam 195°F
(91°C) 13 minutes 50% -- --
Salmon - Cold Smoked (1) Convection 34°F
(1°C) 15 minutes 50% On --
(2) Convection 34°F
(1°C) 30 minutes 50% Off --
Salmon - Filets Low Steam 145°F
(63°C) 7 minutes 50% -- --
Salmon - Steaks Steam 145°F
(63°C) 8 minutes 100% -- --
Shrimp - Smoked Convection 34°F
(1°C) 10 minutes 50% On --
Shrimp - Steamed Low Steam 160°F
(71°C) 12 minutes 50% -- --